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Categories: Ecology: General, Paleontology: Dinosaurs

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Existing conservation efforts are insufficient to protect Antarctic ecosystems, and population declines are likely for 65% of the continent's plants and wildlife by the year 2100, according to a new study.

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A new study found bird diversity increased in North Carolina mountain forest areas severely burned by wildfire in 2016, reinforcing that while wildfire can pose risks to safety and property, it can be beneficial to wildlife. The study results could help forest managers better predict bird responses to wildfire, and manage forests to benefit birds.

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Ocean warming is driving an increase in the frequency and severity of marine heatwaves, causing untold damage to coral reefs. Tropical corals, which live in symbiosis with tiny single celled algae, are sensitive to high temperatures, and exhibit a stress response called bleaching when the ocean gets too hot. In the last 4 decades, marine heatwaves have caused widespread bleaching, and killed millions of corals. Because of this, a global search is underway for reefs that can withstand the heat stress, survive future warming, and act as sources of heat-tolerant coral larvae to replenish affected areas both naturally and through restoration.

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Microraptor was an opportunistic predator, feeding on fish, birds, lizards -- and now small mammals. The discovery of a rare fossil reveals the creature was a generalist carnivore in the ancient ecosystem of dinosaurs.

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Europasaurus is a long-necked, herbivorous dinosaur that lived in the Late Jurassic, about 154 million years ago, on a small island in modern-day Germany. Recently, scientists examined fossil braincase material of Europasaurus with the aid of micro-computed tomography (micro-CT). The digital reconstruction of the inner ear of Europasaurus gave the researchers new insights not only into its hearing ability, but also into its reproductive and social behavior.

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The number of simultaneously acting global change factors has a negative impact on the diversity of plant communities -- regardless of the nature of the factors.

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The earliest dinosaurs included carnivorous, omnivorous and herbivorous species, according to a team of palaeobiologists.

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Climate change, rather than competition, played a key role in the ascendancy of dinosaurs through the Late Triassic and Early Jurassic periods.

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Scratches on dinosaur teeth could reveal what they really ate. Dental microwear texture analysis (DMTA) has now been used to infer the feeding habits of large theropods, including Allosaurus and T. rex. By taking 3D images of individual teeth and analyzing the pattern of marks scratched into them, researchers could reason which dinosaurs may have frequently crunched on hard bone and which may have regularly eaten softer foods and prey. This technique opens up a new avenue of research for paleontology, helping us to better understand not only dinosaurs themselves but also the environment and communities in which they lived.

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Dinosaurs dominated the world right up until a deadly asteroid hit the earth, leading to their mass extinction, some 66 million years ago, a landmark study reveals. Fresh insights into dinosaurs' ecosystems -- the habitats and food types that supported their lives -- suggests that their environments were robust and thriving, right up until that fateful day, at the end of the Cretaceous period.

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Scientists have found new evidence for how armored dinosaurs used their iconic tail clubs. The exceptional fossil of the ankylosaur Zuul crurivastator has spikes along its flanks that were broken and re-healed while the dinosaur was alive -- injuries that the scientists think were caused from a strike by another Zuul's massive tail club. This suggests ankylosaurs had complex behavior, possibly battling for social and territorial dominance or even engaging in a 'rutting' season for mates.

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Fossilized fragments of a skeleton, hidden within a rock the size of a grapefruit, have helped upend one of the longest-standing assumptions about the origins of modern birds.

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The oldest Pterodactylus specimen was found near Painten, Germany. The fossil is about one million years older than other Pterodactylus specimens. The specimen is a complete, well-preserved skeleton of a small-sized individual. With a 5-cm-long skull, it represents a rare 'sub-adult' individual.

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Artificial intelligence has revealed that prehistoric footprints thought to be made by a vicious dinosaur predator were in fact from a timid herbivore.

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A fossil discovery from Scotland has provided new information on the early evolution of lizards, during the time of the dinosaurs.

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Piecing together the crushed skull of a fossil bird that lived alongside the dinosaurs helped researchers extrapolate what its brain would have looked like: big olfactory bulbs would have meant that this bird, the earliest known animal to eat fruit, had a better sense of smell than most modern birds. And the bones around its eye sockets revealed that it would have been better at seeing by day than at night.

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Ostrich-like dinosaurs called ornithomimosaurs grew to enormous sizes in ancient eastern North America, according to a new study.

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A process of desiccation and deflation explains why dinosaur 'mummies' aren't as exceptional as we might expect, according to a study.

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Researchers have conducted a new analysis of the origins of 'bird-hipped' dinosaurs -- the group which includes iconic species such as Triceratops -- and found that they likely evolved from a group of animals known as silesaurs, which were first identified two decades ago.

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Researchers have discovered a new extinct species of lizard-like reptile that belongs to the same ancient lineage as New Zealand's living tuatara. A team of scientists describe the new species Opisthiamimus gregori, which once inhabited Jurassic North America about 150 million years ago alongside dinosaurs like Stegosaurus and Allosaurus. In life, this prehistoric reptile would have been about 16 centimeters (about 6 inches) from nose to tail -- and would fit curled up in the palm of an adult human hand -- and likely survived on a diet of insects and other invertebrates.