Showing 20 articles starting at article 981
< Previous 20 articles Next 20 articles >
Categories: Chemistry: Organic Chemistry, Ecology: Animals
Published Photosynthesis: Varying roads lead to the reaction center


Chemists use high-precision quantum chemistry to study key elements of super-efficient energy transfer in an important element of photosynthesis.
Published Scientists discover easy way to make atomically-thin metal layers for new technology


A new breakthrough shows how to make MXenes far more quickly and easily, with fewer toxic byproducts.
Published Climate change threatens global fisheries


The diet quality of fish across large parts of the world's oceans could decline by up to 10 per cent as climate change impacts an integral part of marine food chains, a major study has found.
Published Towards reducing biodiversity loss in fragmented habitats


By combining lab experiments and mathematical modelling, researchers have found a way to predict the movement of species that could guide conservation efforts to reconnect fragmented habitats.
Published Sea otters killed by unusual parasite strain


An unusually severe form of toxoplasmosis killed four sea otters and could pose a threat to other marine wildlife and humans, finds a new study.
Published Photosynthesis 'hack' could lead to new ways of generating renewable energy


Researchers have 'hacked' the earliest stages of photosynthesis, the natural machine that powers the vast majority of life on Earth, and discovered new ways to extract energy from the process, a finding that could lead to new ways of generating clean fuel and renewable energy.
Published Observing group-living animals with drones and computer vision


New method to study the movement, behaviour, and environmental context of group-living animals using drones and computer vision.
Published Turn off porch light to aid caterpillars -- and safeguard backyard ecosystems


Moderate levels of artificial light at night -- like the fixture illuminating your backyard -- bring more caterpillar predators and reduce the chance that these lepidoptera larvae grow up to become moths and serve as food for larger prey.
Published Uracil found in Ryugu samples


Samples from the asteroid Ryugu collected by the Hayabusa2 mission contain nitrogenous organic compounds, including the nucleobase uracil, which is a part of RNA.
Published Synthesis gas and battery power from sunlight energy


Plants use photosynthesis to harvest energy from sunlight. Now researchers have applied this principle as the basis for developing new sustainable processes which in the future may produce syngas (synthetic gas) for the large-scale chemical industry and be able to charge batteries.
Published Imaging the proton with neutrinos


The interactions of the quarks and gluons that make up protons and neutrons are so strong that the structure of protons and neutrons is difficult to calculate from theory and must be instead measured experimentally. Neutrino experiments use targets that are nuclei made of many protons and neutrons bound together. This complicates interpreting those measurements to infer proton structure. By scattering neutrinos from the protons that are the nuclei of hydrogen atoms in the MINERvA detector, scientists have provided the first measurements of this structure with neutrinos using unbound protons.
Published Molecular teamwork makes the organic dream work


Molecular engineers have triggered a domino-like structural transition in an organic semiconductor. The energy- and time-saving phenomenon may enhance the performance of smartwatches, solar cells, and other organic electronics.
Published Biodiversity amid climate change


Fewer parasites in U.S. waters might be seen by many as a good thing, but a biologist says the trend signals potential danger for fish and other wildlife.
Published Jellyfish size might influence their nutritional value


Researchers confirmed what was already known: jellyfish eat bigger prey as they grow, which means they also occupy a higher position in the food web as they grow. They also found that some of the concentrations of 'healthy fats,' increase as jellyfish grow. These changes might be influenced by their diet, and as they feed on bigger prey with higher levels of fatty acids, the jellyfish accumulate more of these fatty acids.
Published 'Fishing' for biomarkers


Researchers have devised a tiny, nano-sized sensor capable of detecting protein biomarkers in a sample at single-molecule precision. Fittingly coined as 'hook and bait,' a tiny protein binder fuses to a small hole created in the membrane of a cell -- known as a nanopore -- which allows ionic solution to flow through it. When the sensor recognizes a targeted molecule, the ionic flow changes. This change in flow serves as the signal from the sensor that the biomarker has been found.
Published Genome research: Origin and evolution of vine


Cultivation and growth of grapevines have strongly influenced European civilizations, but where the grapevine comes from and how it has spread across the globe has been highly disputed so far. In an extensive genome project, researchers have determined its origin and evolution from the wild vine to today's cultivar by analyzing thousands of vine genomes collected along the Silk Road from China to Western Europe.
Published Coffee plantations limit birds' diets


A new study explores a record of birds' diets preserved in their feathers and radio tracking of their movements to find that birds eat far fewer invertebrates in coffee plantations than in forests, suggesting that the disturbance of their ecosystem significantly impacts the birds' dietary options.
Published Inbreeding contributes to decline of endangered killer whales


The small size and isolation of the endangered population of Southern Resident killer whales in the Pacific Northwest have led to high levels of inbreeding. This inbreeding has contributed to their decline, which has continued as surrounding killer whale populations expand, according to new research.
Published Parasites alter likelihood of fish being caught by anglers


Parasitic infections in salmonid fish can increase or decrease their vulnerability to angling, depending on their body condition.
Published Hummingbirds use torpor in varying ways to survive cold temps


Hummingbirds use the hibernation-like state of torpor in varying ways, depending on their physical condition and what is happening in their environment, according to new research.