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Categories: Ecology: Animals, Physics: Acoustics and Ultrasound

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New method to study the movement, behaviour, and environmental context of group-living animals using drones and computer vision.

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Moderate levels of artificial light at night -- like the fixture illuminating your backyard -- bring more caterpillar predators and reduce the chance that these lepidoptera larvae grow up to become moths and serve as food for larger prey.

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Researchers explore how anatomical variations in a speaker's vocal tract affect speech production. Using MRI, the team recorded the shape of the vocal tract for 41 speakers as the subjects produced a series of representative speech sounds. They averaged these shapes to establish a sound-independent model of the vocal tract. Then they used statistical analysis to extract the main variations between speakers. A handful of factors explained nearly 90% of the differences between speakers.

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Fewer parasites in U.S. waters might be seen by many as a good thing, but a biologist says the trend signals potential danger for fish and other wildlife.

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Researchers confirmed what was already known: jellyfish eat bigger prey as they grow, which means they also occupy a higher position in the food web as they grow. They also found that some of the concentrations of 'healthy fats,' increase as jellyfish grow. These changes might be influenced by their diet, and as they feed on bigger prey with higher levels of fatty acids, the jellyfish accumulate more of these fatty acids.

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Cultivation and growth of grapevines have strongly influenced European civilizations, but where the grapevine comes from and how it has spread across the globe has been highly disputed so far. In an extensive genome project, researchers have determined its origin and evolution from the wild vine to today's cultivar by analyzing thousands of vine genomes collected along the Silk Road from China to Western Europe.

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A new study explores a record of birds' diets preserved in their feathers and radio tracking of their movements to find that birds eat far fewer invertebrates in coffee plantations than in forests, suggesting that the disturbance of their ecosystem significantly impacts the birds' dietary options.

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The small size and isolation of the endangered population of Southern Resident killer whales in the Pacific Northwest have led to high levels of inbreeding. This inbreeding has contributed to their decline, which has continued as surrounding killer whale populations expand, according to new research.

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Parasitic infections in salmonid fish can increase or decrease their vulnerability to angling, depending on their body condition.

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Hummingbirds use the hibernation-like state of torpor in varying ways, depending on their physical condition and what is happening in their environment, according to new research.

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New research shows how human-modified landscapes affect the diets of these marsupial scavengers.

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There's been a well-documented shift toward earlier springtime flowering in many plants as the world warms. The trend alarms biologists because it has the potential to disrupt carefully choreographed interactions between plants and the creatures -- butterflies, bees, birds, bats and others -- that pollinate them.

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Researchers have found that an outbreak of highly pathogenic avian influenza (HPAI) was associated with the deaths of more than 330 New England harbor and gray seals along the North Atlantic coast in June and July 2022, and the outbreak was connected to a wave of avian influenza in birds in the region.

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Electrification is seen as having an important role to play in the fossil-free aviation of tomorrow. But electric aviation is battling a trade-off dilemma: the more energy-efficient an electric aircraft is, the noisier it gets. Now, researchers have developed a propeller design optimization method that paves the way for quiet, efficient electric aviation.

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A study of chicken farms in the West found that high winds increased the prevalence of Campylobacter in outdoor flocks, a bacterial pathogen in poultry that is the largest single cause of foodborne illness in the U.S. Researchers found that about 26% of individual chickens had the pathogen at the 'open environment' farms in the study, which included organic and free-range chicken farms. High winds the week prior to sampling and the farms' location in more intensive agricultural settings were linked to a greater prevalence of Campylobacter.

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Bald Eagles and dairy farmers exist in a mutually beneficial relationship in parts of northwestern Washington State. According to a new study, this 'win-win' relationship has been a more recent development, driven by the impact of climate change on eagles' traditional winter diet of salmon carcasses, as well as by increased eagle abundance following decades of conservation efforts.

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One of the fascinating features of human hearing is its ability to localize sound. While the human ear usually does this with binaural cues, it is, in fact, possible to locate sound direction with monaural hearing alone. Now, researchers have developed a method to estimate the direction of sound signals in 3D space using monaural cues based on monaural modulation spectrum that could help simplify sound surveillance techniques and enhance hearing aid instruments.

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New research finds almost 4000 Australian plant species have not been photographed before in the wild, which may lead to their extinction.

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Populations of whooper swans grow 30 times faster inside nature reserves, new research shows.

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A new study of Antarctic minke whales reveals a minimum size limit for whales employing the highly efficient 'lunge-feeding' strategy that enabled the blue whale to become the largest animal on Earth.