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Categories: Ecology: Animals, Mathematics: Statistics

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New research suggests aquatic plants can be utilized as a tool to enhance the co-existence between aquatic invertebrates and their fish predators in urban ponds.

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It was the height of summer 2022 when the calls started coming in. Scores of dead deer suddenly littered rural properties and park preserves, alarming the public and inconveniencing landowners. According to officials at the Urbana Park District, it was Epizootic Hemorrhagic Disease (EHD), a midge-borne viral illness that pops up in white-tailed deer populations around the state every few years. And when susceptible deer are infected, they die within days. Now, scientists have found gene variants in deer associated with the animals' susceptibility to EHD.

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Biologists use current and historical bird surveys to reveal how land use change has amplified -- and in some cases mitigated -- the impacts of climate change on bird populations in Los Angeles and the Central Valley over the past century. The study found that urbanization and much hotter and drier conditions in L.A. have driven declines in more than one-third of bird species in the region.

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Researchers have created and preliminarily tested what they believe may be one of the first models for predicting who has the highest probability of being resistant to COVID-19 in spite of exposure to SARS-CoV-2, the virus that causes it.

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Aquaculture, or the farming of aquatic plants and animals, contributes to biodiversity and habitat loss in freshwater and marine ecosystems globally, but when used wisely, it can also be part of the solution, new research shows.

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The redox regulation mechanism responsible for efficient production of ATP under varying light conditions in photosynthetic organisms has now been unveiled. Researchers investigated the enzyme responsible for this mechanism and uncovered how the amino acid sequences present in the enzyme regulate ATP production. Their findings provide valuable insights into the process of photosynthesis and the ability to adapt to changing metabolic conditions.

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Scientists have published the first record of a noble false widow spider feeding on a pygmy shrew, a species of tiny mammal protected in Ireland. The pygmy shrew -- a protected mammal -- was captured on spider's web on a bedroom window, then paralyzed and hoisted to its doom by the invasive spider.

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Researchers have generated the first induced pluripotent stem cells (iPSCs) from bats, gaining valuable insights into the close relationship between bats and viruses.

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Not all Chinook salmon are created equal, and this has a major impact on the energetics for southern resident killer whales. A recent study quantified the lipid content in Fraser River Chinook salmon -- the southern resident's preferred meal -- and found that spring-run Chinook salmon, the earliest to arrive to the Salish Sea are lipid-rich and energy dense; a critical factor for the killer whales who prey on them. Fraser River Chinook salmon that come later in the season have lower energy density.

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New research shows that the feathers of seabirds such as the Wandering Albatross can provide clues about their long-distance foraging, which could help protect these species from further decline.

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Groups of spiders could be used as an environmentally-friendly way to protect crops against agricultural pests. That's according to new research which suggests that web-building groups of spiders can eat a devastating pest moth of commercially important crops like tomato and potato worldwide.

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Researchers have confirmed the first cases of canine distemper virus (CDV), which can cause fatal neurological disease, in tigers and leopards in Nepal.

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Researchers tested a large sample of the major AI technologies available today and found that not only did they reproduce human biases in facial age recognition, but they exaggerated those biases.

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Synthetic populations are computer-generated models that mimic real-world populations in terms of characteristics such as age, gender, and occupation; they are useful when conducting social simulations. In a recent study, researchers developed a new approach to assign workplaces to individuals in a synthetic Japanese population with household information, based on ODI (Origin-Destination-Industry) data. Their efforts will enable more accurate, realistic simulations of the day-time distribution of workers in Japan, helping to improve decision-making and planning.

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A new paper presents a mathematical model for the motion of bacteria that includes cell division and death, the basic ingredients of the cell cycle.

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A new study shows machine-learning models trained using simple symptoms, demographic features are effective in predicting COVID-19 infections.

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A new statistical method provides a more efficient way to uncover biologically meaningful changes in genomic data that span multiple conditions -- such as cell types or tissues.

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America was unprepared for the magnitude of the pandemic, which overwhelmed many counties and filled some hospitals to capacity. A new study suggests there may have been a mathematical method, of sorts, to the madness of those early COVID days.

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People often wonder why one nutritional study tells them that eating too many eggs, for instance, will lead to heart disease and another tells them the opposite. The answer to this and other conflicting food studies may lie in the use of statistics, according to a new report.

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Researchers followed the birth and death of tens of thousands of nematode worms using the 'Lifespan Machine', which collects lifespan data at unprecedented statistical resolution. They found that worms have at least two distinct 'biological ages', and that these have consistent correlations between each other, suggesting the existence of an invisible hierarchical structure that regulates the ageing process. The findings challenge the idea of living organisms having a single, universal biological age. It also means mean that biomarkers used to assess biological age can be changed by interventions such as diet, exercise, or drug treatments without actually turning a 'fast ager' into a 'slow ager'. The study calls into question the use of ageing biomarkers -- what exactly are they measuring?