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Categories: Anthropology: Early Humans, Ecology: Animals
Published Woodpecker guides post-fire forest management



What's good for the Black-backed Woodpecker is good for restoration of burned California forests. The birds' unique relationship with fire underpins the latest research into improved post-fire management. A study describes a new tool that factors in how fires burn into forest management decisions and turns science into action for wildlife conservation.
Published Searching for ancient bears in an Alaskan cave led to an important human discovery



Genetic analysis links 3,000-year-old bone found in cave to modern Alaska Natives.
Published Newly sequenced hornet genomes could help explain invasion success



The genomes of two hornet species, the European hornet and the Asian hornet (or yellow-legged hornet) have been sequenced.
Published Elephant seals drift off to sleep while diving far below the ocean surface



For the first time, scientists have recorded brain activity in a free-ranging, wild marine mammal, revealing the sleep habits of elephant seals during the months they spend at sea. The new findings show that while elephant seals may spend 10 hours a day sleeping on the beach during the breeding season, they average just 2 hours of sleep per day when they are at sea on months-long foraging trips. They sleep for about 10 minutes at a time during deep, 30-minute dives, often spiraling downward while fast asleep, and sometimes lying motionless on the seafloor.
Published Biologists discover bees to be brew masters of the insect world



Scientists have made a remarkable discovery about cellophane bees -- their microbiomes are some of the most fermentative known from the insect world. These bees, which are named for their use of cellophane-like materials to line their subterranean nests, are known for their fascinating behaviors and their important ecological roles as pollinators. Now, researchers have uncovered another aspect of their biology that makes them even more intriguing.
Published Chitin from consuming insects can help both gut microbiota and global health



Increased insect consumption by humans may be better for both gut health and planetary health. Chitin (kai'tin) and healthy fats from insects appear to contribute to healthy gut microbiota and are strong sources of protein and nutrients, according to a recent paper.
Published Hungry eyes: Spiders lose vision when they're starving



Biologists have discovered that underfed jumping spiders lose light-sensitive cells that are key to their vision.
Published Chicken breeding in Japan dates back to fourth century BCE



Conclusive evidence of chicken breeding in the Yayoi period of Japan has been discovered from the Karako-Kagi site.
Published Nature's chefs: Scientists propose food-making as means of understanding species interactions



An interdisciplinary group of researchers is proposing a new way to think of some interactions between species, classifying a variety of plants, animals and fungi as 'nature's chefs.' Specifically, nature's chefs are organisms that provide food -- or the illusion of food -- to other organisms. The concept offers a new perspective on species interactions, which can inform how people think about food across the tree of life as well as disparate research disciplines.
Published Why this bird flu is different: Scientists say new avian influenza requires urgent coordinated response



A new study tracks arrival and spread of highly pathogenic Avian Influenza (H5N1) decimating wild birds, impacting poultry and pushing up egg prices. The team found that the deadly impact on wild birds and a shift from seasonal to year-round infections signal dangerous changes in avian influenza in the U.S.
Published X-ray analysis sheds new light on prehistoric predator's last meal



We now know more about the diet of a prehistoric creature that grew up to two and a half meters long and lived in Australian waters during the time of the dinosaurs, thanks to the power of x-rays. Researchers used micro-CT scans to peer inside the fossilized stomach remains of a small marine reptile -- a plesiosaur nicknamed 'Eric' after a song from the comedy group Monty Python -- to determine what the creature ate in the lead up to its death.
Published Bird feeding helps small birds fight infection



Seeds and fat balls do more than just fill small birds' stomachs. New research from Lund University in Sweden shows that feeding during the wintertime causes birds to be healthier, since they do not have to expend as much energy fighting infections.
Published Temperature, drought influencing movement of Plains bison



Temperature and severe drought can drive movement among herds of Plains bison, says a recent study. The team's GPS-backed data suggests that conserving the once-endangered species could depend on accounting for the climate extremes that Plains bison will likely encounter moving forward.
Published Software to untangle genetic factors linked to shared characteristics among different species



Scientists have developed a software package to help answer key questions about genetic factors associated with shared characteristics among different species.
Published Why orchid bees concoct their own fragrance



The reason why male bees collect scents in pockets on their hind legs remained a mystery for a long time. As an attractant? As a wedding gift? To show off to other males? Researchers have now figured it out.
Published Wildfires and animal biodiversity



Wildfires. Many see them as purely destructive forces, disasters that blaze through a landscape, charring everything in their paths. But a new study reminds us that wildfires are also generative forces, spurring biodiversity in their wakes.
Published Apes may have evolved upright stature for leaves, not fruit, in open woodland habitats



Anthropologists have long thought that our ape ancestors evolved an upright torso in order to pick fruit in forests, but new research from the University of Michigan suggests a life in open woodlands and a diet that included leaves drove apes' upright stature.
Published Oldest bat skeletons ever found described from Wyoming fossils



Scientists have described a new species of bat based on the oldest bat skeletons ever recovered. The study on the extinct bat, which lived in Wyoming about 52 million years ago, supports the idea that bats diversified rapidly on multiple continents during this time.
Published Timing of snowshoe hare winter color swap may leave them exposed in changing climate, study finds



A new study, which used 44 years of data, shows that as the globe has warmed, altering the timing and amount of snow cover, snowshoe hares' winter transformation may be out of sync with the color of the background environment; this may actually put them at a greater disadvantage.
Published Starting small and simple -- key to success for evolution of mammals



The ancestors of modern mammals managed to evolve into one of the most successful animal lineages -- the key was to start out small and simple, a new study reveals.