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Categories: Ecology: Animals, Offbeat: Plants and Animals
Published Abundance of urban honeybees adversely impacts wild bee populations



Researchers argue that the rapid growth in urban honeybee-keeping over the past decade may be negatively impacting nearby wild bee populations. Small bees with limited foraging ranges may be especially at risk, they write.
Published Brain circuits for locomotion evolved long before appendages and skeletons



Scientists found parallels between the neural circuitry that guides locomotion in sea slugs and in more complex animals like mammals.
Published Woodpecker guides post-fire forest management



What's good for the Black-backed Woodpecker is good for restoration of burned California forests. The birds' unique relationship with fire underpins the latest research into improved post-fire management. A study describes a new tool that factors in how fires burn into forest management decisions and turns science into action for wildlife conservation.
Published How a horse whisperer can help engineers build better robots



New research shows us that age-old interactions between people and their horses can teach us something about building robots designed to improve our lives.
Published Jellyfish-like robots could one day clean up the world's oceans



Roboticists have developed a jellyfish-inspired underwater robot with which they hope one day to collect waste from the bottom of the ocean. The almost noise-free prototype can trap objects underneath its body without physical contact, thereby enabling safe interactions in delicate environments such as coral reefs. Jellyfish-Bot could become an important tool for environmental remediation.
Published Mudskippers could be key to understanding evolution of blinking



Blinking is crucial for the eye. It's how animals clean their eyes, protect them, and even communicate. But how and why did blinking originate? Researchers have studied the mudskipper, an amphibious fish that spends most of its day on land, to better understand why blinking is a fundamental behavior for life on land.
Published Whales stop by Gold Coast bay for day spa fix with full body scrubs



A new Griffith University study has found that humpback whales will use sandy, shallow bay areas to 'roll' around in sandy substrates to remove dead skin cells on their return journeys south to cooler waters. Using data and footage collected from the tags, whales were observed performing full and side rolls in up to 49m water depth on the sea floor that was lined with fine sand or rubble.
Published Newly sequenced hornet genomes could help explain invasion success



The genomes of two hornet species, the European hornet and the Asian hornet (or yellow-legged hornet) have been sequenced.
Published Elephant seals drift off to sleep while diving far below the ocean surface



For the first time, scientists have recorded brain activity in a free-ranging, wild marine mammal, revealing the sleep habits of elephant seals during the months they spend at sea. The new findings show that while elephant seals may spend 10 hours a day sleeping on the beach during the breeding season, they average just 2 hours of sleep per day when they are at sea on months-long foraging trips. They sleep for about 10 minutes at a time during deep, 30-minute dives, often spiraling downward while fast asleep, and sometimes lying motionless on the seafloor.
Published Biologists discover bees to be brew masters of the insect world



Scientists have made a remarkable discovery about cellophane bees -- their microbiomes are some of the most fermentative known from the insect world. These bees, which are named for their use of cellophane-like materials to line their subterranean nests, are known for their fascinating behaviors and their important ecological roles as pollinators. Now, researchers have uncovered another aspect of their biology that makes them even more intriguing.
Published Cannabinoids give worms the munchies, too



Marijuana (cannabis) is well known for giving people the 'munchies.' Not only does it make people want to eat more, but it also makes them crave the tastiest, most high-calorie foods. Now a new study shows that well-studied nematode worms (C. elegans) react to those chemicals known as cannabinoids in precisely the same way.
Published AI system can generate novel proteins that meet structural design targets



A new machine-learning system can generate protein designs with certain structural features, and which do not exist in nature. These proteins could be utilized to make materials that have similar mechanical properties to existing materials, like polymers, but which would have a much smaller carbon footprint.
Published Chitin from consuming insects can help both gut microbiota and global health



Increased insect consumption by humans may be better for both gut health and planetary health. Chitin (kai'tin) and healthy fats from insects appear to contribute to healthy gut microbiota and are strong sources of protein and nutrients, according to a recent paper.
Published Hungry eyes: Spiders lose vision when they're starving



Biologists have discovered that underfed jumping spiders lose light-sensitive cells that are key to their vision.
Published Chicken breeding in Japan dates back to fourth century BCE



Conclusive evidence of chicken breeding in the Yayoi period of Japan has been discovered from the Karako-Kagi site.
Published Nature's chefs: Scientists propose food-making as means of understanding species interactions



An interdisciplinary group of researchers is proposing a new way to think of some interactions between species, classifying a variety of plants, animals and fungi as 'nature's chefs.' Specifically, nature's chefs are organisms that provide food -- or the illusion of food -- to other organisms. The concept offers a new perspective on species interactions, which can inform how people think about food across the tree of life as well as disparate research disciplines.
Published Why this bird flu is different: Scientists say new avian influenza requires urgent coordinated response



A new study tracks arrival and spread of highly pathogenic Avian Influenza (H5N1) decimating wild birds, impacting poultry and pushing up egg prices. The team found that the deadly impact on wild birds and a shift from seasonal to year-round infections signal dangerous changes in avian influenza in the U.S.
Published X-ray analysis sheds new light on prehistoric predator's last meal



We now know more about the diet of a prehistoric creature that grew up to two and a half meters long and lived in Australian waters during the time of the dinosaurs, thanks to the power of x-rays. Researchers used micro-CT scans to peer inside the fossilized stomach remains of a small marine reptile -- a plesiosaur nicknamed 'Eric' after a song from the comedy group Monty Python -- to determine what the creature ate in the lead up to its death.
Published Tiny biobattery with 100-year shelf life runs on bacteria



A tiny biobattery that could still work after 100 years has been developed.
Published Bird feeding helps small birds fight infection



Seeds and fat balls do more than just fill small birds' stomachs. New research from Lund University in Sweden shows that feeding during the wintertime causes birds to be healthier, since they do not have to expend as much energy fighting infections.