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Categories: Ecology: Sea Life, Environmental: Ecosystems
Published Better phosphorus use can ensure its stocks last more than 500 years and boost global food production



More efficient use of phosphorus could see limited stocks of the important fertilizer last more than 500 years and boost global food production to feed growing populations. But these benefits will only happen if countries are less wasteful with how they use phosphorus, a study shows. Around 30-40 per cent of farm soils have over-applications of phosphorus, with European and North American countries over-applying the most.
Published Caller ID of the sea: Tagging whale communication and behavior



Biologists use a novel method of simultaneous acoustic tagging to gain insights into the link between whale communication and behavior
Published Unintended consequences of fire suppression



A new study reveals how fire suppression ensures that wildfires will burn under extreme conditions at high severity, exacerbating the impacts of climate change and fuel accumulation.
Published Rays were more diverse 150 million years ago than previously thought



Scientists have explored the puzzling world of rays that lived 150 million years ago and discovered a previously hidden diversity -- including a new ray species. This study significantly expands the understanding of these ancient cartilaginous fish and provides further insights into a past marine ecosystem.
Published Entanglements of humpback whales in fish farms rare -- and naivety could be to blame



The first study of humpback whale entanglements in B.C. aquaculture facilities found eight over 13 years, with the curiosity of young whales a potential contributing factor.
Published Species diversity promotes ecosystem stability



What maintains stability within an ecosystem and prevents a single best competitor from displacing other species from a community? Does ecosystem stability depend upon the presence of a wide variety of species, as early ecologists believed, or does diversity do the exact opposite, and lead to instability, as modern theory predicts? A new study suggests an answer to this question that has been a subject of debate among ecologists for half a century.
Published Forest, stream habitats keep energy exchanges in balance, global team finds



Forests and streams are separate but linked ecosystems, existing side by side, with energy and nutrients crossing their porous borders and flowing back and forth between them. For example, leaves fall from trees, enter streams, decay and feed aquatic insects. Those insects emerge from the waters and are eaten by birds and bats. An international team has now found that these ecosystems appear to keep the energy exchanges in balance -- a finding that the scientists called surprising.
Published Scientists weigh up current status of blue whale populations around the world



The largest living animal, the blue whale (Balaenoptera musculus) which averages about 27 meters in length, has slowly recovered from whaling only to face the rising challenges of global warming, pollution, disrupted food sources, shipping, and other human threats. In a major new study, biologists have taken a stock of the number, distribution and genetic characteristics of blue whale populations around the world and found the greatest differences among the eastern Pacific, Antarctic subspecies and pygmy subspecies of the eastern Indian and western Pacific.
Published Killer whales use specialized hunting techniques to catch marine mammals in the open ocean



Killer whales foraging in deep submarine canyons off the coast of California represent a distinct subpopulation that uses specialized hunting techniques to catch marine mammals, researchers report.
Published Ancient giant dolphin discovered in the Amazon



Measuring between 3 to 3.5 meters, 16 million years old: Paleontologists have announced the discovery of a new species of freshwater dolphin in the Peruvian Amazon region. Surprisingly, its closest living relatives can be found in the river dolphins of South Asia.
Published Sea surface temperature research provides clear evidence of human-caused climate change



Claims that climate change is natural are inconsistent with new oceanic temperature trends.
Published Monitoring and measuring biodiversity require more than just numbers; scientists advocate for change



Scientists advocate for change to promote standardized practices in the field -- a practice that has been missing from the science.
Published Researchers investigate how freshwater diatoms stay in the light



Researchers sought to understand how diatoms -- microscopic, photosynthetic algae that make up an estimated 20 percent of global carbon sequestration and oxygen production -- are able to bloom in an ice-covered Lake Erie and how ice decline across the Great Lakes is impacting the algae.
Published Fish fed to farmed salmon should be part of our diet, too, study suggests



Scientists found that farmed salmon production leads to an overall loss of essential dietary nutrients. They say that eating more wild 'feed' species directly could benefit our health while reducing aquaculture demand for finite marine resources.
Published There are large accumulations of plastics in the ocean, even outside so-called garbage patch



When plastic ends up in the ocean, it gradually weathers and disintegrates into small particles. If marine animals ingest these particles, their health can be severely affected. Large accumulations of plastic can therefore disrupt the biological balance of marine ecosystems. But which areas are particularly affected?
Published Fairy circles: Plant water stress causes Namibia's gaps in grass



Namibia's legendary fairy circles are mysterious, circular, bald patches in the dry grasslands on the edge of the Namib Desert. Their formation has been researched for decades and has recently been the subject of much debate. With extensive fieldwork, researchers investigated how freshly germinated grass dies inside the fairy circle. Their results show that the grass withers due to a lack of water inside the fairy circle. The topsoil, comprised of the top 10 to 12 centimeters of the soil, acts as a kind of 'death zone' in which fresh grass cannot survive for long.
Published Artificial streams reveal how drought shapes California's alpine ecosystems



Researchers have used a series of artificial stream channels to mimic the behavior of headwater creeks under future climate change scenarios. They found that drier conditions shifted the life cycles of the algae and insects that form the base of the alpine food web. However, because species adjusted to the shifts in a variety of ways, the stream ecosystems were generally resilient to the changing conditions.
Published A wetter world recorded in Australian coral colony



When climate scientists look to the future to determine what the effects of climate change may be, they use computer models to simulate potential outcomes such as how precipitation will change in a warming world. Some scientists are also looking at something a little more tangible: coral.
Published Fish species that move rapidly toward the poles due to global warming decline in abundance, study finds



A new study has found a decline in the abundance of marine fish species that move rapidly toward the poles to escape rising sea temperatures. The researchers explain that many animal species are currently moving toward cooler regions as a result of global warming, but the velocity of such range shifts varies greatly for different species. Examining thousands of populations from almost 150 fish species, the researchers show that contrary to the prevailing view, rapid range shifts coincide with widescale population declines.
Published Virtual reality better than video for evoking fear, spurring climate action



Depicting worst-case climate scenarios like expanding deserts and dying coral reefs may better motivate people to support environmental policies when delivered via virtual reality, according to a research team that studied how VR and message framing affect the impact of environmental advocacy communications. The study findings may help advocacy groups decide how best to frame and deliver their messages.