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Categories: Biology: Zoology, Ecology: Animals
Published Habitat will dictate whether ground beetles win or lose against climate change
(via sciencedaily.com) The success of North American crops from corn to Christmas trees partly depends on a relatively invisible component of the food web -- ground beetles. Nearly 2,000 species of ground beetle live in North America. New research shows that some of these insects could thrive while others could decline as the climate changes. The team found that the response will largely depend on the species' traits and habitats and could have significant implications for conservation efforts.
Published Babies or beauty? Ancient origin of how female butterflies invest
(via sciencedaily.com) When resources are scarce, most animals have to choose. A new study reveals an ancient origin to how female butterflies invest.
Published Towards reducing biodiversity loss in fragmented habitats
(via sciencedaily.com) By combining lab experiments and mathematical modelling, researchers have found a way to predict the movement of species that could guide conservation efforts to reconnect fragmented habitats.
Published Sea otters killed by unusual parasite strain
(via sciencedaily.com) An unusually severe form of toxoplasmosis killed four sea otters and could pose a threat to other marine wildlife and humans, finds a new study.
Published Observing group-living animals with drones and computer vision
(via sciencedaily.com) New method to study the movement, behaviour, and environmental context of group-living animals using drones and computer vision.
Published Turn off porch light to aid caterpillars -- and safeguard backyard ecosystems
(via sciencedaily.com) Moderate levels of artificial light at night -- like the fixture illuminating your backyard -- bring more caterpillar predators and reduce the chance that these lepidoptera larvae grow up to become moths and serve as food for larger prey.
Published Researchers get to the 'bottom' of how beetles use their butts to stay hydrated
(via sciencedaily.com) Beetles are champions at surviving in extremely dry environments. In part, this property is due to their ability to suck water from the air with their rear ends. A new study explains just how. Beyond helping to explain how beetles thrive in environments where few other animals can survive, the knowledge could eventually be used for more targeted and delicate control of global pests such as the grain weevil and red flour beetle.
Published New animal welfare scoring system could enable better-informed food and farming choices
(via sciencedaily.com) Scientists have come up with a system of measuring animal welfare that enables reliable comparison across different types of pig farming.
Published Biodiversity amid climate change
(via sciencedaily.com) Fewer parasites in U.S. waters might be seen by many as a good thing, but a biologist says the trend signals potential danger for fish and other wildlife.
Published Jellyfish size might influence their nutritional value
(via sciencedaily.com) Researchers confirmed what was already known: jellyfish eat bigger prey as they grow, which means they also occupy a higher position in the food web as they grow. They also found that some of the concentrations of 'healthy fats,' increase as jellyfish grow. These changes might be influenced by their diet, and as they feed on bigger prey with higher levels of fatty acids, the jellyfish accumulate more of these fatty acids.
Published Genome research: Origin and evolution of vine
(via sciencedaily.com) Cultivation and growth of grapevines have strongly influenced European civilizations, but where the grapevine comes from and how it has spread across the globe has been highly disputed so far. In an extensive genome project, researchers have determined its origin and evolution from the wild vine to today's cultivar by analyzing thousands of vine genomes collected along the Silk Road from China to Western Europe.
Published Coffee plantations limit birds' diets
(via sciencedaily.com) A new study explores a record of birds' diets preserved in their feathers and radio tracking of their movements to find that birds eat far fewer invertebrates in coffee plantations than in forests, suggesting that the disturbance of their ecosystem significantly impacts the birds' dietary options.
Published Inbreeding contributes to decline of endangered killer whales
(via sciencedaily.com) The small size and isolation of the endangered population of Southern Resident killer whales in the Pacific Northwest have led to high levels of inbreeding. This inbreeding has contributed to their decline, which has continued as surrounding killer whale populations expand, according to new research.
Published Unraveling whale entanglement risk factors off Oregon Coast
(via sciencedaily.com) New research is beginning to unravel the times of year and locations where whales are at greatest danger of entanglement in fishing gear on the Oregon Coast.
Published Parasites alter likelihood of fish being caught by anglers
(via sciencedaily.com) Parasitic infections in salmonid fish can increase or decrease their vulnerability to angling, depending on their body condition.
Published Hummingbirds use torpor in varying ways to survive cold temps
(via sciencedaily.com) Hummingbirds use the hibernation-like state of torpor in varying ways, depending on their physical condition and what is happening in their environment, according to new research.
Published New eyes discovered in trilobites
(via sciencedaily.com) Researchers have detected previously overlooked eyes whose form and function could help to improve the evolutionary classification of archaic arthropods.
Published Noise harming ocean invertebrates and ecosystems
(via sciencedaily.com) Noise from human activities is harming ocean invertebrates and ecosystems, new research shows.
Published Mountain forests are being lost at an accelerating rate, putting biodiversity at risk
(via sciencedaily.com) More than 85% of the world's bird, mammal, and amphibian species live in mountains, particularly in forest habitats, but researchers report that these forests are disappearing at an accelerating rate. Globally, we have lost 78.1 million hectares (7.1%) of mountain forest since 2000 -- an area larger than the size of Texas. Much of the loss occurred in tropical biodiversity hotspots, putting increasing pressure on threatened species.
Published How fishermen benefit from reversing evolution of cod
(via sciencedaily.com) Intense fishing and over-exploitation have led to evolutionary changes in fish stocks like cod, reducing both their productivity and value on the market. These changes can be reversed by more sustainable and far-sighted fisheries management. A new study shows that reversal of evolutionary change would only slightly reduce the profit of fishing, but would help regain and conserve natural genetic diversity.