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Categories: Biology: Zoology, Environmental: Water
Published Ancient rocks improve understanding of tectonic activity between earthquakes



Rocks once buried deep in ancient subduction zones -- where tectonic plates collide -- could help scientists make better predictions of how these zones behave during the years between major earthquakes, according to a research team.
Published Replacing animal-based foods with alternative proteins would unlock land for carbon removal



Researchers report that replacing 50% of animal products with alternative proteins by 2050 could free up enough agricultural land to generate renewable energy equivalent in volume to today's coal-generated power while simultaneously removing substantial CO2 from the atmosphere.
Published Clarity needed for businesses to achieve greenhouse gas mitigation



Despite efforts to mitigate the effects of climate change, companies are not set up for success, due to conflicting national and sectorial targets and differing availability of abatement options, a new study reveals.
Published New study sheds new light on forests' role in climate and water cycle



Forests, which cover a third of Earth's land surface, are pivotal in carbon storage and the water cycle, though the full scope of their impact remains to be fully understood. In a new study, researchers provide new insights into the complex role forests play in the climate system and water cycle.
Published Inexpensive, carbon-neutral biofuels are finally possible



When it comes to making fuel from plants, the first step has always been the hardest -- breaking down the plant matter. A new study finds that introducing a simple, renewable chemical to the pretreatment step can finally make next-generation biofuel production both cost-effective and carbon neutral.
Published Warmer water may help rivers keep antimicrobial resistance at bay



New study suggests that temperature can influence the microbial competition in rivers.
Published Spent hemp biomass: A feed use that supports milk production in dairy cows



A new study explores whether the plentiful, fibrous byproduct of CBD production holds potential promise as a nutritious, efficiency-boosting feed ingredient for the dairy sector
Published How kelp forests persisted through the large 2014-2016 Pacific marine heatwave



New research reveals that denser, and more sheltered, kelp forests can withstand serious stressors amid warming ocean temperatures.
Published Ancient Australian air-breathing fish from 380 million years ago



The rivers of Australia, which once flowed across its now dry interior, used to host a range of bizarre animals -- including a sleek predatory lobe-finned fish with large fangs and bony scales. The newly described fossil fish discovered in remote fossil fields west of Alice Springs has been named Harajicadectes zhumini by palaeontologists.
Published New study points to more climate extremes



A new study has found similarities between long-term climatic changes in South Australia and temperate agricultural areas in Argentina -- highlighting similarities across these Southern Hemisphere countries. As temperature records tumble, and the threat of bushfires and dry conditions looms large, researchers renew the urgency of calls to make more concerted efforts to prepare for climate extremes in South Australia.
Published Mystery of moths' warning sound production explained in new study



The workings of the ultrasonic warning sounds produced by the wings of a species of moth have been revealed.
Published Number of shark bites consistent with recent trends, with small spike in fatalities



There was an increase in the number of unprovoked shark attacks worldwide and an uptick in fatalities in 2023 compared to the previous year. A scientific database of global shark attacks, confirmed 69 unprovoked bites in 2023. Although this is higher than the most recent five-year average of 63 attacks, the data remain consistent with long-term trends.
Published A rare recent case of retrovirus integration: An infectious gibbon ape leukaemia virus is colonizing a rodent's genome in New Guinea



Retroviruses are viruses that multiply by incorporating their genes into the genome of a host cell. If the infected cell is a germ cell, the retrovirus can then be passed on to the next generation as an 'endogenous' retrovirus (ERV) and spread as part of the host genome in that host species. In vertebrates, ERVs are ubiquitous and sometimes make up 10 per cent of the host genome. However, most retrovirus integrations are very old, already degraded and therefore inactive -- their initial impact on host health has been minimized by millions of years of evolution. A research team has now discovered a recent case of retrovirus colonization in a rodent from New Guinea, the white-bellied mosaic-tailed rat.
Published Smells like evolution: Fruit flies reveal surprises in chemical sensing



New study reveals how gene expression shapes the diverse smelling and tasting abilities of different fly species. Most genes are surprisingly stable, but thousands have evolved to create unique olfactory landscapes. Sex differences in sensing are widespread and involve specific cell types in key tissues. The study provides insights into the evolution of sensory systems in general, with potential implications for understanding human olfaction.
Published Ammonia attracts the shipping industry, but researchers warn of its risks



Switching to ammonia as a marine fuel, with the goal of decarbonization, can instead create entirely new problems. This is shown in a study where researchers carried out life cycle analyses for batteries and for three electrofuels including ammonia. Eutrophication and acidification are some of the environmental problems that can be traced to the use of ammonia -- as well as emissions of laughing gas, which is a very potent greenhouse gas.
Published How food availability could catalyze cultural transmission in wild orangutans



The proverb "necessity is the mother of invention" has been used to describe the source from which our cultural evolution springs. After all, need in times of scarcity has forced humans to continually invent new technologies that have driven the remarkable cumulative culture of our species. But an invention only becomes cultural if it is learned and spread by many individuals. In other words, the invention must be socially transmitted. But what are the forces that drive social transmission?
Published Ultra-sensitive lead detector could significantly improve water quality monitoring



Engineers have developed an ultra-sensitive sensor made with graphene that can detect extraordinarily low concentrations of lead ions in water. The device achieves a record limit of detection of lead down to the femtomolar range, which is one million times more sensitive than previous technologies.
Published Scammed! Animals 'led by the nose' to leave plants alone



Fake news works for wallabies and elephants. Herbivores can cause substantial damage to crops or endangered or protected plants, with traditional methods to deter foraging lethal, expensive or ineffective. Biologists are now using aromas from plants naturally repellent with remarkable success to deter the animals.
Published Zebrafish navigate to find their comfortable temperature



Zebrafish are smaller than your little finger, with a brain no more than half the size of a pinhead. Yet these animals possess an efficient navigation system that enables them to find their way back to spots in the water where the temperature suits them.
Published Permafrost alone holds back Arctic rivers -- and a lot of carbon



A new study provides the first evidence that the Arctic's frozen soil is the dominant force shaping Earth's northernmost rivers, confining them to smaller areas and shallower valleys than rivers to the south. But as climate change weakens Arctic permafrost, the researchers calculate that every 1 degree Celsius of global warming could release as much carbon as 35 million cars emit in a year as polar waterways expand and churn up the thawing soil.