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Categories: Biology: Zoology, Geoscience: Earth Science
Published UBC Okanagan researchers look to the past to improve construction sustainability



Researchers are revisiting old building practices -- the use of by-products and cast-offs -- as a way to improve building materials and sustainability of the trade. A technique known as rammed earth construction uses materials that are alternatives to cement and are often more readily available in the environment. One such alternative is wood fly ash, a by-product of pulp mills and coal-fired power plants.
Published Wetlands, parks and even botanical gardens among the best ways to cool cities during heatwaves



Botanical gardens are not just beautiful -- they can cool the city air by 5 C during heatwaves, according to the most comprehensive review of its kind. Parks and wetlands have a similar effect.
Published Neurobiology: How bats distinguish different sounds



Bats live in a world of sounds. They use vocalizations both to communicate with their conspecifics and for navigation. For the latter, they emit sounds in the ultrasonic range, which echo and enable them to create an 'image' of their surroundings. Neuroscientists have now discovered how Seba's short-tailed bat, a species native to South America, manages to filter out important signals from ambient sound and especially to distinguish between echolocation and communication calls.
Published Killer instinct drove evolution of mammals' predatory ancestors



The evolutionary success of the first large predators on land was driven by their need to improve as killers, researchers suggest.
Published Snakes do it faster, better: How a group of scaly, legless lizards hit the evolutionary jackpot



More than 100 million years ago, the ancestors of the first snakes were small lizards that lived alongside other small, nondescript lizards in the shadow of the dinosaurs.
Published Side effects of wide scale forestation could reduce carbon removal benefits by up to a third



The side effects of large-scale forestation initiatives could reduce the CO2 removal benefits by up to a third, a pioneering study has found.
Published Carbon emissions from the destruction of mangrove forests predicted to increase by 50,000% by the end of the century



The annual rate of carbon emissions due to the degradation of carbon stocks in mangrove forests is predicted to rise by nearly 50,000% by the end of the century, according to a new study. Mangroves in regions such as southern India, southeastern China, Singapore and eastern Australia are particularly affected.
Published Air pollution hides increases in rainfall



In a new study, researchers broke down how human-induced greenhouse gas and aerosol emissions influence rainfall in the United States. Greenhouse gas emissions increase rainfall, while aerosols have a long-term drying effect as well as short-term impacts that vary with the seasons. As aerosols decrease, their long-term drying effect will likely diminish, causing rainfall averages and extremes to rapidly increase.
Published Scientists can tell where a mouse is looking and located based on its neural activity



Researchers have paired a deep learning model with experimental data to 'decode' mouse neural activity. Using the method, they can accurately determine where a mouse is located within an open environment and which direction it is facing, just by looking at its neural firing patterns. Being able to decode neural activity could provide insight into the function and behavior of individual neurons or even entire brain regions.
Published Biggest Holocene volcano eruption found by seabed survey



A detailed survey of the volcanic underwater deposits around the Kikai caldera in Japan clarified the deposition mechanisms as well as the event's magnitude. As a result, the research team found that the event 7,300 years ago was the largest volcanic eruption in the Holocene by far.
Published Modeling tree masting



The effects of a phenomenon called tree masting on ecosystems and food webs can be better understood thanks to new theoretical models validated by real world observations.
Published Does Russia stand to benefit from climate change?



There exists a narrative about climate change that says there are winners and losers -- with Russia being one of the countries that stand to benefit from its effects. In a new study, researchers found that Russia is suffering from a variety of climate change impacts and is ill-prepared to mitigate or adapt to those climate impacts. And, as the rest of the world transitions to renewable energy sources, Russia's fossil-fuel-dependent government is not willing or ready to make alternative plans for the country, changes that could potentially benefit the whole of their society.
Published New cloud model could help with climate research



When clouds meet clear skies, cloud droplets evaporate as they mix with dry air. A new study has succeeded in capturing what happens in a model. Ultimately, this could lead to more accurate climate modeling in the future.
Published Why are fish getting smaller as waters warm? It's not their gills



A collaborative team of scientists recently found that there is no physiological evidence supporting a leading theory -- which involves the surface area of fish gills -- as to why many fish species are 'shrinking' as waters grow warmer due to climate change. Known as the Gill Oxygen Limitation (GOL) theory, it has been proposed as the universal mechanism explaining fish size and has been used in some predictions of future global fisheries yields. However, the researchers conducted a series of long-term experiments on brook trout and found that, though increased temperatures do lead to significantly decreased body size, gill surface area did not explain the change.
Published Butterfly and moth genomes mostly unchanged despite 250 million years of evolution



Comparison of over 200 high-quality butterfly and moth genomes reveals key insights into their biology, evolution and diversification over the last 250 million years, as well as clues for conservation.
Published Mercury levels in tuna remain nearly unchanged since 1971



Tuna is one of the most popular seafoods worldwide. But this protein-rich fish can build up high levels of methylmercury from feeding on contaminated prey, like smaller fish or crustaceans. Despite efforts to reduce mercury emissions into the environment, researchers report that levels in tuna appear to be unchanged since 1971. They warn that more aggressive emission reduction targets are needed to start nudging down tuna mercury levels.
Published Toxic elements found in stranded whales, dolphins over 15 years



Researchers evaluated the prevalence, concentration and tissue distribution of essential and non-essential trace elements, including heavy metal toxicants in tissue (blubber, kidney, liver, skeletal muscle, skin) and fecal samples collected from 90 whales and dolphins stranded in Georgia and Florida from 2007 to 2021.
Published 'The future is fungal': New research finds that fungi that live in healthy plants are sensitive to climate change



Findings more than a decade in the making reveal a rich diversity of beneficial fungi living in boreal forest trees, with implications for the health of forests.
Published Low oxygen in lakes may breathe new life into conservation efforts for water quality



An international team analyzed 656 lakes across five continents to provide empirical evidence supporting a long-held theory regarding low deep-water oxygen concentrations, or anoxia.
Published Unlocking the energetic secrets of collective animal movement: How group behavior reduces energy costs in fish



Researchers questioned if coordinated group movements by animals moving through a fluid could reduce the energy cost of locomotion. By combining biomechanics and bioenergetics the researchers found not only a significant amount of energy conservation, but also identified the reduced energy use per tail beat.