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Categories: Biology: Botany, Ecology: Nature
Published Invasive alien species play key role in 60% of global plant and animal extinctions
(via sciencedaily.com) A new report presents major findings on the gravity of impacts from invasive alien species on our planet.
Published Echoes of extinctions: Novel method unearths disruptions in mammal trait-environment relationships
(via sciencedaily.com) Original source New research explores the historical shifts in mammal traits and biodiversity loss in eastern Africa. The study reveals how environmental changes disrupted mammal communities and highlights the urgent need for targeted conservation efforts to protect vulnerable species.
Published Capturing carbon in savannas: New research examines role of grasses for controlling climate change
(via sciencedaily.com) New research shows that, in addition to trees, humble grasses also play an essential role in capturing carbon.
Published New research highlights opportunities to protect carbon and communities from forest fires
(via sciencedaily.com) Original source As the climate and wildfire crises have intensified, so too have concerns regarding the loss of carbon captured and stored in forests from decades to centuries of tree growth. A new study describes where to optimize ongoing wildfire mitigation efforts and reduce carbon loss due to wildfire, benefitting communities and climate at the same time. The study evaluated where living trees and the carbon they store are at risk of burning in the future. They then compared these areas to communities that are vulnerable to wildfire as identified in the Forest Service's Wildfire Crisis Strategy. Areas of overlap highlight 'opportunity hot spots' where action can reduce the risk from wildfire to both carbon and communities.
Published How does the social behavior of wheat plants influence grain production?
(via sciencedaily.com) Original source Researchers have investigated how the behavior of an individual wheat plant under limiting light conditions influences the performance of the whole community. They assessed morphological and biomass phenotypes of single plants grown in mixtures under sunlight and a simulated canopy shade, and the relevance of these phenotypes for the monoculture community in the field.
Published Switching from harmful to helpful fungi
(via sciencedaily.com) Original source Mold and diseases caused by fungi can greatly impact the shelf life of fruit and vegetables. However, some fungi benefit their hosts by aiding plant survival. Colletotrichum tofieldiae (Ct) is a root mold which typically supports continued plant development even when the plant is starved of phosphorus, an important nutrient for photosynthesis and growth. Researchers studied a unique pathogenic strain of the fungi, called Ct3, which conversely inhibits plant growth.
Published Agriculture study delivers unexpected results: Cover crops and roots
(via sciencedaily.com) Original source Farmers usually plant so-called cover crops after harvesting their main crop in the Fall. This prevents erosion of the soil and nutrient leaching. The roots of these crops also stabilize the structure of the soil. It had been assumed up to now that a mixture of different cover crops would result in particularly intensive rooting. However, a recent study found only limited evidence that this is the case. Instead, mixed cover crops grow thinner roots than when just one single type of cover crop is planted. This result was unexpected. It documents how little is currently understood about the interactions between plant roots.
Published Fossil spines reveal deep sea's past
(via sciencedaily.com) Original source Right at the bottom of the deep sea, the first very simple forms of life on earth probably emerged a long time ago. Today, the deep sea is known for its bizarre fauna. Intensive research is being conducted into how the number of species living on the sea floor have changed in the meantime. Some theories say that the ecosystems of the deep sea have emerged again and again after multiple mass extinctions and oceanic upheavals. Today's life in the deep sea would thus be comparatively young in the history of the Earth. But there is increasing evidence that parts of this world are much older than previously thought.
Published Balancing biodiversity, climate change, food for a trifecta
(via sciencedaily.com) Scientists identify ways landowners in rural Brazil can find win-win situations with biodiversity and farming.
Published Making plant-based meat more 'meaty' -- with fermented onions
(via sciencedaily.com) Original source Plant-based alternatives such as tempeh and bean burgers provide protein-rich options for those who want to reduce their meat consumption. However, replicating meat's flavors and aromas has proven challenging, with companies often relying on synthetic additives. A recent study unveils a potential solution: onions, chives and leeks that produce natural chemicals akin to the savory scents of meat when fermented with common fungi.
Published Invasive species are animals, too: Considering a humane approach
(via sciencedaily.com) Invasive alien species are animals that may pose a threat to biodiversity, but it's time to deal with that threat in a more ethical way.
Published Three out of four populations of rare butterflies have been lost
(via sciencedaily.com) Original source In just 26 years, the distribution of rare butterflies has plummeted by 72% in Eastern Denmark. Several species are threatened with extinction, yet the conservation actions aiming to safeguard species have proved unsuccessful.
Published Wood modification boosts biomass conversion
(via sciencedaily.com) By adding a naturally-occurring polymer that makes wood more porous, scientists have engineered trees easier to disassemble into simpler building blocks.
Published Pioneering research sheds surprising new light on evolution of plant kingdom
(via sciencedaily.com) Original source A new study has uncovered intriguing insights into the evolution of plant biology, effectively rewriting the history of how they evolved over the past billion years.
Published Large herbivores keep invasive plants at bay
(via sciencedaily.com) Elephants, buffaloes and other heavy herbivores are effective against invasive plants. This is the conclusion of a new study that used Indian data, including data from the world's largest survey of wildlife based on camera traps. But smaller animals can do the same: you don't need elephants to get the same effect, the researchers point out.
Published Farms that create habitat key to food security and biodiversity
(via sciencedaily.com) Diversified farming is an important complement to forest protections for reversing tropical biodiversity declines.
Published Most species are rare, but not very rare
(via sciencedaily.com) Original source More than 100 years of observations in nature have revealed a universal pattern of species abundances: Most species are rare but not very rare, and only a few species are very common. These so-called global species abundance distributions have become fully unveiled for some well-monitored species groups, such as birds. For other species groups, such as insects, however, the veil remains partially unlifted. A new study demonstrates how important biodiversity monitoring is for detecting species abundances on planet Earth and for understanding how they change.
Published Extreme El Niño weather saw South America's forest carbon sink switch off
(via sciencedaily.com) Original source Tropical forests in South America lose their ability to absorb carbon from the atmosphere when conditions become exceptionally hot and dry, according to new research. For a long time, tropical forests have acted as a carbon sink, taking more carbon out of the air than they release into it, a process that has moderated the impact of climate change. But new research found that in 2015 -- 2016, when an El Niño climate event resulted in drought and the hottest temperatures ever recorded, South American forests were unable to function as a carbon sink.
Published Invasive spotted lanternfly may not damage hardwood trees as previously thought
(via sciencedaily.com) Original source In 2012, when the spotted lanternfly (Lycorma delicatula) arrived in the U.S. from its home in China, scientists, land managers, and growers were understandably concerned that the sap-feeding insect would damage native and commercial trees. New long-term research has discovered that hardwood trees, such as maple, willow and birch, may be less vulnerable than initially thought.
Published Flowering for naught: 120 years with nothing to show
(via sciencedaily.com) Original source Flowering for some plants is a yearly occurrence, for others, it is a once-in-a-lifetime event. A widespread species of bamboo in Japan, Phyllostachys nigra var. henonis, takes this one-time flowering event and pushes it to the extreme: they flower once every 120 years before dying to make way for the next generation. Researchers have realized there might be another issue at hand with this monocarpic species, which is the lack of germination of the seeds from a majority of the flowering specimens. Implications of a once dense field of bamboo, something that serves both as a food source and a source of material for crafts, turning to grassland for several years until the regeneration of bamboo begins to start somehow, can impact the ecology of the area in addition to the country's economy.