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Categories: Biology: Botany, Environmental: Water

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By increasing the diversity of indigenous plants in urban areas, researchers have seen a seven times increase in the number of insect species in just three years, confirming the ecological benefits of urban greening projects.

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New research has revealed Australia's iconic grasstrees -- known as 'yaccas' -- play a critical role in protecting wildlife from deadly weather extremes, thereby ensuring their survival. But the grasses themselves are under threat due to back burning, clearing and disease.

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New research shows that a single mutation that has immediate effects on plant fitness is maintained over the long term in natural plant populations, despite theories predict the contrary. The researchers located and identified the gene that regulates the amount of an active defense hormone. Mutants in this gene are susceptible to herbivore attack. However, they compensate for impaired defenses through robust genetic networks. When fewer herbivores attack, they even grow faster and produce more offspring.

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Applying ground-up silicate rock to Midwestern farm fields can capture significant amounts of carbon dioxide and prevent it from accumulating in the atmosphere, according to a new study that successfully quantified those climate benefits for the first time.

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Young vegetables known as microgreens are reputed to be particularly good for health. But are microgreens the superfood they're claimed to be, and how do they compare to mature veggies? Scientists have found that their nutritional profiles differ, as do their effects on gut bacteria. Yet, tests in mice suggest that both microgreen and mature vegetables can limit weight gain.

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One of the biggest obstacles to the uptake of plant-based alternatives to meat is their very dry and astringent feel when they are eaten. Scientists are now revolutionizing the sensation of plant proteins, transforming them from a substance that can be experienced as gloopy and dry to one that is juicy and plump. And the only substance they are adding to the plant proteins is water.

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New findings have found that water use efficiency has stalled since 2001 which implies not as much CO2 was being taken in by plants and more water was consumed and that could have implications on carbon cycling, agricultural production and water resources.

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More mock seafood options are needed because of unsustainable fishing and aquaculture practices, which can harm the environment. Now, researchers have a new approach for creating desirable vegan seafood mimics that taste good, while maintaining the healthful profile of real fish. They 3D-printed an ink made from microalgae protein and mung bean protein, and their proof-of-concept calamari rings were air-fried into a snack.

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Maize roots secrete certain chemicals that affect the quality of soil. In some fields, this effect increases yields of wheat planted subsequent to maize in the same soil by more than 4%. While the findings from several field experiments show that these effects are highly variable, in the long term they may yet help to make the cultivation of grains more sustainable, without the need for additional fertilizers or pesticides.

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Plants orient their organs in response to the gravity vector, with roots growing towards gravity and shoots growing in the opposite direction. The movement of statoliths responding to the inclination relative to the gravity vector is employed for gravity sensing in both plants and animals. However, in plants, the statolith takes the form of a high-density organelle, known as an amyloplast, which settles toward gravity within the gravity sensing cell. Despite the significance of this gravity sensing mechanism, the exact process behind it has eluded scientists for over a century.

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Rapid alkalinization factors (RALFs) are required for pollen tube germination and elongation, an essential process in plant fertilization. But their role in monocot plants remains unexplored. Scientists have now identified OsRALF17 and OsRALF19 in rice and determined their functions in pollen tube germination and growth. This study provides novel insights into the role of RALFs in rice fertilization, paving the way for enhanced grain yield.

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A 390-million-year-old moss called Takakia lives in some of Earth's most remote places, including the icy cliffs of the Tibetan Plateau. In a decade-long project, a team of scientists climbed some of the tallest peaks in the world to find Takakia, sequence its DNA for the first time, and study how climate change is impacting the moss. Their results show that Takakia is one of the fastest evolving species ever studied -- but it likely isn't evolving fast enough to survive climate change.

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Fungal infections are killing thousands of Americans each year, some with a morbidity rate of nearly 80%. To make matters worse, only a handful of antifungal treatments are available, and even those are becoming less effective as fungi become more resistant. However, researchers recently published findings indicating that a novel breakthrough treatment may have been discovered.

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A new study finds that as rising global temperatures shift snow to rain, mountains across the Northern Hemisphere will be hotspots for extreme rainfall events that could trigger floods and landslides -- potentially impacting a quarter of the world's population.

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Engineers concoct an easier way for scientists to study underwater topography.

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Researchers have presented important first steps in building underwater navigation robots.

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Taiwan experiences some of the world's fastest rates of mountain building -- they are growing at a faster rate than our fingernails grow in a year. The mountains also see frequent and significant earthquakes, the region experiences about four typhoons per year on average, and in some places, it receives upwards of several meters of rain annually.

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A water purification system separates out salt and other unnecessary particles with an electrified version of dialysis. Successfully applied to wastewater with planned expansion into rivers and seas, the method saves money and saps 90% less energy than its counterparts.

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New research reduces uncertainty in future climate change linked to the stratosphere, with important implications for life on Earth. A significant source of uncertainty relates to future changes to water vapor in the stratosphere, an extremely dry region of the atmosphere 15--50 km above the Earth's surface. Future increases in water vapor here risk amplifying climate change and slowing down the recovery of the ozone layer, which protects life on Earth from harmful solar ultraviolet radiation.

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Pioneering analysis of deep-sea corals has overturned the idea that ocean currents contributed to increasing global levels of carbon dioxide in the air over the past 11,000 years.