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Categories: Biology: Botany, Environmental: Water
Published This salt battery harvests osmotic energy where the river meets the sea



Estuaries -- where freshwater rivers meet the salty sea -- are great locations for birdwatching and kayaking. In these areas, waters containing different salt concentrations mix and may be sources of sustainable, 'blue' osmotic energy. Researchers report creating a semipermeable membrane that harvests osmotic energy from salt gradients and converts it to electricity. The new design had an output power density more than two times higher than commercial membranes in lab demonstrations.
Published High-resolution lidar sees birth zone of cloud droplets



Scientists demonstrated the first-ever remote observations of the fine-scale structure at the base of clouds. The results show that the air-cloud interface is a transition zone where aerosol particles suspended in Earth's atmosphere give rise to the droplets that ultimately form clouds. The research will enable scientists to gain insight into how changes in atmospheric aerosol levels could affect clouds and climate.
Published Frog species evolved rapidly in response to road salts



When we think of evolution, we think of a process that happens over hundreds or thousands of years. In research recently published, a species of frog that has evolved over the course of merely 25 years. The adaptation was spurred on by something many assume is innocuous: salt.
Published Critical minerals recovery from electronic waste



A nontoxic separation process recovers critical minerals from electronic scrap waste.
Published World's chocolate supply threatened by devastating virus



A rapidly spreading virus threatens the health of the cacao tree and the dried seeds from which chocolate is made, jeopardizing the global supply of the world's most popular treat. Researchers have developed a new strategy: using mathematical data to determine how far apart farmers can plant vaccinated trees to prevent mealybugs from jumping from one tree to another and spreading the virus.
Published Warming climate is putting more metals into Colorado's mountain streams



Warming temperatures are causing a steady rise in copper, zinc and sulfate in the waters of Colorado mountain streams affected by acid rock drainage. Concentrations of these metals have roughly doubled in these alpine streams over the past 30 years, presenting a concern for ecosystems, downstream water quality and mining remediation, according to a new study. Natural chemical weathering of bedrock is the source of the rising acidity and metals, but the ultimate driver of the trend is climate change, the report found, and the results point to lower stream volumes and exposure of rock once sealed away by ice as the likely causes.
Published 'Sunny day flooding' increases fecal contamination of coastal waters



A new study finds that 'sunny day flooding,' which occurs during high tides, increases the levels of fecal bacteria in coastal waters. While the elevated bacteria levels in the coastal waters tend to dissipate quickly, the findings suggest policymakers and public health officials should be aware of potential risks associated with tidal flooding.
Published Laser-treated cork absorbs oil for carbon-neutral ocean cleanup



Researchers use laser treatments to transform ordinary cork into a powerful tool for treating oil spills. They tested variations of a fast-pulsing laser treatment, closely examining the nanoscopic structural changes and measuring the ratio of oxygen and carbon in the material, changes in the angles with which water and oil contact the surface, and the material's light wave absorption, reflection, and emission across the spectrum to determine its durability after multiple cycles of warming and cooling. The laser treatments not only help to better absorb oil, but also work to keep water out.
Published Tropical fish are invading Australian ocean water



A study of shallow-water fish communities on rocky reefs in south-eastern Australia has found climate change is helping tropical fish species invade temperate Australian waters.
Published No bull: How creating less-gassy cows could help fight climate change



A new study has revealed breeding less-flatulent cows and restoring agricultural land could significantly reduce rising methane emission levels, which play a considerable role in climate change.
Published The spiciness of mustard may depend on soil microbes



New study finds microbes may influence the taste of mustard seeds.
Published World's oases threatened by desertification, even as humans expand them



Oases are important habitats and water sources for dryland regions, sustaining 10% of the world's population despite taking up about 1.5% of land area. But in many places, climate change and anthropogenic activities threaten oases' fragile existence. New research shows how the world's oases have grown and shrunk over the past 25 years as water availability patterns changed and desertification encroaches on these wet refuges.
Published Feedback loop that is melting ice shelves in West Antarctica revealed



New research has uncovered a feedback loop that may be accelerating the melting of the floating portions of the West Antarctic Ice Sheet, pushing up global sea levels. The study sheds new light on the mechanisms driving the melting of ice shelves beneath the surface of the ocean, which have been unclear until now.
Published Surf clams off the coast of Virginia reappear -- and rebound



The Atlantic surfclam, an economically valuable species that is the main ingredient in clam chowder and fried clam strips, has returned to Virginia waters in a big way, reversing a die-off that started more than two decades ago. In a comprehensive study of surfclams collected from an area about 45 miles due east from the mouth of the Chesapeake Bay, scientists found the population to be thriving and growing.
Published The Italian central Apennines as a source of CO2



Tectonically active mountains play an important role in the natural CO2 regulation of the atmosphere. Competing processes take place here: At Earth's surface, erosion drives weathering processes that absorb or release CO2, depending on the type of rock. At depth, the heating and melting of carbonate rock leads to the outgassing of CO2 at the surface. In the central Italian Apennine Mountains, researchers have now investigated and balanced all of these processes in one region for the first time -- using, among others, analyses of the CO2 content in mountain rivers and springs.
Published Weather prediction models can also forecast satellite displacements



Researchers have found that modern weather models can accurately predict the energy that Earth emits and reflects into space, which directly affects the movements of low Earth-orbiting (LEO) satellites. By leveraging these models, the researchers gained insights into how LEO satellites respond to weather events below, such as tropical cyclones with tall and reflective clouds.
Published Warming of Antarctic deep-sea waters contribute to sea level rise in North Atlantic, study finds



Analysis of mooring observations and hydrographic data suggest the Atlantic Meridional Overturning Circulation deep water limb in the North Atlantic has weakened. Two decades of continual observations provide a greater understanding of the Earth's climate regulating system.
Published One third of China's urban population at risk of city sinking, new satellite data shows



Land subsidence is overlooked as a hazard in cities, according to new research. Scientists used satellite data that accurately and consistently maps land movement across China.
Published East coast mussel shells are becoming more porous in warming waters



Researchers have found that over the last 120 years, the porosity -- or small-scale holes -- in mussel shells along the East Coast of the United States has increased, potentially due to warming waters. The study analyzed modern mussel shells in comparison to specimens in the Museum's historic collection.
Published Plant sensors could act as an early warning system for farmers



Using a pair of sensors made from carbon nanotubes, researchers discovered signals that help plants respond to stresses such as heat, light, or attack from insects or bacteria. Farmers could use these sensors to monitor threats to their crops, allowing them to intervene before the crops are lost.