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Categories: Ecology: Research, Environmental: General
Published Enormous ice loss from Greenland glacier



Ground-based measuring devices and aircraft radar operated in the far northeast of Greenland show how much ice the 79 N-Glacier is losing. According to recent measurements, the thickness of the glacier has decreased by more than 160 meters since 1998. Warm ocean water flowing under the glacier tongue is melting the ice from below. High air temperatures cause lakes to form on the surface, whose water flows through huge channels in the ice into the ocean. One channel reached a height of 500 meters, while the ice above was only 190 meters thick.
Published Species diversity promotes ecosystem stability



What maintains stability within an ecosystem and prevents a single best competitor from displacing other species from a community? Does ecosystem stability depend upon the presence of a wide variety of species, as early ecologists believed, or does diversity do the exact opposite, and lead to instability, as modern theory predicts? A new study suggests an answer to this question that has been a subject of debate among ecologists for half a century.
Published A new way to quantify climate change impacts: 'Outdoor days'



'Outdoor days,' a new measure, describes climate change impacts by noting the number of days per year that outdoor temperatures are comfortable enough for normal outdoor activities.
Published Satellite data assimilation improves forecasts of severe weather



In 2020, a line of severe thunderstorms unleashed powerful winds that caused billions in damages across the Midwest United States. A new technique that incorporates satellite data could improve forecasts -- including where the most powerful winds will occur -- for similar severe weather events.
Published Forest, stream habitats keep energy exchanges in balance, global team finds



Forests and streams are separate but linked ecosystems, existing side by side, with energy and nutrients crossing their porous borders and flowing back and forth between them. For example, leaves fall from trees, enter streams, decay and feed aquatic insects. Those insects emerge from the waters and are eaten by birds and bats. An international team has now found that these ecosystems appear to keep the energy exchanges in balance -- a finding that the scientists called surprising.
Published New route to recyclable polymers from plants



Cellulose, abundantly available from plant biomass, can be converted into molecules used to make a new class of recyclable polymers, to sustainably replace some plastics.
Published Cleaning up environmental contaminants with quantum dot technology



The 2023 Nobel Prize in Chemistry was focused on quantum dots -- objects so tiny, they're controlled by the strange rules of quantum physics. Quantum dots used in electronics are often toxic, but their nontoxic counterparts are being explored for uses in medicine and in the environment, including water decontamination. One team of researchers has specially designed carbon- and sulfur-based dots for these environmental applications.
Published Scientists weigh up current status of blue whale populations around the world



The largest living animal, the blue whale (Balaenoptera musculus) which averages about 27 meters in length, has slowly recovered from whaling only to face the rising challenges of global warming, pollution, disrupted food sources, shipping, and other human threats. In a major new study, biologists have taken a stock of the number, distribution and genetic characteristics of blue whale populations around the world and found the greatest differences among the eastern Pacific, Antarctic subspecies and pygmy subspecies of the eastern Indian and western Pacific.
Published Deep Earth electrical grid mystery solved



To 'breathe' in an environment without oxygen, bacteria in the ground beneath our feet depend upon a single family of proteins to transfer excess electrons, produced during the 'burning' of nutrients, to electric hairs called nanowires projecting from their surface.
Published Recyclable reagent and sunlight convert carbon monoxide into methanol



Scientists have demonstrated the selective conversion of carbon dioxide (CO2) into methanol using a cascade reaction strategy. The two-part process is powered by sunlight, occurs at room temperature and at ambient pressure, and employs a recyclable organic reagent that's similar to a catalyst found in natural photosynthesis.
Published Heat exposure may increase inflammation and impair the immune system



Exposure to high heat may impair the cells of the immune system that remember specific viruses and germs and over-produce signaling molecules that can lead to inflammation.
Published Crawfish could transfer ionic lithium from their environment into food chain



Lithium-ion rechargeable batteries are showing up in ever more devices, and the increasing use of this technology means more lithium is expected to find its way into the environment as a contaminant. In new research, a team has explored how this ion accumulates in a common Southern crustacean, the crawfish, with implications for the environment and public health.
Published The heat index -- how hot it really feels -- is rising faster than temperature



Researchers showed in 2022 that heat index calculations by NOAA based on analyses from the 1970s don't adequately reflect the heat stress humans feel during the extremes of heat and humidity accompanying climate change. Using their revised heat index, the researchers looked at Texas's summer 2023 heat wave and found that the 3 degree F rise in global temperatures has increased the state's heat index as much as 11 degrees F on the hottest days.
Published Sea surface temperature research provides clear evidence of human-caused climate change



Claims that climate change is natural are inconsistent with new oceanic temperature trends.
Published Monitoring and measuring biodiversity require more than just numbers; scientists advocate for change



Scientists advocate for change to promote standardized practices in the field -- a practice that has been missing from the science.
Published Researchers investigate how freshwater diatoms stay in the light



Researchers sought to understand how diatoms -- microscopic, photosynthetic algae that make up an estimated 20 percent of global carbon sequestration and oxygen production -- are able to bloom in an ice-covered Lake Erie and how ice decline across the Great Lakes is impacting the algae.
Published ChatGPT is an effective tool for planning field work, school trips and even holidays



A new study suggests anyone looking to shake off the winter blues by planning the perfect getaway should turn to ChatGPT.
Published Experts warn climate change will fuel spread of infectious diseases



Infectious diseases specialists call the medical field to be ready to deal with the impact of climate change on spreading diseases, such as malaria, Valley fever, E. coli and Lyme disease.
Published Toxic metal particles can be present in cannabis vapes even before the first use, study finds



Though vapes have been heralded as a 'safer' way to consume either nicotine or cannabis, they present their own suite of risks that are being revealed through increasing regulation. Now, scientists have discovered that nano-sized toxic metal particles can be present in cannabis vaping liquids even before any heating occurs, and the effect is worse in illicit products.
Published There are large accumulations of plastics in the ocean, even outside so-called garbage patch



When plastic ends up in the ocean, it gradually weathers and disintegrates into small particles. If marine animals ingest these particles, their health can be severely affected. Large accumulations of plastic can therefore disrupt the biological balance of marine ecosystems. But which areas are particularly affected?