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Categories: Environmental: Ecosystems, Environmental: General
Published Aerosol pollution, greenhouse gases must be reduced simultaneously to keep forest fires in check



If we want cleaner air, fewer forest fires, and less severe climate change, a new study shows we must reduce aerosol pollution and greenhouse gases like carbon dioxide at the same time.
Published Some species may tolerate climate change better than expected



A new model reassesses the proportion of terrestrial and marine species threatened with extinction by climate change. While the forecasts of traditional models estimate that the diversity of terrestrial species in tropical areas could decrease by 54% between now and 2041-2060, this model is more moderate, predicting a decrease of 39%. Nevertheless, this proportion remains alarming and confirms the importance of taking urgent measures to mitigate climate change and its impact on biodiversity.
Published Biobased building materials less sustainable than concrete in South Africa, experts find



Scientists have discovered that mycelium composites, biobased materials made from fungi and agricultural residues, can have a greater environmental impact than conventional fossil-fuel-based materials due to the high amount of electricity involved in their production.
Published Health risk from global warming predictor of city climate action during COVID-19, study finds



City officials were more likely to maintain climate action during the pandemic in places with more climate-related health issues affecting residents.
Published Slugs and snails love the city, unlike other animals



Most native species avoid more urbanized areas of Los Angeles, but slugs and snails may actually prefer these environments, according to a new study.
Published Research to uncover the impact of water use in the Colorado River Basin



Persistent overuse of water and long-term drought has depleted the Colorado River and highlighted the need for a comprehensive understanding of how waters are allocated and used to develop effective management strategies.
Published Marine Protected Areas don't line up with core habitats of rare migratory fish, finds new research



62% of Marine Protected Areas (MPAs) designated to protect rare migratory fish species are outside of their core habitats, according to a new modeling study.
Published Altering cancer treatment dosing could reduce climate impact, study finds



Changing how often a popular cancer therapy is delivered would reduce greenhouse gas emissions and improve environmental impact without decreasing cancer survival, according to a new analysis.
Published The secret sex life of coral revealed



Corals play an essential role in ocean ecosystems, and like many organisms, they are under threat from climate change and other human activities. To better protect coral, it's first necessary to understand them, in particular their reproductive life cycle, which only happens once a year. For the first time, researchers have produced a model for coral spawning, based on various environmental factors. They achieved this by tapping an often overlooked source of aquatic knowledge, an aquarium.
Published Smarter foragers do not forage smarter



Why do primates have big brains? In the Panamanian rainforest, scientists pitted large-brained primates against smaller-brained mammals to find out who was the smartest forager.
Published Performance of eco-friendly cooling applications enhanced



Researchers have developed a sustainable and controllable strategy to manipulate interfacial heat transfer, paving the way for improving the performance of eco-friendly cooling in various applications such as electronics, buildings and solar panels.
Published Wind farms are cheaper than you think -- and could have prevented Fukushima, says global review



Offshore wind could have prevented the Fukushima disaster, according to a review of wind energy.
Published Improved refrigeration could save nearly half of the 1.3 billion tons of food wasted each year globally



A new study concludes that nearly half of the food waste, about 620 million metric tons, could be eliminated by fully refrigerated food supply chains worldwide. At the same time, fully refrigerated supply chains, or 'cold chains,' could cut food waste-related emissions of climate-warming greenhouse gases by 41% globally, according to a new study.
Published Prenatal exposure to air pollution associated with increased mental health risks



A baby's exposure to air pollution while in the womb is associated with the development of certain mental health problems once the infant reaches adolescence, new research has found. The study examined the long-term mental health impact of early-life exposure to air and noise pollution.
Published Understanding the mechanisms for local amplification of 2024 tsunamis in Iida Bay



Researchers uncover the unique mechanisms that resulted in severe tsunamis in Iida Bay caused by the 2024 Noto Peninsula Earthquake. The recent tsunamis in Iida Bay were locally amplified due to various factors, including ocean floor topology, the shape of the coastline, the location of coastal facilities, and seismic mechanisms associated with earthquakes, report scientists.
Published Study suggests 'biodegradable' teabags don't readily deteriorate in the environment and can adversely affect terrestrial species



New research looked at commonly available teabags made using three different compositions of polylactic acid (PLA), which is derived from sources such as corn starch or sugar cane. The teabags were buried in soil for seven months, and a range of techniques were then used to assess whether -- and to what extent -- they had deteriorated. The results showed that teabags made solely from PLA remained completely intact. However, the two types of teabags made from a combination of cellulose and PLA broke down into smaller pieces, losing between 60% and 80% of their overall mass and with the PLA component remaining.
Published Inexpensive microplastic monitoring through porous materials and machine learning



Optical analysis and machine learning techniques can now readily detect microplastics in marine and freshwater environments using inexpensive porous metal substrates.
Published New research shows soil microorganisms could produce additional greenhouse gas emissions from thawing permafrost



As the planet has warmed, scientists have long been concerned about the potential for harmful greenhouse gasses to seep out of thawing Arctic permafrost. Recent estimates suggest that by 2100 the amount of carbon dioxide and methane released from these perpetually frozen lands could be on par with emissions from large industrial countries. However, new research led by a team of microbiome scientists suggests those estimates might be too low.
Published Simple food swaps could cut greenhouse gas emissions from household groceries by a quarter



Switching food and drink purchases to very similar but more environmentally friendly alternatives could reduce the greenhouse gas emissions from household groceries by more than a quarter (26%), according to a new study.
Published Global activity of seafloor biodiversity mapped



A team of scientists has used artificial intelligence (AI) to map the activities of seafloor invertebrate animals, such as worms, clams and shrimps, across all the oceans of the world.