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Categories: Environmental: Ecosystems, Geoscience: Geography

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Forests have a critical role to play in capturing and storing carbon from the Earth's atmosphere -- but some models exaggerate their carbon removal potential by almost three-fold, according to a leading professor of forest economics.

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Eight new Pacific bee species and new insights into Fijian bird behaviour on Viti Levu Island have been described in new scientific studies. The research highlights the potential for species discovery, ecological and conservation knowledge and cultural engagement from Asia-Pacific research collaborations.

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Smarter crop farming that combats weeds, insect pests and plant diseases by integrating modern technologies like AI-based monitoring, robotics, and next-generation biotechnology with healthy and resilient agricultural ecosystems.

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Undersea anchors of ice that help prevent Antarctica's land ice from slipping into the ocean are shrinking at more than twice the rate compared with 50 years ago, research shows. More than a third of these frozen moorings, known as pinning points, have decreased in size since the turn of the century, experts say. Further deterioration of pinning points, which hold in place the floating ice sheets that fortify Antarctica's land ice, would accelerate the continent's contribution to rising sea levels, scientists warn.

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Streams with ample connections to shallow groundwater flow-paths have greater microbial diversity and are more effective at preventing toxic forms of metals -- often products of upstream mining -- from entering and being transported downstream.

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The side effects of large-scale forestation initiatives could reduce the CO2 removal benefits by up to a third, a pioneering study has found.

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Forests in the coolest, wettest parts of the western Pacific Northwest are likely to see the biggest increases in burn probability, fire size and number of blazes as the climate continues to get warmer and drier.

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The annual rate of carbon emissions due to the degradation of carbon stocks in mangrove forests is predicted to rise by nearly 50,000% by the end of the century, according to a new study. Mangroves in regions such as southern India, southeastern China, Singapore and eastern Australia are particularly affected.

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If storms become stronger in the future due to climate change, more nitrogen may be released from the bottom of coastal seas.

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The effects of a phenomenon called tree masting on ecosystems and food webs can be better understood thanks to new theoretical models validated by real world observations.

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The population of bowhead whales that migrates between the Bering and Beaufort Seas each year is a conservation success story, with today's population nearing -- if not exceeding -- pre-commercial whaling numbers. But climate change is shifting the whales' feeding grounds and migration patterns, potentially pushing them to spend more time in the paths of oncoming ships, according to a new study.

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It has been long assumed that Utah's Bonneville Salt Flats was formed as its ancient namesake lake dried up 13,000 years ago. But new research has gutted that narrative, determining these crusts did not form until several thousand years after Lake Bonneville disappeared, which could have important implications for managing this feature that has been shrinking for decades to the dismay of the racing community and others who revere the saline pan 100 miles west of Salt Lake City. Relying on radiocarbon analysis of pollen found in salt cores, the study concludes the salt began accumulating between 5,400 and 3,500 years ago, demonstrating how this geological feature is not a permanent fixture on the landscape.

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There exists a narrative about climate change that says there are winners and losers -- with Russia being one of the countries that stand to benefit from its effects. In a new study, researchers found that Russia is suffering from a variety of climate change impacts and is ill-prepared to mitigate or adapt to those climate impacts. And, as the rest of the world transitions to renewable energy sources, Russia's fossil-fuel-dependent government is not willing or ready to make alternative plans for the country, changes that could potentially benefit the whole of their society.

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Researchers have devised a way to remotely detect large landslides within minutes of occurrence and to quickly determine whether they are close to open water and present a tsunami hazard.

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Weedy rice is an agricultural pest with a global economic impact. It is an aggressive weed that outcompetes cultivated rice and causes billions of dollars in yield losses worldwide. A study offers new insights into genetic changes that give weedy rice its edge over cultivated rice in tropical regions of the world.

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Citizen science can help to improve conservation and management strategies for Mediterranean marine ecosystems, and to mitigate the impact of the environmental crisis.

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Every day, new areas of rainforests are converted into plantations, drastically changing tropical biodiversity and the way the ecosystem functions. Yet, the current understanding of the consequences is fragmentary: previous studies tended to examine either biodiversity or the ecosystem. An international research team brings these threads together in this study. They analyzed organisms ranging from microscopic mites and earthworms in the soil, to beetles and birds in tree canopies, comparing tropical rainforest with rubber and oil palm plantations in Sumatra, Indonesia.

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As part of the New Deal, several governmental programs were created to expand homeownership through mortgages and loans. However, neighborhoods with primarily Black or immigrant communities often were rated 'hazardous' for repayment under the discriminatory, 'redlining' practice that restricted lending. Today, those same areas are exposed to more air pollution than other urban neighborhoods, and the cause could relate to nearby highways or industrial parks.

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Tuna is one of the most popular seafoods worldwide. But this protein-rich fish can build up high levels of methylmercury from feeding on contaminated prey, like smaller fish or crustaceans. Despite efforts to reduce mercury emissions into the environment, researchers report that levels in tuna appear to be unchanged since 1971. They warn that more aggressive emission reduction targets are needed to start nudging down tuna mercury levels.

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Findings more than a decade in the making reveal a rich diversity of beneficial fungi living in boreal forest trees, with implications for the health of forests.