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Published Fermented coffee's fruity aromas demystified - Fermented Coffee's Fruity Aromas Demystified
(via sciencedaily.com) Fermented coffee could bring a fruity taste to your morning cup of joe. This new kind of beverage ha ...
Published Coffee plantations limit birds' diets - Coffee Plantations Limit Birds' Diets
(via sciencedaily.com) A new study explores a record of birds' diets preserved in their feathers and radio tracking of thei...
Published Is coffee good for you or bad for you?
(via sciencedaily.com) Original source The effects of coffee consumption on human health is a knotty question, but one thing is sure: coffe ...
Published Anthropogenic climate change poses systemic risk to coffee cultivation - Anthropogenic Climate Change Poses Systemic Risk to Coffee Cultivation
(via sciencedaily.com) Coffee is important to the economies of coffee producing regions. A new study suggests that climate ...
Published A new brew: Evaluating the flavor of roasted, lab-grown coffee cells
(via sciencedaily.com) Original source It may soon be time to wake up and smell the lab-grown coffee made from cultured plant cells. But it ...
Published Extracting the best flavor from coffee - Extracting the Best Flavor from Coffee
(via sciencedaily.com) Original source Researchers explore the role of uneven coffee extraction using a simple mathematical model. They spl ...
Published Coffee offers performance boost for concrete
(via sciencedaily.com) Original source Engineers in Australia have found a way of making stronger concrete with roasted used-coffee grounds ...
Published Scientists study how to bring you 'climate-smart coffee'
(via sciencedaily.com) Original source Coffee beans consumed across the globe come from two species: Coffea arabica and Coffea canephora. B ...
Published What do early Earth's core formation and drip coffee have in common? - What do Early Earth's Core Formation and Drip Coffee Have in Common?
(via sciencedaily.com) A new technique provides fresh insight into the process by which the materials that formed Earth's c...
Published 3D printing with coffee: Turning used grounds into caffeinated creations
(via sciencedaily.com) Coffee could be the key to reducing 3D printing waste, according to a new study. Researchers have de ...
Published Coffee and cocoa plants at risk from pollinator loss
(via sciencedaily.com) Original source Tropical crops such as coffee, cocoa, watermelon and mango may be at risk due to the loss of insect ...
Published Coffee grounds may hold key to preventing neurodegenerative diseases
(via sciencedaily.com) Original source A team of researchers found that caffeic-acid based Carbon Quantum Dots (CACQDs), which can be deriv...
Published Studies on coffee consumption: New biomarker proposed
(via sciencedaily.com) Original source In order to record coffee consumption in nutrition and health studies, researchers usually rely on s ...
Published Natural molecule found in coffee and human body increases NAD+ levels, improves muscle function during aging
(via sciencedaily.com) Original source A research consortium made a recent discovery that the natural molecule trigonelline present in coff...
Published Newly sequenced genome reveals coffee's prehistoric origin story -- and its future under climate change
(via sciencedaily.com) Original source A new study charts the family history of Arabica, the world's most popular coffee species, through E ...
Published The unexpected connection between brewing coffee and understanding turbulence
(via sciencedaily.com) Original source Using unconventional statistical mechanics to understand fluid dynamics, a professor helped solve a...
Published More sustainability in global agricultural trade
(via sciencedaily.com) Original source The EU wants to ensure greater sustainability in agricultural trade with the Global South -- with th...
Published What coffee with cream can teach us about quantum physics
(via sciencedaily.com) Original source A new advancement in theoretical physics could, one day, help engineers develop new kinds of compute...
Published A fossil fruit from California shows ancestors of coffee and potatoes survived cataclysm that killed the dinosaurs - A Fossil Fruit from California Reveals the Survival of Ancestors of Coffee and Potatoes after the Dinosaurs' Extinction
(via sciencedaily.com) Original source The discovery of an 80-million-year-old fossil plant pushes back the known origins of lamiids to the...
Published Deciphering the role of bitter and astringent polyphenols in promoting well-being
(via sciencedaily.com) Original source Polyphenols, abundant in fruits, vegetables, tea, and coffee, offer potential health benefits. Howev ...