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Categories: Ecology: Animals, Environmental: Biodiversity
Published Global database reveals large gaps in our knowledge of four-footed animals



Researchers developed TetrapodTraits -- a global database of animals with four feet -- which can now be applied for better ecology, evolution and conservation research.
Published First local extinction in the US due to sea level rise, study suggests



The United States has lost its only stand of the massive Key Largo tree cactus in what researchers believe is the first local extinction of a species caused by sea level rise in the country.
Published Cracking open a tasty menu for captive marsupials to sink their teeth into



From sifting through topsoil for native truffles to cracking open hard shells of seeds and nuts to munch on the tasty kernels, Australia bettongs and potoroos are described as 'ecosystem engineers' in a two-way relationship between their rich diet and environmental health. However, with native ecosystems and potoroid marsupial numbers in decline, ecology and evolution experts are working to understand how difficult it is to bite into the foods these leading foragers seek out.
Published Study reveals environmental impact of artificial sweeteners



A recently published study demonstrates how sucralose affects the behavior of cyanobacteria -- an aquatic photosynthetic bacteria -- and diatoms, microscopic algae that account for more than 30% of the primary food production in the marine food chain.
Published Restored oyster sanctuaries host more marine life



Oysters sanctuaries in Chesapeake Bay are working for more than just oysters. Compared to nearby harvest areas, sanctuaries contain more abundant populations of oysters and other animal life--and the presence of two common parasites isn't preventing that.
Published Brain size riddle solved as humans exceed evolution trend



The largest animals do not have proportionally bigger brains -- with humans bucking this trend -- a new study has revealed.
Published Why the U.S. food system needs agroecology



Agroecology -- a science, practice, and movement which seeks social, political, economic, and environmental sustainability in the global food system -- is gaining momentum in the U.S., according to a new article.
Published Blue and great tits deploy surprisingly powerful memories to find food



Blue and great tits recall what they have eaten in the past, where they found the food and when they found it, a new study shows. In the first experiment of its kind to involve wild animals, blue and great tits demonstrated 'episodic-like' memory to cope with changes in food availability when foraging. The same study may suggest that humans leaving out seeds and nuts for garden birds could be contributing to the evolution of these memory traits.
Published Giant salamander-like creature was a top predator in the ice age before the dinosaurs



Meet Gaiasia jennyae, the swamp creature with a toilet seat-shaped head. It lived 40 million years before the first dinosaurs, and it was the top predator in its ecosystem.
Published Exploring the chemical space of the exposome: How far have we gone?



Scientists have taken on the daunting challenge of mapping all the chemicals around us. They take inventory of the available science and conclude that currently a real pro-active chemical management is not feasible. To really get a grip on the vast and expanding chemical universe, they advocate the use of machine learning and AI, complementing existing strategies for detecting and identifying all molecules we are exposed to.
Published Spotted apex predator being pressured by spotted pack hunters -- and it's our fault



Leopards, who are already in decline, can't keep up with hyenas when people are around. As we humans move into the their territories more and more, we are helping to disturb and unbalance ecosystems. This has been shown in a new study where researchers used camera traps to observe both large carnivore species.
Published Ocean acidification turns fish off coral reefs



A new study of coral reefs in Papua New Guinea shows ocean acidification simplifies coral structure, making crucial habitat less appealing to certain fish species.
Published Genetic patterns of world's farmed, domesticated foxes revealed via historical deep-dive



Domesticated animals play a prominent role in our society, with two-thirds of American families enjoying the companionship of pets and many others relying on animal products for their nutritional needs. But the process of domestication remains a bit of a mystery.
Published Researchers identify unique survival strategies adopted by fish in the world's warmest waters



A team of researchers have identified unexpected ways coral reef fish living in the warmest waters on earth, in the Arabian Gulf, have adapted to survive extreme temperatures.
Published The evidence is mounting: humans were responsible for the extinction of large mammals



Human hunting, not climate change, played a decisive role in the extinction of large mammals over the last 50,000 years. This conclusion comes from researchers who reviewed over 300 scientific articles from many different fields of research.
Published Choose where to plant energy crops wisely to minimise loss of biodiversity



In the fight to protect biodiversity and limit climate change, the world will reap what it sows.
Published Sixty-million-year-old grape seeds reveal how the death of the dinosaurs may have paved the way for grapes to spread



Scientists discovered the oldest fossil grapes in the Western Hemisphere, which help show how after the death of the dinosaurs, grapes spread across the world.
Published Ecologists reconstruct the history of biodiversity in the Indo-Australian archipelago and its rise as a hotspot



The Coral Triangle, also known as the Indo-Australian Archipelago, is renowned for having the greatest marine biodiversity on our planet. Despite its importance, the detailed evolutionary history of this biodiversity hotspot has remained largely a mystery. An international research team has now shed light on this history, reconstructing how biodiversity in the region has developed over the past 40 million years.
Published Drowning in waste: Pollution hotspots in aquatic environments



A new study explores waste management systems and reveals that achieving zero waste leakage by 2030 is unlikely, potentially jeopardizing related Sustainable Development Goals. The authors emphasize the need for global cooperation, particularly across four regions, to responsibly manage waste disposal.
Published Projected loss of brown macroalgae and seagrasses with global environmental change



Researchers predict that climate change will drive a substantial redistribution of brown seaweeds and seagrasses at the global scale. The projected changes are alarming due to the fundamental role seaweeds and seagrasses in coastal ecosystems and provide evidence of the pervasive impacts of climate change on marine life.