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Categories: Ecology: Animals, Environmental: Water

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AI analysis shows pollution levels, extreme weather events and increasing temperatures devastates biodiversity in freshwater lakes. 

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Artificial light pollution at night threatens mountain lion habitat, making it a factor to consider for wildlife crossings and land use, finds a new study. 

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Scientists have learned over the years that when aquatic organisms such as zooplankton become exposed to microplastics, they eat poorly. Research now shows that their plastic-induced eating difficulties also limit the ability of zooplankton to control algal proliferation. When algae bloom out of control, this presents a problem because some species produce toxins. Also, algal blooms can be associated with pea-soupy, unattractive bodies of water and contribute to hypoxia, a low-oxygen condition that may lead to fish kills. 

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Denmark could save lives and more than $300 million a year by reducing the amount of nitrate in its drinking water. An ever-growing body of research concludes that the amount of nitrate in some Danish boreholes increases the risk of colorectal cancer.  

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New calculations show that the European countries have great potential for reducing the demand for global food resources and the associated GHG footprint. Researchers have estimated the climate footprint savings that may be obtained from reducing food loss and waste along Europe's food supply chain by 50 % by 2030.

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Researchers conducted a study to determine if replacing dietary fats from palm oil, soy and other agricultural crops with fats created synthetically in chemical or biological processes could help reduce climate change-causing greenhouse gases. The researchers' analysis finds a reduction in carbon emissions and other benefits, such the opening of agricultural lands to reforestation which benefits biodiversity and creates a carbon sink.

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Past cold periods such as the Little Ice Age were associated with reduced strength of North Atlantic currents and increased surface salinity in the Caribbean. This was accompanied by disturbances in the distribution of salt to the north leading to longer, stronger cooling phases in the northern hemisphere.

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Global water resources are stretched by climate change and human population growth, and farms and cities are increasingly turning to groundwater to fill their needs. Unfortunately, the pumping of groundwater can cause the ground surface above to sink, as the aquifers below are drained and the architecture of the ground collapses. A new study maps this loss of groundwater storage capacity around the world.  

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Scientists have pioneered a novel approach to water electrolysis catalysts for green hydrogen production.

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Using global satellite data, a research team has mapped the tree cover of the world's protected areas. The study shows that regions with abundant large herbivores in many settings have a more variable tree cover, which is expected to benefit biodiversity overall.

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Researchers studied how young trees respond to a hotter, drier climate. Their findings can help shape forest management policy and our understanding of how landscapes will change.

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As the world warms and ice sheets melt, the ocean continually rises. The greater Boston area can expect to see between one and six feet of sea level rise by 2100, according to recent estimates. To find out what this rise might mean for freshwater supplies, a team of hydrogeologists developed an innovative new model that can not only predict saltwater intrusion over the next 75 years, but also pinpoint the main sources of salt contamination today -- road salt and human development.

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By comparing genomes of several cat species, the project has helped researchers understand why cat genomes tend to have fewer complex genetic variations (such as rearrangements of DNA segments) than other mammal groups, like primates. It also revealed new insights into which parts of cat DNA are most likely to evolve rapidly and how they play a role in species differentiation.

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Researchers have shown that sex differences in animals vary dramatically across species, organs and developmental stages, and evolve quickly at the gene level but slowly at the cell type level.

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The heat given off by car engines warms up underground car parks in such a way that the heat passes through the ground into the groundwater. In Berlin alone, enough energy is transferred to the groundwater to supply 14,660 households with heat. According to the researchers, this warming could have long-term effects on groundwater quality. In their study, they also propose a solution. Using geothermal energy and heat pumps, the heat could be extracted from the ground and utilized.

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Biodegradable waste from plant and animal sources released into freshwater ecosystems is a significant environmental concern. Nonetheless, current methods for assessing water quality seem more or less impractical due to their complexity and high costs. In a promising development, a team of researchers has successfully constructed a self-sustaining and buoyant biosensor using inexpensive carbon-based materials for monitoring water quality at the inlets of freshwater lakes and rivers.

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During the last ice age, the last glacial maximum about 20,000 years ago, the climate in the North Atlantic underwent much greater multi-centennial variability than it does in the present warm period. This is supported by evidence found in ice and seafloor cores. Researchers have now shown, based on a climate model, that internal mechanisms such as temperature and salinity distribution in the ocean are driving this multi-centennial variability.

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A new study provides the first characterization of the coral microbiome under hypoxia, insufficient oxygen in the water.

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A new study takes an important step toward reconstructing a global history of water over the past 2,000 years. Using geologic and biologic evidence preserved in natural archives -- including 759 different paleoclimate records from globally distributed corals, trees, ice, cave formations and sediments -- the researchers showed that the global water cycle has changed during periods of higher and lower temperatures in the recent past.

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A powerful new way to fill major gaps in public bee data -- including from Africa, Asia and other under-reported zones -- has been addressed with a centralized tool for consolidating bee pollinator occurrences around the globe.