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Categories: Ecology: Animals, Geoscience: Landslides
Published Behavior is the secret to success for a range expansion



While many species are undergoing drastic declines in their numbers and geographic ranges, other species seem to be thriving. Researchers investigating the great-tailed grackle, a bird that has been establishing new populations across North America in the past few decades, reveal that behavior might play a key role in their success. They found that the population on the range's edge is more persistent and has more variability in flexibility, and that this species has shifted toward living more in urban, arid environments.
Published Researchers issue urgent call to save the world's largest flower -Rafflesia -- from extinction



A new study finds that most Rafflesia species, which produce the world's largest flowers, face extinction. Lack of protection at local, national, and international levels means that remaining populations are under critical threat.
Published Study shows life near the golf course isn't easy for alligators



Living on a golf course dramatically changes alligator feeding habits.
Published Range of pesticides, including neonicotinoids, found in pollen of different bee species



New research paints a worrying picture for the different species of bees that provide multi-million-euro pollination services in Ireland each yea. The work raises concerns about the potential wide-spread exposure to multiple chemicals from two pesticide categories (fungicides and neonicotinoid insecticides) and indicates that different bee species may be exposed differently to pesticides -- meaning that assessments of pesticide risk to honey bees may not be easily extrapolated to other bees.
Published RNA for the first time recovered from an extinct species



A new study shows the isolation and sequencing of more than a century-old RNA molecules from a Tasmanian tiger specimen preserved at room temperature in a museum collection. This resulted in the reconstruction of skin and skeletal muscle transcriptomes from an extinct species for the first time. The researchers note that their findings have relevant implications for international efforts to resurrect extinct species, including both the Tasmanian tiger and the woolly mammoth, as well as for studying pandemic RNA viruses.
Published Incubator or barrier? Exploring the links between agriculture, biodiversity and the spread of pathogens


Many pathogens, including the virus that causes COVID-19, are thought to have originated in wild animals before spilling into human populations.
Published Almost half of koala habitats will be under high bushfire threat by 2070


The research team generated a series of fire susceptibility maps. These show the proportion of Australia experiencing 'high' or 'very high' fire susceptibility increasing from 14.9% now to 15.66% by 2070 -- while fire susceptibility of areas suitable for the plants that koalas depend on is tipped to jump from 39.56% to 44.61% by 2070.
Published Cars, chlamydia and canines are biggest koala killers



A database tracking hospital admissions and deaths reveals the devastating impact cars, disease and dogs are having on the South East Queensland koala population.
Published Clever lapwings use cover to hide in plain sight



Ground-nesting birds called lapwings use the shape of their nests and surroundings to hide from predators, new research shows.
Published Vocal learning linked to problem solving skills and brain size



The better a songbird is at working its way around obstacles to retrieve a snack, the more complex its vocal learning ability will be.
Published Pollination by more than one bee species improves cherry harvest



To obtain the biggest cherry harvest, trees should be pollinated by both honey bees and mason bees. This new study shows yet another benefit of biodiversity.
Published Lack of maternal care affects development, microbiome and health of wild bees



Most wild bees are solitary, but one tiny species of carpenter bees fastidiously cares for and raises their offspring, an act that translates into huge benefits to the developing bee's microbiome, development and health, found researchers. Without maternal care the pathogen load of these developing bees ballooned -- 85 per cent of were fungi, while eight per cent were bacteria -- which can impact their microbiome, a critical component of bee health, as well as their development, immune system and gene expression.
Published Some spiders can transfer mercury contamination to land animals


Sitting calmly in their webs, many spiders wait for prey to come to them. Arachnids along lakes and rivers eat aquatic insects, such as dragonflies. But, when these insects live in mercury-contaminated waterways, they can pass the metal along to the spiders that feed on them. Now, researchers have demonstrated how some shoreline spiders can move mercury contamination from riverbeds up the food chain to land animals.
Published More Texas owls are testing positive for rat poisons


New research suggests that owls in Texas have high rates of anticoagulant rodenticides (AR) -- blood thinning rat poisons -- in their systems.
Published 100-year floods could occur yearly by end of 21st century



Most coastal communities will encounter '100-year floods' annually by the end of the century, even under a moderate scenario where carbon dioxide emissions peak by 2040, according to a new study. And as early as 2050, regions worldwide could experience 100-year floods every nine to fifteen years on average.
Published Movement sensors can detect disease in wild boar



Accelerometers reading the behavior of wild boars can pick up when animals are infected with a fatal virus.
Published Unlocking the genetic code of peppers: New study reveals insights into domestication and diversity



Peppers are a versatile, flavorful, and widely popular crop, used not only as a healthy food source but also for their medicinal properties. Scientists have now sequenced the genomes of key cultivated and wild pepper species, offering unprecedented insights into pepper evolution, domestication, and genetic diversity.
Published You say tomato, these scientists say evolutionary mystery



Biologists have found evidence for evolutionary 'syndromes'-- sets of traits that occur together -- that help to explain how tomatoes first evolved their distinctive blend of color, sweetness, acidity and aroma. The research not only shines a light on how fruits evolve in the wild, but will also be valuable to crop-improvement efforts aimed at breeding more nutritious and appealing varieties of fruits.
Published Super antifreeze in cells: The ability to survive in ice and snow developed in animals far earlier than we thought



More than 400 million years ago, an insect-like animal called the springtail developed a small protein that prevents its cells from freezing.
Published Lions on the brink -- New analysis reveals the differing threats to African lion populations



New results reveal that many of Africa's remaining lions live within small, fragmented populations at risk of disappearing. The researchers developed a new framework which integrates ecological and socio-political risk factors to better understand the fragility of these populations.