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Categories: Chemistry: Biochemistry, Ecology: Animals
Published Dog attacks on mountain tapirs highlight a growing threat to endangered wildlife



Researchers who captured footage of dog attacks on endangered mountain tapirs in Colombia are calling for action to protect threatened wildlife.
Published E-tongue can detect white wine spoilage before humans can



While the electronic tongue bears little physical resemblance to its namesake, the strand-like sensory probes of the 'e-tongue' still outperformed human senses when detecting contaminated wine in a recent study. In a recent experiment, the e-tongue identified signs of microorganisms in white wine within a week after contamination -- four weeks before a human panel noticed the change in aroma. This was also before those microbes could be grown from the wine in a petri-dish. Winemakers traditionally rely on these two methods, sniffing the wine and petri-dish testing, to identify potential wine 'faults' or spoilage.
Published Two-dimensional nanomaterial sets record for expert-defying, counter-intuitive expansion



Engineers have developed a record-setting nanomaterial which when stretched in one direction, expands perpendicular to the applied force.
Published Making crops colorful for easier weeding



To make weeding easier, scientists suggest bioengineering crops to be colorful or to have differently shaped leaves so that they can be more easily distinguished from their wild and weedy counterparts. This could involve altering the crops' genomes so that they express pigments that are already produced by many plants, for example, anthocyanins, which make blueberries blue, or carotenoids, which make carrots orange. Then, they say, weeding robots could be trained to remove only the weeds using machine learning.
Published Reproductive success improves after a single generation in the wild for descendants of some hatchery-origin Chinook salmon



Researchers who created 'family trees' for nearly 10,000 fish found that first-generation, wild-born descendants of hatchery-origin Chinook salmon in an Oregon river show improved fitness.
Published 'Nanostitches' enable lighter and tougher composite materials



In an approach they call 'nanostitching,' engineers used carbon nanotubes to prevent cracking in multilayered composites. The advance could lead to next-generation airplanes and spacecraft.
Published New tagging method provides bioadhesive interface for marine sensors on diverse, soft, and fragile species



Tagging marine animals with sensors to track their movements and ocean conditions can provide important environmental and behavioral information. Existing techniques to attach sensors currently largely rely on invasive physical anchors, suction cups, and rigid glues. While these techniques can be effective for tracking marine animals with hard exoskeletons and large animals such as sharks, individuals can incur physiological and metabolic stress during the tagging process, which can affect the quality of data collection. A newly developed soft hydrogel-based bioadhesive interface for marine sensors, referred to as BIMS, holds promise as an effective, rapid, robust, and non-invasive method to tag and track all sorts of marine species, including soft and fragile species. The BIMS tagging, which is also simple and versatile, can help researchers better understand animal behavior while also capturing oceanographic data critical for helping to better understand some impacts of climate change and for resource management.
Published Cooler transformers could help electric grid



Simulations on the Stampede2 supercomputer of the Texas Advanced Computing Center (TACC) are helping scientists engineer solutions to overheating of grid transformers -- a critical component of the electric grid.
Published Physicists explain--and eliminate--unknown force dragging against water droplets on superhydrophobic surfaces



Researchers adapt a novel force measurement technique to uncover the previously unidentified physics at play at the thin air-film gap between water droplets and superhydrophobic surfaces.
Published Next-generation treatments hitch a ride into cancer cells



Researchers found that a new activator called L687 induces cancer cells to accept delivery of antisense oligonucleotide (ASO) drugs. These drugs can treat cancer by blocking the transfer of messages from genes that encourage cancer growth. Previous methods to deliver ASOs into cells had only limited success. This research will help accelerate the development and delivery of novel ASO cancer therapies.
Published Millions of gamers advance biomedical research



4.5 million gamers around the world have advanced medical science by helping to reconstruct microbial evolutionary histories using a minigame included inside the critically and commercially successful video game, Borderlands 3. Their playing has led to a significantly refined estimate of the relationships of microbes in the human gut. The results of this collaboration will both substantially advance our knowledge of the microbiome and improve on the AI programs that will be used to carry out this work in future.
Published Tropical forests can't recover naturally without fruit-eating birds



Natural forest regeneration is hailed as a cost-effective way to restore biodiversity and sequester carbon. However, the fragmentation of tropical forests has restricted the movement of large birds limiting their capacity to disperse seeds and restore healthy forests.
Published Newly sequenced genome reveals coffee's prehistoric origin story -- and its future under climate change



A new study charts the family history of Arabica, the world's most popular coffee species, through Earth's heating and cooling periods over the last millennia.
Published Researchers study effects of solvation and ion valency on metallopolymers



Researchers analyzed the effects of solvation and ion valency on metallopolymers, with implications for critical materials recovery and recycling, and environmental remediation.
Published How seaweed became multicellular



A deep dive into macroalgae genetics has uncovered the genetic underpinnings that enabled macroalgae, or 'seaweed,' to evolve multicellularity. Three lineages of macroalgae developed multicellularity independently and during very different time periods by acquiring genes that enable cell adhesion, extracellular matrix formation, and cell differentiation, researchers report. Surprisingly, many of these multicellular-enabling genes had viral origins. The study, which increased the total number of sequenced macroalgal genomes from 14 to 124, is the first to investigate macroalgal evolution through the lens of genomics.
Published Iconic savanna mammals face genetic problems due to fences and roads



Wildebeest migrations have become a rarer sight in Africa as humans continue to interrupt their historic migratory routes with roads, fences, cities, livestock and farmland. This has led to genetic decay in those herds that are no longer able to roam freely, according to new research.
Published Innovative antiviral defense with new CRISPR tool



The rise of RNA viruses like SARS-CoV-2 highlights the need for new ways to fight them. RNA-targeting tools like CRISPR/Cas13 are powerful but inefficient in the cytoplasm of cells, where many RNA viruses replicate. Scientists have devised a solution: Cas13d-NCS. This new molecular tool allows CRISPR RNA molecules that are located within the nucleus of a cell to move to the cytoplasm, making it highly effective at neutralizing RNA viruses. This advancement opens doors for precision medicine and proactive viral defense strategies.
Published Africa's iconic flamingos threatened by rising lake levels



It is one of the world's most spectacular sights -- huge flocks or 'flamboyances' of flamingos around East Africa's lakes -- as seen in the film Out of Africa or David Attenborough's A Perfect Planet. But new research has revealed how the lesser flamingo is at danger of being flushed out of its historic feeding grounds, with serious consequences for the future of the species.
Published A new spin on organic shampoo makes it sudsier, longer lasting



While there's no regulation in the U.S. for what's in organic shampoos, they tend to contain ingredients perceived as safe or environmentally friendly. However, these 'clean' shampoos separate and spoil faster than those made with synthetic stabilizers and preservatives. Now, researchers demonstrate that a simple process -- spinning organic shampoo at high speeds -- improved the final products' shelf lives and ability to clean hair.
Published New AI method captures uncertainty in medical images



Tyche is a machine-learning framework that can generate plausible answers when asked to identify potential disease in medical images. By capturing the ambiguity in images, the technique could prevent clinicians from missing crucial information that could inform diagnoses.