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Categories: Ecology: Endangered Species, Environmental: Biodiversity
Published Survival of the newest: the mammals that survive mass extinctions aren't as 'boring' as scientists thought



For decades, scientists have assumed that mammals and their relatives that survived challenging times (like those during mass extinctions) made it because they were generalists that were able to eat just about anything and adapt to whatever life threw at them. A new study into the mammal family tree through multiple mass extinctions revealed that the species that survived aren't as generic as scientists had thought: instead, having new and different traits can be the key to succeeding in the aftermath of a catastrophe.
Published Meadow Spittlebug's record-breaking diet also makes it top disease carrier for plants



New research fueled in part by citizen scientists reveals that the meadow spittlebug—known for the foamy, spit-like urine released by its nymphs—can feed on at least 1,300 species of host plants, more than twice the number of any other insect.
Published Invertebrate biodiversity is improving in England's rivers, long-term trends show



Rivers across England have seen a significant improvement in river invertebrate biodiversity since 1989, shows a new study.
Published AI drones to help farmers optimize vegetable yields



For reasons of food security and economic incentive, farmers continuously seek to maximize their marketable crop yields. As plants grow inconsistently, at the time of harvesting, there will inevitably be variations in quality and size of individual crops. Finding the optimal time to harvest is therefore a priority for farmers. A new approach making heavy use of drones and artificial intelligence demonstrably improves this estimation by carefully and accurately analyzing individual crops to assess their likely growth characteristics.
Published Honeybees are more selective in their choices for nutrition than previously thought



An international research group examined which plants honeybees favor when collecting nectar and pollen. The choices honeybees make have an impact on their health and also on humans, as honeybees pollinate important crop plants.
Published Carbon-capture tree plantations threaten tropical biodiversity for little gain, ecologists say



The increasingly urgent climate crisis has led to a boom in commercial tree plantations in an attempt to offset excess carbon emissions. However, authors argue that these carbon-offset plantations might come with costs for biodiversity and other ecosystem functions. Instead, the authors say we should prioritize conserving and restoring intact ecosystems.
Published Improved mangrove conservation could yield cash, carbon, coastal benefits



A shift in the way we think about the benefits mangroves provide to coastal regions could yield significant economic and biodiversity gains and protect millions from flooding, research has revealed.
Published Timing plant evolution with a fast-ticking epigenetic clock



Recent discoveries in the field of epigenetics, the study of inheritance of traits that occur without changing the DNA sequence, have shown that chronological age in mammals correlates with epigenetic changes that accumulate during the lifetime of an individual. In humans, this observation has led to the development of epigenetic clocks, which are now extensively used as biomarkers of aging. While these clocks work accurately from birth until death, they are set back to zero in each new generation. Now, an international team shows that epigenetic clocks not only exist in plants, but that these clocks keep ticking accurately over many generations.
Published A turtle time capsule: DNA found in ancient shell



Paleontologists discover possible DNA remains in fossil turtle that lived 6 million years ago in Panama, where continents collide.
Published Why are killer whales harassing and killing porpoises without eating them?



For decades, fish-eating killer whales in the Pacific Northwest have been observed harassing and even killing porpoises without consuming them —- a perplexing behavior that has long intrigued scientists.
Published Plastic cloud: New study analyzes airborne microplastics in clouds



Plastic waste that accumulates on land eventually ends up in the ocean as microplastics. However, it is now speculated that microplastics are also present in the atmosphere, contained in clouds. In a new study, researchers analyzed cloud water samples from high-altitude mountains in Japan to ascertain the amount of microplastics in them. They also shed light on how these airborne particles influence cloud formation and their negative impact on the climate.
Published New research reveals dynamic factors shaping biodiversity at small scales



Researchers studying arboreal ants in a Florida forest explore the fundamental question of how resource availability and competition shape biodiversity.
Published Protecting lands slows biodiversity loss among vertebrates by five times



Protecting large swaths of Earth's land can help stem the tide of biodiversity loss -- especially when those protected areas are in less disturbed landscapes and in countries with effective national governance. A new study looked at how amphibians, reptiles, mammals and birds fared in protected versus unprotected areas worldwide. Vertebrate abundance decreased five times more slowly inside protected areas, offering much-needed support for the United Nations' '30 by 30' conservation initiative.
Published How to save plants from climate change? Just ask them


Climate change and a range of human-caused factors have disrupted the habitats of many California native trees and other plant species. Efforts to protect or relocate plant species would be bolstered by understanding which habitats are best suited for each species. A new study identified a range of characteristics from more than 100 types of plants that can be analyzed to determine each species' preferred temperature and rainfall amount.
Published Genetically engineering associations between plants and nitrogen-fixing microbes could lessen dependence on synthetic fertilizer



Nitrogen is an essential nutrient for plant growth, but the overuse of synthetic nitrogen fertilizers in agriculture is not sustainable. A team of bacteriologists and plant scientists discuss the possibility of using genetic engineering to facilitate mutualistic relationships between plants and nitrogen-fixing microbes called 'diazotrophs.' These engineered associations would help crops acquire nitrogen from the air by mimicking the mutualisms between legumes and nitrogen-fixing bacteria.
Published Caribbean parrots thought to be endemic are actually relicts of millennial-scale extinction



For the first time, researchers have extracted ancient DNA from Caribbean parrot fossils and archaeological specimens, showing that species thought to be endemic to particular islands were historically more widespread and diverse.
Published Despite being properly treated and highly diluted, wastewater still impacts on the river ecosystem



An experiment using water from a large wastewater treatment plant has shown that this water continues to affect river diversity and the trophic web (food web) despite being properly treated and highly diluted before discharge. The study shows that the limits currently in place and the procedures used to treat wastewater may not be sufficient to protect the natural properties of food webs.
Published Ocean acidification makes ecologically important seaweed species fragile



Ocean acidification will likely almost triple by the end of the century -- a drastic environmental change that could impact important marine species like fleshy seaweeds, algae that grow vertically and promote biodiversity in more than a third of the world's coastline. To get a better idea of how seaweeds might fare in a rapidly acidifying ocean, a team of marine scientists subjected a common fleshy seaweed species to the acidification levels expected by the end of the century. They report that increased acidification impacted the seaweed's chemical balance, made both its structure and its tissues weaker, and reduced its overall chances of survival.
Published AI increases precision in plant observation



Artificial intelligence (AI) can help plant scientists collect and analyze unprecedented volumes of data, which would not be possible using conventional methods. Researchers have now used big data, machine learning and field observations in the university's experimental garden to show how plants respond to changes in the environment.
Published Conversations with plants: Can we provide plants with advance warning of impending dangers?



Plant scientists have engineered a light-controlled gene expression system (optogenetics system) from a prokaryotic system into a eukaryotic system that is tailored for plants.