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Categories: Ecology: Endangered Species, Geoscience: Geochemistry
Published Mashed up purple marine bacteria makes an excellent eco-friendly fertilizer



New research reports that biomass made from the purple photosynthetic marine bacterium Rhodovulum sulfidophilum is an excellent nitrogen fertilizer. The biomass fertilizer proved to be just as effective as common inorganic synthetic fertilizers but avoids several side effects that harm the environment, making it an eco-friendly alternative.
Published New study confirms forever chemicals are absorbed through human skin



A study of 17 commonly used synthetic 'forever chemicals' has shown that these toxic substances can readily be absorbed through human skin.
Published Removal of excess chloride ions by plants when subjected to salt stress



Researchers have discovered a salt adaptation mechanism in plants that facilitates chloride removal from the roots and enhancing salinity tolerance. A research team has uncovered a novel mechanism of plant adaptation to salt stress involving the NaCl-induced translocation of a specific chloride channel protein, AtCLCf.
Published Carbon dioxide's heavy stamp on temperature: Doubling CO2 may mean 7 to 14 degree increase



A doubling of the amount of CO2 in the atmosphere could cause an increase in the average temperature on earth from 7 to even a maximum of 14 degrees. That is shown in the analysis of sediments from the Pacific Ocean off the coast of California.
Published Boosting biodiversity without hurting local economies



Protected areas, like nature reserves, can conserve biodiversity without harming local economic growth, countering a common belief that conservation restricts development. A new study outlines what is needed for conservation to benefit both nature and people.
Published Human activity: A double-edged sword in the face of drought



A professor analyzes the conflicting impacts of human activities on extreme spring droughts.
Published Promise green hydrogen may not always be fulfilled



Green hydrogen often, but certainly not always, leads to CO2 gains.
Published Wild chimpanzees seek out medicinal plants to treat illness and injuries



Chimpanzees appear to consume plants with medicinal properties to treat their ailments, according to a new study.
Published Climate models underestimate carbon cycling through plants



The carbon stored globally by plants is shorter-lived and more vulnerable to climate change than previously thought, according to a new study.
Published Non-native plants and animals expanding ranges 100 times faster than native species



An international team of scientists has recently found that non-native species are expanding their ranges many orders of magnitude faster than native ones, in large part due to inadvertent human help. Even seemingly sedentary non-native plants are moving at three times the speed of their native counterparts in a race where, because of the rapid pace of climate change and its effect on habitat, speed matters. To survive, plants and animals need to be shifting their ranges by 3.25 kilometers per year just to keep up with the increasing temperatures and associated climactic shifts -- a speed that native species cannot manage without human help.
Published Interaction with insects accelerates plant evolution



Researchers have discovered that plants benefit from a greater variety of interactions with pollinators and herbivores. Plants that are pollinated by insects and have to defend themselves against herbivores have evolved to be better adapted to different types of soil.
Published Much of the Nord Stream gas remained in the sea



Much of the methane released into the southern Baltic Sea from the Nord Stream gas pipeline has remained in the water. This is shown by measurements taken by researchers from the University of Gothenburg.
Published When in drought: Researchers map which parts of the Amazon are most vulnerable to climate change



Some areas of the Amazon rainforest are more resilient to drought than others, new research shows. But if not managed carefully, we could 'threaten the integrity of the whole system,' researchers say.
Published Natural hazards threaten over three thousand species



Natural hazards can speed up the extinction process of land animals that have limited distribution and/or small populations. But there is hope to turn the negative development around, says researchers behind new study.
Published Large wildfires create weather that favors more fire



A new study shows soot from large wildfires in California traps sunlight, making days warmer and drier than they ought to be.
Published Climate change: rising temperatures may impact groundwater quality



As the world's largest unfrozen freshwater resource, groundwater is crucial for life on Earth. Researchers have investigated how global warming is affecting groundwater temperatures and what that means for humanity and the environment. Their study indicates that by 2100, more than 75 million people are likely to be living in regions where the groundwater temperature exceeds the highest threshold set for drinking water by any country.
Published Novel method for measuring nano/microplastic concentrations in soil using spectroscopy



Current techniques for measuring nano/microplastic (N/MP) concentrations in soil require the soil organic matter content to be separated and have limited resolution for analyzing N/MPs sized <1 m. Therefore, researchers have developed a novel yet simple method to measure N/MP concentration in different soil types using spectroscopy at two wavelengths. This method does not require the soil to be separated in order to detect the N/MPs and can accurately quantify N/MPs regardless of their size.
Published Wear it, then recycle: Designers make dissolvable textiles from gelatin



Researchers hope their DIY machine will help designers around the world experiment with making their own, sustainable fashion and other textiles from a range of natural ingredients -- maybe even the chitin in crab shells or agar-agar from algae.
Published AI shows how field crops develop



Researchers developed software that can simulate the growth of field crops. To do this, they fed thousands of photos from field experiments into a learning algorithm. This enabled the algorithm to learn how to visualize the future development of cultivated plants based on a single initial image. Using the images created during this process, parameters such as leaf area or yield can be estimated accurately.
Published When bacteria are buckling



Filamentous cyanobacteria buckle at a certain length when they encounter an obstacle. The results provide an important basis for the use of cyanobacteria in modern biotechnology.