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Categories: Ecology: Nature, Geoscience: Volcanoes
Published The reasons why insect numbers are decreasing



Researchers are investigating the causes and consequences of the worldwide insect decline as well as considering potential countermeasures.
Published Early-nesting ducks at increased risk due to changes in climate, land use



Each year approximately 10 million waterfowl fly north to their breeding grounds in the Prairie Pothole Region of North America, but the landscape that greets them has changed. Weather patterns and agricultural practices have significantly transformed the pothole-dotted native grasslands that waterfowl have used for thousands of years.
Published Elephant ecosystems in decline



Global space for Asian elephant habitats has been in rapid decline since the 1700s, a new report reveals. More than 3 million square kilometers of the Asian elephant's historic habitat range has been lost in just three centuries and may underlie present-day conflicts between elephants and people.
Published Ant mounds are more important for biodiversity than previously thought



The ant mounds on the heath, in the forest and in your garden are oases for life. The heat and nutrients from ant mounds make them the perfect home for unique plant and animal species, according to new research.
Published Researchers explore techniques to successfully reintroduce captive birds into the wild



Studies show that some species may require breeding in captivity within the next 200 years to avoid extinction. This reality places heavy importance on the reintroduction practices used to successfully transfer species from captivity to the wild. A new study looks at some of the most popular conservation techniques and identifies which have the highest likelihood of success for the reintroduction of bird species back into the wild.
Published Twilight zone at risk from climate change



Life in the ocean's 'twilight zone' could decline dramatically due to climate change, new research suggests.
Published How the Amazon rainforest is likely to cope with the effect of future drought



A major collaboration involving 80 scientists from Europe and South America has identified the regions of the Amazon rainforest where trees are most likely to face the greatest risk from drier conditions brought about by climate change. Based on the analysis, the scientists predict trees in the western and southern Amazon face the greatest risk of dying. They also warn that previous scientific investigations may have underestimated the impact of drought on the rainforest because those studies focused on the central-eastern part of the forest, which is the least vulnerable to drought.
Published Prehistoric scat reveals 'Waves' of extinction in Colombia



Fungal spores found in dung have revealed that large animals went extinct in two 'waves' in the Colombian Andes.
Published Woodpecker guides post-fire forest management



What's good for the Black-backed Woodpecker is good for restoration of burned California forests. The birds' unique relationship with fire underpins the latest research into improved post-fire management. A study describes a new tool that factors in how fires burn into forest management decisions and turns science into action for wildlife conservation.
Published Ocean ecosystem: Mixotrophic microorganisms play key role



Researchers have identified a previously unknown group of bacteria, called UBA868, as key players in the energy cycle of the deep ocean. They are significantly involved in the biogeochemical cycle in the marine layer between 200 and 1000 meters.
Published Colorado's spicy ancient history of chili peppers



Recently identified chili pepper fossils from Boulder and Denver museums challenge millions of years of global tomato evolutionary history. Now, that's some spicy science!
Published 360-million-year-old Irish fossil provides oldest evidence of plant self-defense in wood



Scientists have discovered the oldest evidence of plant self-defense in wood in a 360-million-year-old fossil from south-eastern Ireland. Plants can protect their wood from infection and water loss by forming special structures called 'tyloses'. These prevent bacterial and fungal pathogens from getting into the heartwood of living trees and damaging it. However, it was not previously known how early in the evolution of plants woody species became capable of forming such defenses. Published today in Nature Plants is the oldest evidence of tylosis formation from Late Devonian (360-million-year-old) fossil wood from the Hook Head Peninsula area, Co. Wexford, Ireland.
Published Newly sequenced hornet genomes could help explain invasion success



The genomes of two hornet species, the European hornet and the Asian hornet (or yellow-legged hornet) have been sequenced.
Published The climate crisis and biodiversity crisis can't be approached as two separate things



Anthropogenic climate change has, together with the intensive use and destruction of natural ecosystems through agriculture, fishing and industry, sparked an unprecedented loss of biodiversity that continues to worsen. In this regard, the climate crisis and biodiversity crisis are often viewed as two separate catastrophes. An international team of researchers calls for adopting a new perspective.
Published Biologists discover bees to be brew masters of the insect world



Scientists have made a remarkable discovery about cellophane bees -- their microbiomes are some of the most fermentative known from the insect world. These bees, which are named for their use of cellophane-like materials to line their subterranean nests, are known for their fascinating behaviors and their important ecological roles as pollinators. Now, researchers have uncovered another aspect of their biology that makes them even more intriguing.
Published Companies' zero-deforestation commitments have potential to halve cattle-driven deforestation in Brazilian Amazon



Study shows better adoption and implementation of company supply chain policies for Brazilian beef and leather could significantly reduce carbon emissions.
Published Nature's chefs: Scientists propose food-making as means of understanding species interactions



An interdisciplinary group of researchers is proposing a new way to think of some interactions between species, classifying a variety of plants, animals and fungi as 'nature's chefs.' Specifically, nature's chefs are organisms that provide food -- or the illusion of food -- to other organisms. The concept offers a new perspective on species interactions, which can inform how people think about food across the tree of life as well as disparate research disciplines.
Published The diversity of present tree species is shaped by climate change in the last 21,000 years



A new global survey of 1000 forest areas shows how climate change since the peak of the last ice age has had a major impact on the diversity and distribution of tree species we see today. The results can help us predict how ecosystems will react to future changes, thus having an impact on conservation management around the globe.
Published Bird feeding helps small birds fight infection



Seeds and fat balls do more than just fill small birds' stomachs. New research from Lund University in Sweden shows that feeding during the wintertime causes birds to be healthier, since they do not have to expend as much energy fighting infections.
Published Biological invasions as costly as natural disasters



Over the past 40 years, the financial losses caused by biological invasions have been equivalent to those caused by various types of natural disasters, such as earthquakes, floods or storms; however, according to scientists, they are now increasing at a faster pace.