Showing 20 articles starting at article 461
< Previous 20 articles Next 20 articles >
Categories: Ecology: Endangered Species, Ecology: Sea Life
Published A global study reveals pathways to save threatened sharks, despite rising mortality trends



Sharks have persisted as powerful ocean predators for more than 400 million years. They survived five mass extinctions, diversifying into an amazing variety of forms and lifestyles. But this ancient lineage is now among the world's most threatened species groups due to overexploitation in poorly regulated fisheries and the proliferation of wasteful finning practices.
Published Red deer populations in Europe: More influenced by humans than by wolves and other predators



A new study shows that human hunting and land use have a decisive influence on red deer density in Europe. Red deer density is only reduced when wolves, lynx and bears co-occur at the same site.
Published Focus on biological processes does not capture the whole picture



The ocean plays a crucial role in the storage of carbon dioxide (CO2). The so-called marine biological carbon pump is an important research topic in this context. However a key component is often overlooked. Colleagues outline why it is insufficient to focus solely on biological processes when investigating the accumulation of CO2 in the ocean by the biological carbon pump.
Published Iron influences plant immunity and may promote resiliency against climate change



Researchers discovered that plants manage iron deficiency without helping 'bad' bacteria thrive by eliminating the molecular signal for iron deficiency, and that the iron deficiency signaling pathway and the plant immune system are deeply intertwined. Their findings provide a new target for boosting plant resilience in the face of climate change, and offer new insight into plant and animal microbiomes.
Published In hot water: Coral resilience in the face of climate change



Researchers have been studying the effects of climate change on coral reefs. Monitoring two coral species off the coast of Hawaii, one team found that local adaptations in response to near-severe heat stress allowed certain populations to endure such events.
Published Acidity of Antarctic waters could double by century's end, threatening biodiversity



Without drastically reducing global emissions, the Antarctic Ocean could become too acidic for hundreds of species living there, many already endangered by rising temperatures and sea ice loss.
Published Plant warfare: The crucial function of Nrc proteins in tomato defense mechanisms



New research delves into the intricate defense mechanisms of tomatoes against the notorious bacterial pathogen, Pseudomonas syringae pv. tomato (Pst). It's a classic tale of nature's arms race: as pathogens evolve to outsmart plant defenses, plants counter with more sophisticated immune responses.
Published With only the pawprints, researchers study elusive bobcat



With DNA recovered from animal tracks, scientists revealed information about the ancestry and microbial community of bobcats without having to sample the animal directly.
Published Stranger than friction: A force initiating life



As the potter works the spinning wheel, the friction between their hands and the soft clay helps them shape it into all kinds of forms and creations. In a fascinating parallel, sea squirt oocytes (immature egg cells) harness friction within various compartments in their interior to undergo developmental changes after conception.
Published Nine new snail species discovered in Papua New Guinea, a biodiversity hot spot at risk



A new study describes nine new species of carnivorous land snails, all of which are so small they could fit together on a U.S. nickel. They present a rare opportunity to study a group that in many other places is disappearing fast. Worldwide, mollusks account for more than 50% of all recorded extinctions since the year 1500, and many of these were land snails from Pacific islands.
Published Nutrition needs drive bee appetites



Scientists studied the foraging habits of wild bees. Their findings can help guide seed and plant choices that support and enhance wild bee populations. In short, their research showed that different bee species have different nutritional needs. Given that not all pollens are the same, bees forage accordingly to meet their unique needs. This research may help fight against pollinator declines through better design of rangeland restoration projects.
Published Protecting coral 'nurseries' as important as safeguarding established coral reefs



New research in the southwestern part of Hawai'i Island shows that identifying and protecting marine ecosystems both down-current and up-current of coral reefs, specifically areas where coral larvae are more likely to survive and thrive, is crucial to future coral conservation and restoration efforts -- especially as reefs face increasing pressure from the devastating effects of climate change.
Published Widespread population collapse of African Raptors



An international team of researchers has found that Africa's birds of prey are facing an extinction crisis. The report warns of declines among nearly 90% of 42 species examined, and suggests that more than two-thirds may qualify as globally threatened.
Published Fastest swimming insect could inspire uncrewed boat designs



Whirligig beetles, the world's fastest-swimming insect, achieve surprising speeds by employing a strategy shared by fast-swimming marine mammals and waterfowl, according to a new study that rewrites previous explanations of the physics involved.
Published The snail or the egg?



Animals reproduce in one of two distinct ways: egg-laying or live birth. By studying an evolutionarily recent transition from egg-laying to live-bearing in a marine snail, collaborative research has shed new light on the genetic changes that allow organisms to make the switch.
Published Male southern elephant seals are picky eaters



New research suggests these large marine mammals are extremely fussy and only eat their favorite foods.
Published Scientists engineer plant microbiome to protect crops against disease



Scientists have engineered the microbiome of plants for the first time, boosting the prevalence of 'good' bacteria that protect the plant from disease. The findings could substantially reduce the need for environmentally destructive pesticides.
Published Why are bees making less honey? Study reveals clues in five decades of data



Honey yields in the U.S. have been declining since the 1990s, with honey producers and scientists unsure why, but a new study has uncovered clues in the mystery of the missing honey.
Published The choreography connecting kelp forests to the beach



A new study uncovers a symphony of synchrony between the kelp forest and beach, with broader implications for the beach food web as the climate changes.
Published 'Giant' predator worms more than half a billion years old discovered in North Greenland



Fossils of a new group of animal predators have been located in the Early Cambrian Sirius Passet fossil locality in North Greenland. These large worms may be some of the earliest carnivorous animals to have colonized the water column more than 518 million years ago, revealing a past dynasty of predators that scientists didn't know existed.