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Categories: Ecology: Endangered Species, Ecology: Sea Life
Published Engineered plants produce sex perfume to trick pests and replace pesticides



Tobacco plants have been engineered to manufacture an alluring perfume of insect sex pheromones, which could be used to confuse would-be pests looking for love and reduce the need for harmful pesticides.
Published Sierra squirrels find their niche amid a changing climate



A new study of squirrels in California's Sierra Nevada mountains finds that climate is just one factor impacting where species make their homes in a changing world.
Published Newly discovered probiotic could protect Caribbean corals threatened by deadly, devastating disease



Researchers have discovered the first effective bacterial probiotic for treating and preventing stony coral tissue loss disease (SCTLD), a mysterious ailment that has devastated Florida's coral reefs since 2014 and is rapidly spreading throughout the Caribbean. The probiotic treatment provides an alternative to the use of the broad-spectrum antibiotic amoxicillin, which has so far been the only proven treatment for the disease but which runs the risk of promoting antibiotic-resistant bacteria.
Published Coral skeletons influence reef recovery after bleaching



Natural disasters can devastate a region, abruptly killing the species that form an ecosystem's structure. But how this transpires can influence recovery. While fires scorch the landscape to the ground, a heatwave leaves an army of wooden staves in its wake. Storm surges and coral bleaching do something similar underwater.
Published New tool shows progress in fighting spread of invasive grass carp in Great Lakes



Researchers created a new way to estimate the abundance of invasive 'sleeper' species in freshwater ecosystems and help guide management strategies.
Published Red tide warning system



Current methods to monitor red tide are limited. Using AUTOHOLO, a new autonomous, submersible, 3D holographic microscope and imaging system, a study is the first to characterize red tide in the field and breaks new ground for monitoring harmful algal blooms.
Published Insect decline also occurs in forests



The number of insects has been declining for years. This has already been well documented for agricultural areas. In forests, however, temporal trends are mostly studied for insect species that are considered pests. Now, a research team has studied the trends of very many insect species in German forests. Contrary to what the researchers had suspected, the results showed that the majority of the studied species are declining.
Published Warming Arctic draws marine predators northwards



Marine predators have expanded their ranges into the Arctic waters over the last twenty years, driven by climate change and associated increases in productivity.
Published Ocean warming intensifies viral outbreaks within corals



A groundbreaking three-year study in the South Pacific has found evidence that ocean warming can trigger outbreaks of 'dinoflagellate-infecting RNA viruses' that attack symbiotic algae inside corals. Coral reef viruses have gained greater attention since being implicated in 2021 as a possible cause of stony coral tissue loss disease that has decimated Florida and Caribbean reefs for almost a decade.
Published DELLA proteins could hold key to the next Green Revolution



A family of 'promiscuous' proteins found in all land plants is responsible for many different plant functions, despite remaining relatively unchanged for over 450 million years.
Published Can cities make room for woodpeckers?



Researchers are deploying the latest mapping techniques to identify the most important suburban habitat for North America's largest woodpecker. Wildlife habitat in congested places is becoming increasingly fragmented as forests give way to new construction. Eventually, this could spell trouble to an animal with specific habitat needs like the pileated woodpecker.
Published Ants took over the world by following flowering plants out of prehistoric forests


Today, ants are pretty much everywhere. To learn more about how these insects conquered the world, scientists used a combination of fossils, DNA, and data on the habitat preferences of modern species to piece together how ants and plants have been evolving together over the past 60 million years. They found that when flowering plants spread out from forests, the ants followed, kicking off the evolution of the thousands of ant species alive today.
Published Scientists analyze sounds emitted by plants


Researchers have recorded and analyzed sounds distinctly emitted by plants. The click-like sounds, similar to the popping of popcorn, are emitted at a volume similar to human speech, but at high frequencies, beyond the hearing range of the human ear.
Published How plants cope with the cold light of day -- and why it matters for future crops


New research has discovered a cold 'coping' mechanism that is under the control of the plant biological clock and could offer solutions to breeding more resilience into crops less suited to cold climates.
Published Scientists discover hidden crab diversity among coral reefs


The Indo-West Pacific is the largest marine ecosystem on Earth, but scientists who study its diversity have to contend with a problem so well-known it was remarked upon by Charles Darwin: related species in the IWP have similar appearances, making it difficult to assess just how many there are. A new study reveals that nearly identical crab species have one consistently distinguishing feature, which only evolves when their ranges overlap.
Published Earth prefers to serve life in XXS and XXL sizes


Life comes in all shapes in sizes, but some sizes are more popular than others, new research has found. A survey of body sizes of all Earth's living organisms has uncovered an unexpected pattern. Contrary to what current theories can explain, our planet's biomass -- the material that makes up all living organisms -- is concentrated in organisms at either end of the size spectrum.
Published Juvenile black rockfish affected by marine heat wave but not always for the worse, research shows


Larvae produced by black rockfish, a linchpin of the West Coast commercial fishing industry for the past eight decades, fared better during two recent years of unusually high ocean temperatures than had been feared, new research finds.
Published Detecting coral biodiversity in seawater samples


Researchers have developed a method to measure coral biodiversity through extracting the environmental DNA (or eDNA) from a liter of surface seawater collected from above a reef. The method has been confirmed to work through observations made by scientific divers in the same areas of ocean. This has paved the way for large-scale comprehensive surveys of reef-building coral to take place and removes the reliance of direct observations made through scientific scuba diving or snorkeling.
Published How whale shark rhodopsin evolved to see, in the deep blue sea


A group of researchers discovered that the rhodopsin -- a protein in the eye that detects light -- of whale sharks has changed to efficiently detect blue light, which penetrates deep-sea water easily. The amino acid substitutions -- one of which is counterintuitively associated with congenital stationary night blindness in humans -- aid in detecting the low levels of light in the deep-sea. Although these changes make the whale shark rhodopsin less thermally stable the deep-sea temperature, allows their rhodopsin to keep working. This suggests that the unique adaptation evolved to function in the low-light low-temperature environment where whale sharks live.
Published Conserving wildlife can help mitigate climate change


Solving the climate crisis and biodiversity crisis are not separate issues. Animals remove billions of tons of carbon dioxide each year. Restoring species will help limit global warming, new science reveals.