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Categories: Ecology: Sea Life, Geoscience: Landslides
Published New study reveals insight into which animals are most vulnerable to extinction due to climate change



In a new study, researchers have used the fossil record to better understand what factors make animals more vulnerable to extinction from climate change. The results could help to identify species most at risk today from human-driven climate change.
Published Eight new deep-sea species of marine sponges discovered



Despite marine sponges being widespread on our planet, their biodiversity and distribution is still poorly known. Even though the Mediterranean Sea is the most explored sea on Earth, a study reveals the presence of new sponge species and new records in unexplored habitats such as underwater caves or mountains around the Balearic Islands.
Published Scientists raise the alarm: Too many harbour porpoises die each year in fishing nets



In order to keep the population of harbour porpoises in Danish coastal waters stable, only 24 can perish in fishing nets each year. However, over 900 die each year.
Published Microbes impact coral bleaching susceptibility



A new study provides insights into the role of microbes and their interaction as drivers of interspecific differences in coral thermal bleaching.
Published Marine algae implants could boost crop yields



Scientists have discovered the gene that enables marine algae to make a unique type of chlorophyll. They successfully implanted this gene in a land plant, paving the way for better crop yields on less land.
Published Herbivores, displaced by ocean warming, threaten subtropical seagrass meadows



The findings suggest that subtropical seagrasses are less resilient to heavy grazing from marine herbivores, in part because they receive less sunlight relative to their tropical counterparts. As tropical herbivores move into subtropical waters, overgrazing may prevent subtropical seagrass meadows from persisting in these environments.
Published New deep-sea worm discovered at methane seep off Costa Rica



Marine biologists have discovered a new species of deep-sea worm living near a methane seep some 50 kilometers (30 miles) off the Pacific coast of Costa Rica.
Published Do some electric fish sense the world through comrades' auras?



It would be a game-changer if all members of a basketball team could see out of each other's eyes in addition to their own. Biologists have found evidence that this kind of collective sensing occurs in close-knit groups of African weakly electric fish, also known as elephantnose fish. This instantaneous sharing of sensory intelligence could help the fish locate food, friends and foes.
Published Fossils of giant sea lizard with dagger-like teeth show how our oceans have fundamentally changed since the dinosaur era



Fossils of a strange new species of marine lizard with dagger-like teeth that lived 66 million years ago, show a dramatically more biodiverse ocean ecosystem to what we see today.
Published Conservation actions for SA's white shark population now a matter of urgency



A group of marine biologists specializing in shark ecology, genetics and fisheries have challenged the findings from a recent study suggesting that South Africa's white shark population has not decreased, but simply redistributed eastwards to flee predation from orcas.
Published Microalgae with unusual cell biology



A globally distributed single-celled organism that occurs in harmful algal blooms has been found to exhibit an unusual organisation of photosynthesis. Researchers have taken a closer look at the unusual cell biology of the species Prorocentrum cordatum from the group of dinoflagellates. The results of their study could help to better understand the role of the species in the environment and the increased occurrence of algal blooms at higher water temperatures.
Published Orcas demonstrating they no longer need to hunt in packs to take down the great white shark



An orca (killer whale) has been observed, for the first-ever time, individually consuming a great white shark -- and within just two minutes.
Published Convergent evolution of algal CO2-fixing organelles



Researchers identified the proteins of a CO2-fixing organelle, namely, 'pyrenoid,' in the marine algal group Chlorarachniophyta and revealed various pyrenoid-associated proteins among algal groups, suggesting the independent evolution of pyrenoids in different algal groups.
Published Slimming down a colossal fossil whale



A 30 million year-old fossil whale may not be the heaviest animal of all time after all, according to a new analysis by paleontologists. The new analysis puts Perucetus colossus back in the same weight range as modern whales and smaller than the largest blue whales ever recorded.
Published The Golgi organelle's ribbon structure is not exclusive to vertebrates, contrary to previous consensus



Researchers report that the Golgi ribbon, an organelle structure previously thought to be exclusive to vertebrates, is also present in animal taxa, including mollusks, earthworms, and sea urchins. The function of the Golgi ribbon is still enigmatic, but its presence in diverse animal lineages indicates that its function is not vertebrate specific, as previously thought. The team also showed Golgi ribbons form at a specific timepoint during embryogenesis, which suggests that they might play a role in cell differentiation.
Published Avian influenza virus is adapting to spread to marine mammals



Avian influenza virus H5N1 has adapted to spread between birds and marine mammals, finds a new study.
Published Climate change shrinking fish



Fish weight in the western North Pacific Ocean dipped in the 2010s due to warmer water limiting food supplies, according to a new study. Researchers analyzed the individual weight and overall biomass of 13 species of fish. In the 1980s and 2010s, the fish were lighter. They attributed the first period of weight loss to greater numbers of Japanese sardine, which increased competition with other species for food. During the 2010s, while the number of Japanese sardine and chub mackerel moderately increased, the effect of climate change warming the ocean appears to have resulted in more competition for food, as cooler, nutrient-dense water could not easily rise to the surface. These results have implications for fisheries and policymakers trying to manage ocean resources under future climate change scenarios.
Published Researchers are first to see at-risk bat flying over open ocean



On a research cruise focused on marine mammals and seabirds, scientists earned an unexpected bonus: The first-ever documented sighting of a hoary bat flying over the open ocean.
Published Walleye struggle with changes to timing of spring thaw



Walleye are one of the most sought-after species in freshwater sportfishing, a delicacy on Midwestern menus and a critically important part of the culture of many Indigenous communities. They are also struggling to survive in the warming waters of the Midwestern United States and Canada. According to a new study, part of the problem is that walleye are creatures of habit, and the seasons -- especially winter -- are changing so fast that this iconic species of freshwater fish can't keep up.
Published Extinctions could result as fish change foraging behavior in response to rising temperatures



Fish species respond to temperature increases by going after more readily available prey. Models suggest this behavior could lead to more extinctions.