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Categories: Biology: General, Ecology: Research
Published Fungal-rich soil may improve green roofs



Green roofs have become increasingly popular thanks to their benefits related to climate adaptation, mitigation, and urban biodiversity management. But, in the U.S., green roofs are typically planted with non-native plants in sterile soils, and their effectiveness declines over time. A new study finds that managing green roof soil microbes boosts healthy urban soil development, which is a methodology that could be applied to support climate resilience in cities.
Published How seahorse-like toxins kill insects



Insect-killing bacteria typically release toxins to slay their hosts. The bacterium Photorhabdus luminescens, for example, pumps insect larvae full of the lethal 'Makes caterpillars floppy 1' (Mcf1) toxin, leading them to first become droopy and then dead. However, it has so far been a mystery how Mcf1 unfolds its devastating effect. Researchers successfully used cryo-electron microscopy (cryo-EM) and biochemical assays to characterize the first-ever Mcf1 structure, allowing them to propose a molecular mechanism of the toxin's action. Understanding how bacterial toxins perform their deadly task in such detail is very useful for engineering novel biopesticides, thereby reducing the use of barely specific chemical agents with harmful side effects for the ecosystem.
Published Engineering viruses to kill deadly pathogens



Antimicrobial resistance is an urgent and growing global crisis. Researchers are exploring phages, viruses that infect bacteria, as a possible solution. In the new study, researchers successfully modified DNA from four types of phages to kill a deadly pathogen. The process can also be used to produce more phage variants for further exploration.
Published When and how immune cells decide to form pathogen memories



During infection, reversible switch permits flexible formation of memory T cells, long-lived blood cells that can remember pathogen encounters and respond upon reinfection.
Published Using computers to design proteins allows researchers to make tunable hydrogels that can form both inside and outside of cells



New research demonstrates a new class of hydrogels that can form not just outside cells, but also inside of them. These hydrogels exhibited similar mechanical properties both inside and outside of cells, providing researchers with a new tool to group proteins together inside of cells.
Published Scientists pinpoint growth of brain's cerebellum as key to evolution of bird flight



Evolutionary biologists report they have combined PET scans of modern pigeons along with studies of dinosaur fossils to help answer an enduring question in biology: How did the brains of birds evolve to enable them to fly?
Published DNA particles that mimic viruses hold promise as vaccines



Using a DNA-based delivery particle, researchers created a vaccine that can induce a strong antibody response against SARS-CoV-2.
Published Asparagus and orchids are more similar than you think



How is a beech leaf constructed? What determines the appearance of an asparagus? A new 'encyclopaedia' helps us learn more about the building blocks of plants. The encyclopaedia, probably the largest of its kind, could be used to improve targeted plant breeding efforts, to make them both more climate-resilient and more easily digestible.
Published Using CRISPR technology, researchers succeed in growing tomatoes that consume less water without compromising yield



Scientists have succeeded in cultivating and characterizing tomato varieties with higher water use efficiency without compromising yield. The researchers, employing CRISPR genetic editing technology, were able to grow tomatoes that consume less water while preserving yield, quality, and taste.
Published Poultry scientists develop 3D anatomy technique to learn more about chicken vision



Poultry scientists are unraveling the complexities of bird brains and finding less expensive ways to do it. The scientists mapped the intricate neurological pathways that control vision in chickens with detailed 3D models of the connections between the eyes and four regions of the brain.
Published Tomato juice's antimicrobial properties can kill salmonella



New research shows that tomato juice can kill Salmonella Typhi and other bacteria that can harm people's digestive and urinary tract health.
Published Gut microbiota influence severity of respiratory viral infection



The composition of microbiota found in the gut influences how susceptible mice are to respiratory virus infections and the severity of these infections.
Published 'Genomic time machine' reveals secrets of our DNA



Researchers reveal a novel method to uncover bits of our genetic blueprint that come from ancient genetic parasites, offering fresh insights into human evolution and health.
Published A non-allergenic wheat protein for growing better cultivated meat



As the world's population increases, cultivated or lab-grown meat -- animal muscle and fat cells grown in laboratory conditions -- has emerged as a potential way to satisfy future protein needs. And edible, inexpensive plant proteins could be used to grow these cell cultures. Now, researchers report that the non-allergenic wheat protein glutenin successfully grew striated muscle layers and flat fat layers, which could be combined to produce meat-like textures.
Published How a walk in nature restores attention



New research by psychologists demonstrates a peaceful walk through a natural setting enhances attention.
Published Moth keeps a firm eye on the proboscis



Just as when we humans reach for objects, the hummingbird hawk moth uses its visual sense to place its long proboscis precisely on a flower to search for nectar, according to biologists. This is why the moth is a great model organism for research into the visual control of appendages.
Published Endangered seabird shows surprising individual flexibility to adapt to climate change



New research finds that individual behavioural flexibility and not evolutionary selection is driving the northward shift of Balearic shearwaters. The findings were revealed through a decade-long study which tagged individual birds. The results indicate that individual animals may have greater behavioural flexibility to respond to climate change impacts than previously thought.
Published Back from the dead: Tropical tree fern repurposes its dead leaves



Plant biologists report that a species of tree fern found only in Panama reanimates its own dead leaf fronds, converting them into root structures that feed the mother plant. The fern, Cyathea rojasiana, reconfigures these 'zombie leaves,' reversing the flow of water to draw nutrients back into the plant.
Published Scientists develop novel method to estimate biodiversity loss in Singapore over the past two centuries



Scientists have employed novel statistical methods to reveal the extent of biodiversity loss in Singapore over the past two centuries. The study paints the most accurate picture to date of the ecological impact of deforestation and urban development in the tropical city-state. From a comprehensive dataset, the study estimated that Singapore has lost 37 per cent of its species.
Published How obesity dismantles our mitochondria



Researchers found that when mice were fed a high-fat diet, mitochondria within their fat cells broke apart and were less able to burn fat, leading to weight gain. They also found they could reverse the effect by targeting a single gene, suggesting a new treatment strategy for obesity.