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Categories: Biology: Developmental, Geoscience: Geography
Published Replacing animal-based foods with alternative proteins would unlock land for carbon removal



Researchers report that replacing 50% of animal products with alternative proteins by 2050 could free up enough agricultural land to generate renewable energy equivalent in volume to today's coal-generated power while simultaneously removing substantial CO2 from the atmosphere.
Published Green doesn't always mean clean: Cleaning products urgently need better regulation, researchers warn



Researchers say there needs to be better regulation and more guidance for consumers about how safe cleaning products really are.
Published New research uncovers biological drivers of heart disease risk



Over the past 15 years, researchers have identified hundreds of regions in the human genome associated with heart attack risk. However, researchers lack efficient ways to explore how these genetic variants are molecularly connected to cardiovascular disease, limiting efforts to develop therapeutics. To streamline analysis of hundreds of genetic variants associated with coronary artery disease (CAD), a team of researchers combined multiple sequencing and experimental techniques to map the relationship between known CAD variants and the biological pathways they impact.
Published How kelp forests persisted through the large 2014-2016 Pacific marine heatwave



New research reveals that denser, and more sheltered, kelp forests can withstand serious stressors amid warming ocean temperatures.
Published Researchers discover key to molecular mystery of how plants respond to changing conditions



A team of researchers recently published a pioneering study that answers a central question in biology: how do organisms rally a wide range of cellular processes when they encounter a change -- either internally or in the external environment -- to thrive in good times or survive the bad times? The research, focused on plants, identifies the interactions between four compounds: pectin, receptor proteins FERONIA and LLG1 and the signal RALF peptide.
Published New study points to more climate extremes



A new study has found similarities between long-term climatic changes in South Australia and temperate agricultural areas in Argentina -- highlighting similarities across these Southern Hemisphere countries. As temperature records tumble, and the threat of bushfires and dry conditions looms large, researchers renew the urgency of calls to make more concerted efforts to prepare for climate extremes in South Australia.
Published Scientists develop new biocontainment method for industrial organisms



Researchers have developed a new biocontainment method for limiting the escape of genetically engineered organisms used in industrial processes.
Published A new origin story for deadly Seattle fault



The Seattle fault zone is a network of shallow faults slicing through the lowlands of Puget Sound, threatening to create damaging earthquakes for the more than four million people who live there. A new origin story, proposed in a new study, could explain the fault system's earliest history and help scientists improve hazard modeling for the densely populated region.
Published Extra fingers and hearts: Pinpointing changes to our genetic instructions that disrupt development



Scientists can now predict which single-letter changes to the DNA within our genomes will alter genetic instructions and disrupt development, leading to changes such as the growth of extra digits and hearts. Such knowledge opens the door to predictions of which enhancer variants underlie disease in order to harness the full potential of our genomes for better human health.
Published Number of shark bites consistent with recent trends, with small spike in fatalities



There was an increase in the number of unprovoked shark attacks worldwide and an uptick in fatalities in 2023 compared to the previous year. A scientific database of global shark attacks, confirmed 69 unprovoked bites in 2023. Although this is higher than the most recent five-year average of 63 attacks, the data remain consistent with long-term trends.
Published Computer-engineered DNA to study cell identities



A new computer program allows scientists to design synthetic DNA segments that indicate, in real time, the state of cells. It will be used to screen for anti-cancer or viral infections drugs, or to improve gene and cell-based immunotherapies.
Published Small but mighty -- study highlights the abundance and importance of the ocean's tiniest inhabitants



New research sheds light on tiny plankton, which measure less than 0.02mm in diameter but can make up more than 70% of the plankton biomass found in the ocean.
Published Study challenges the classical view of the origin of the Antarctic Circumpolar Current and warns of its vulnerability



The Circumpolar Current works as a regulator of the planet's climate. Its origins were thought to have caused the formation of the permanent ice in Antarctica about 34 million years ago. Now, a study has cast doubt on this theory, and has changed the understanding of how the ice sheet in Antarctic developed in the past, and what this could mean in the future as the planet's climate changes.
Published Vitamin B12 adaptability in Antarctic algae has implications for climate change, life in the Southern Ocean



The algae P. antarctica has two forms of the enzyme that makes the amino acid methionine, one needing B12, and one that is slower, but doesn't need it. This means it has the ability to adapt and survive with low B12 availability. The presence of the MetE gene in P. antarctica gives the algae the ability to adapt to lower vitamin B12 availability, giving it a potential advantage to bloom in the early austral spring when bacterial production is low. P. antarctica takes in the CO2 and releases oxygen through photosynthesis. Understanding its ability to grow in environments with low vitamin B12 availability can help climate modelers make more accurate predictions.
Published In a warming world, climate scientists consider category 6 hurricanes



For more than 50 years, the National Hurricane Center has used the Saffir-Simpson Windscale to communicate the risk of property damage; it labels a hurricane on a scale from Category 1 (wind speeds between 74 -- 95 mph) to Category 5 (wind speeds of 158 mph or greater). But as increasing ocean temperatures contribute to ever more intense and destructive hurricanes, climate scientists wondered whether the open-ended Category 5 is sufficient to communicate the risk of hurricane damage in a warming climate.
Published Mechanism discovered that protects tissue after faulty gene expression



A study has identified a protein complex that is activated by defects in the spliceosome, the molecular scissors that process genetic information. Future research could lead to new therapeutic approaches to treat diseases caused by faulty splicing.
Published Permafrost alone holds back Arctic rivers -- and a lot of carbon



A new study provides the first evidence that the Arctic's frozen soil is the dominant force shaping Earth's northernmost rivers, confining them to smaller areas and shallower valleys than rivers to the south. But as climate change weakens Arctic permafrost, the researchers calculate that every 1 degree Celsius of global warming could release as much carbon as 35 million cars emit in a year as polar waterways expand and churn up the thawing soil.
Published The arrangement of bacteria in biofilms affects their sensitivity to antibiotics



Many bacteria form an antibiotic-resistant slime. Research detailing that slime's structure could help lead to new treatments.
Published Tidal landscapes a greater carbon sink than previously thought



Mangroves and saltmarshes sequester large amounts of carbon, mitigating the greenhouse effect. New research shows that these environments are perhaps twice as effective as previously thought.
Published Climate change: Fungal disease endangers wheat production



Climate change poses a threat to yields and food security worldwide, with plant diseases as one of the main risks. An international team of researchers has now shown that further spread of the fungal disease wheat blast could reduce global wheat production by 13% until 2050. The result is dramatic for global food security.