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Categories: Biology: Zoology, Ecology: Nature
Published Searching old stem cells that stay young forever



The sea anemone Nematostella vectensis is potentially immortal. Using molecular genetic methods, developmental biologists have now identified possible candidates for multipotent stem cells in the sea anemone for the first time. These stem cells are regulated by evolutionary highly conserved genes.
Published Will climate change lead to the extinction of a newly discovered tarantula species?



Biologists have discovered a new species of tarantula from the Madrean Sky Island biodiversity hotspot in southeastern Arizona. This remarkable new species is endemic to the Chiricahua Mountains and is predominately distributed in mid- to high-elevation forests, which are increasingly threatened due to climate change.
Published It's a rave: Underground acoustics amplify soil health



Barely audible to human ears, healthy soils produce a cacophony of sounds in many forms -- a bit like an underground rave concert of bubble pops and clicks. Special recordings made by ecologists show this chaotic mixture of soundscapes can be a measure of the diversity of tiny living animals in the soil, which create sounds as they move and interact with their environment.
Published Rethinking the dodo



Researchers are setting out to challenge our misconceptions about the Dodo, one of the most well-known but poorly understood species of bird. Researchers have undertaken the most comprehensive review of the taxonomy of the Dodo and its closest relative, the Rodriguez Island Solitaire.
Published Blind cavefish have extraordinary taste buds



A biologist studies blind cavefish, a species of fish that dwell in cave ponds in Mexico. He looked at the timeline for when the cavefish develop additional taste buds on the head and chin, finding the taste bud expansion starts at five months and continues into adulthood.
Published As human activities expand in Antarctica, scientists identify crucial conservation sites



Establishing Key Biodiversity Areas in the Southern Ocean will be vital for safeguarding the ecosystem from the impact of human activities, researchers say.
Published Nearly 25% of European landscape could be rewilded, researchers say



Europe's abandoned farmlands could find new life through rewilding, a movement to restore ravaged landscapes to their wilderness before human intervention. A quarter of the European continent, 117 million hectares, is primed with rewilding opportunities, researchers report.
Published Warming waters and nutrient overload: A dangerous combination threatening our rivers and lakes



New international research found that food webs are becoming less complex in warmer, nutrient-rich waters.
Published Lake Erie walleye growth is driven by parents' size, experience



Parent size and the conditions in which actively spawning adults lived are the most influential factors affecting growth of Lake Erie walleye, a new study has found.
Published Historic map reveals how mussel farm is bringing shellfish reefs back to the seabed



New analysis has shown that the UK's first large scale offshore mussel farm might in fact serve as a form of restoration rather than creating habitats never seen in the area before. A map dating from 1871 shows a large area of the seabed -- stretching from Torquay in the west and beyond Lyme Regis to the east -- as being home to 'rich shell beds'. The region has now been transformed from muddy sediment with limited biodiversity into reefs, which research has shown have the potential to benefit a number of commercial fish and crustacean species and the ecosystem more generally.
Published A belly full of jelly



For a long time, scientists assumed that jellies (commonly known as jellyfish) were a dead-end food source for predatory fish. However, a team has now discovered that fish in Greenland waters do indeed feed on jellyfish. In two of the analyzed species, they even made up the majority of the food. The results suggest that the role of jellyfish as prey in marine food webs should be reconsidered, especially in regards to the fact that they could be profiting from climate change and spreading farther and farther north.
Published Rising mercury pollution in soil could be related to climate change



In 2017, the Minamata Convention on Mercury went into effect, designed to help curb mercury emissions and limit exposure across the globe. However, a new study of mercury levels in soil suggests that the treaty's provisions might not be enough. The study estimates that soil stores substantially more mercury than previously thought, and it predicts that increases in plant growth due to climate change may add even more.
Published Decoding the world's largest animal genome



Scientists have sequenced the largest genome of all animals, the lungfish genome. Their data help to explain how the fish-ancestors of today's land vertebrates were able to conquer land.
Published Ecologists put an insect group on century-old map of biodiversity



The distribution of species around the globe is not a random process but an outcome resulting from several evolutionary mechanisms as well as past and current environmental limitations. As a result, since the mid-19th century, biologists have identified several main regions, called biogeographic realms, that depict these large ensembles of species around the world. These biogeographic realms represent one of the most fundamental descriptions of biodiversity on Earth and are commonly used in various fields of biology.
Published Giant fossil seeds from Borneo record ancient plant migration



Ancient fossil beans about the size of modern limes, and among the largest seeds in the fossil record, may provide new insight into the evolution of today's diverse Southeast Asian and Australian rainforests, according to researchers who identified the plants.
Published Climate change raised the odds of unprecedented wildfires in 2023-24



Unprecedented wildfires in Canada and parts of Amazonia last year were at least three times more likely due to climate change and contributed to high levels of CO2 emissions from burning globally, according to the a new systematic review. The State of Wildfires report takes stock of extreme wildfires of the 2023-2024 fire season (March 2023-February 2024), explains their causes, and assesses whether events could have been predicted. It also evaluates how the risk of similar events will change in future under different climate change scenarios.
Published Scientists condition crocodiles to avoid killer cane toads



Scientists have trialled a new way to protect freshwater crocodiles from deadly invasive cane toads spreading across northern Australia.
Published Study reveals urban trees suffer more from heat waves and drought than their rural counterparts



A recent study details how trees in New York City and Boston are more negatively impacted by heat waves and drought than trees of the same species in nearby rural forests. The finding highlights the challenges urban trees face in the context of climate change and underscores the importance of tailored urban forestry management as a tool for protecting tree species and reducing urban heat islands.
Published Pit-building venom mixers



Researchers show that the adaptation of antlions to their ecological niche has also changed their venom. They compared the venom system of antlion and closely related green lacewing larvae. Antlions produce a much more complex venom from three different venom glands than lacewing larvae do. All the venom proteins identified come from the insects themselves, not from symbiotic bacteria. Some of the toxins are new and appear to be unique to antlions. Waiting for their victims in pitfall traps in the sand, antlions can use their venom to immobilize larger prey. The venom therefore plays an important ecological role in adapting to their barren habitat.
Published Expansion of agricultural land threatens climate and biodiversity



Food, feed, fiber, and bioenergy: The demand for agricultural raw materials is rising. How can additional cultivation areas be reconciled with nature conservation? Researchers have developed a land-use model that provides answers.