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Categories: Biology: Zoology, Geoscience: Earth Science
Published Global warming intensifies typhoon-induced extreme precipitation over East Asia



Scientists use a 3km high-resolution climate model to reveal expanded extreme rainfall from typhoons.
Published Low-carbohydrate diets emphasizing healthy, plant-based sources associated with slower long-term weight gain



Low-carbohydrate diets comprised mostly of plant-based proteins and fats with healthy carbohydrates such as whole grains were associated with slower long-term weight gain than low-carbohydrate diets comprised mostly of animal proteins and fats with unhealthy carbohydrates like refined starches, according to a new study.
Published New reptile on the block: A new iguana species discovered in China



Researchers have identified a new iguana species, Wang's garden lizard (Calotes wangi), in southern China and northern Vietnam. This species, part of the Calotes versicolor complex, was discovered through extensive surveys conducted from 2009 to 2022. Measuring less than 9 cm with an orange tongue, it inhabits subtropical and tropical forests, thriving in various landscapes including urban areas.
Published How jellyfish regenerate functional tentacles in days



At about the size of a pinkie nail, the jellyfish species Cladonema can regenerate an amputated tentacle in two to three days -- but how? Regenerating functional tissue across species, including salamanders and insects, relies on the ability to form a blastema, a clump of undifferentiated cells that can repair damage and grow into the missing appendage. Jellyfish, along with other cnidarians such as corals and sea anemones, exhibit high regeneration abilities, but how they form the critical blastema has remained a mystery until now.
Published How technology and economics can help save endangered species



A lot has changed in the world since the Endangered Species Act (ESA) was enacted 50 years ago in December 1973. Experts are now discuss how the ESA has evolved and what its future might hold.
Published Insects already had a variety of defense strategies in the Cretaceous



Analyses of amber show that insect larvae were already using a wide variety of tactics to protect themselves from predators 100 million years ago.
Published Common insect species are suffering the biggest losses



Insect decline is being driven by losses among the locally more common species, according to a new study. The meta-analysis of 923 locations around the world notes two significant trends: 1) the species with the most individuals (the highest abundance) are disproportionately decreasing in number, and 2) no other species have increased to the high numbers previously seen. This likely explains the frequent observation that there are fewer insects around now than ten, twenty, or thirty years ago.
Published Scientists uncover link between the ocean's weather and global climate



Scientists outline the first direct evidence linking seemingly random weather systems in the ocean with climate on a global scale. The team's work creates a promising framework for better understanding the climate system.
Published Wildflowers increasingly doing without insect pollinators



Scientists have discovered that flowering plants growing in farmland are increasingly doing without insect pollinators. As reproduction becomes more difficult for them in an environment depleted in pollinating insects, the plants are evolving towards self-fertilization.
Published World's smallest 'fanged' frogs found in Indonesia



Researchers have identified a species of frog new to science. The Indonesian amphibian is the size of a quarter, unlike its two-pound cousins, and has tiny fangs. Nearly uniquely among amphibians, they lay their eggs on the leaves of trees, and the males guard and tend to the nests.
Published The evolutionary timeline of diminished boric acid and urea transportation in aquaporin 10



Aquaporin (Aqp) 10 water channels in humans allow the free passage of water, glycerol, urea, and boric acid across cells. However, Aqp10.2b in pufferfishes allows only the passage of water and glycerol and not urea and boric acid. Researchers sought to understand the evolutionary timeline that resulted in the variable substrate selection mechanisms among Aqp10s. Their results indicate that Aqp10.2 in ray-finned fishes may have reduced or lost urea and boric acid permeabilities through evolution.
Published Fish display distinct individual behaviors when swimming to find food



Fish from the same species can evolve their sense of smell and display individual foraging 'personalities' to successfully find food in different habitats.
Published Low economic growth can help keep climate change within the 1.5 °C threshold



A new study shows that economic growth rates make a big difference when it comes to prospects for limiting global warming to 1.5 °C, as per the Paris Agreement. A recent study shows that pursuing higher economic growth may jeopardize the Paris goals and leave no viable pathways for humanity to stabilize the climate. On the contrary, slower growth rates make it more feasible to achieve the Paris goals.
Published Study uncovers major hidden human-driven bird extinctions



Humans have wiped out around 1,400 bird species -- twice as many as previously thought -- with major implications for the ongoing biodiversity crisis, a new study has found. The estimated extinctions would mean almost 12 per cent of bird species have died out over modern human history, since the Late Pleistocene around 130,000 years ago, with the vast majority of them becoming extinct directly or indirectly due to human activity.
Published Mesopotamian bricks unveil the strength of Earth's ancient magnetic field



Ancient bricks inscribed with the names of Mesopotamian kings have yielded important insights into a mysterious anomaly in Earth's magnetic field 3,000 years ago, according to a new study.
Published Little bacterium may make big impact on rare-earth processing



A tiny, hard-working bacterium -- which weighs one-trillionth of a gram -- may soon have a large influence on processing rare earth elements in an eco-friendly way.
Published Algae as a surprising meat alternative and source of environmentally friendly protein



A new study has demonstrate that the ingestion of two of the most commercially available algal species are rich in protein which supports muscle remodeling in young healthy adults. Their findings suggest that algae may be an interesting and sustainable alternative to animal-derived protein with respect to maintaining and building muscle.
Published Exoplanets' climate -- it takes nothing to switch from habitable to hell



The Earth is a wonderful blue and green dot covered with oceans and life, while Venus is a yellowish sterile sphere that is not only inhospitable but also sterile. However, the difference between the two bears to only a few degrees in temperature. A team of astronomers has achieved a world's first by managing to simulate the entirety of the runaway greenhouse process which can transform the climate of a planet from idyllic and perfect for life, to a place more than harsh and hostile. The scientists have also demonstrated that from initial stages of the process, the atmospheric structure and cloud coverage undergo significant changes, leading to an almost-unstoppable and very complicated to reverse runaway greenhouse effect. On Earth, a global average temperature rise of just a few tens of degrees, subsequent to a slight rise of the Sun's luminosity, would be sufficient to initiate this phenomenon and to make our planet inhabitable.
Published Global inventory of sound production brings us one step closer to understanding aquatic ecosystems



Our understanding of which aquatic species produce sounds just took a big step forward. Scientists have created an inventory of species confirmed or expected to produce sound underwater.
Published New method could help estimate wildlife disease spread



A new method could be used to estimate the prevalence of disease in free-ranging wildlife and help determine how many samples are needed to detect a disease.