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Categories: Biology: Zoology, Geoscience: Geochemistry
Published Integrated dataset enables genes-to-ecosystems research



A new dataset bridging molecular information about the poplar tree microbiome to ecosystem-level processes has been released. The project aims to inform research regarding how natural systems function, their vulnerability to a changing climate, and ultimately how plants might be engineered for better performance as sources of bioenergy and natural carbon storage.
Published In the evolution of walking, the hip bone connected to the rib bones



A new reconstruction of the 375-million-year-old fossil fish Tiktaalik -- a close relative of limbed vertebrates -- used micro-CT to reveal bones still embedded in matrix. The reconstruction shows that the fish's ribs likely attached to its pelvis, an innovation thought to be crucial to supporting the body and for the eventual evolution of walking.
Published Dinosaur study challenges Bergmann's rule



A new study calls into question Bergmann's rule, an 1800s-era scientific principle stating that animals in high-latitude, cooler climates tend to be larger than close relatives living in warmer climates.
Published eDNA methods give a real-time look at coral reef health



The study underscores the crucial role of microbes in maintaining coral reef health, akin to the human gut microbiome. Hurricanes and disease outbreaks affect coral reef water microbial communities, leading to changes that may support further reef decline. Microbial analysis enables prompt assessment of disturbances' impacts on coral reefs, facilitating timely interventions to support reef ecosystems. Environmental DNA (eDNA) analysis offers a noninvasive approach to study coral microbial communities and diagnose reef health.
Published Four in five bird species cannot tolerate intense human pressures



In a recent study, researchers found that 78% of the world's bird species do not thrive in the most modified human-dominated environments. These species are also most likely to have declining populations.
Published What four decades of canned salmon reveal about marine food webs



Researchers have shown that levels of anisakid worms -- a common marine parasite -- rose in two salmon species in the Gulf of Alaska and Bristol Bay over a 42-year period. The team discovered this by studying salmon caught, killed and canned from 1979 to 2021. Since anisakid worms have a complex life cycle involving multiple types of hosts, the researchers interpret their rising numbers as a potential sign of ecosystem recovery, possibly driven by rising numbers of marine mammals thanks to the 1972 Marine Mammal Protection Act.
Published Researchers envision sci-fi worlds involving changes to atmospheric water cycle



Human activity is changing the way water flows between the Earth and atmosphere in complex ways and with likely long-lasting consequences that are hard to picture. Researchers enlisted water scientists from around the globe to write story-based scenarios about the possible futures humanity is facing but perhaps can't quite comprehend yet. The results are part of a creative pathway to understand atmospheric water research with an eye towards the potential economic and policy issues that may be just beyond the horizon.
Published Tracing the largest solar storm in modern times from tree rings in Lapland



A research group was able to measure a spike in radiocarbon concentration of trees in Lapland that occurred after the Carrington flare. This discovery helps to prepare for dangerous solar storms.
Published Adult fish struggle to bounce back in marine protected areas



Many marine protected areas are falling short of their most basic purpose: to rebuild struggling fish populations. In a new study, scientists looked at the age breakdown of reef fish in marine protected areas for the first time. They discovered in almost all of them, adult fish populations -- vital to spawning the next generation -- have either flatlined or declined.
Published Nudging in a virtual supermarket for more animal welfare



It may be possible to change the purchasing behavior of consumers noticeably using some simple strategies. At least this is what a new study indicates. The researchers investigated the effect of nudging on the sale of products produced with high animal welfare standards in a virtual supermarket. Nudges are gentle prods or pushes designed to promote certain behaviors -- such as placing some products in more visible positions.
Published Out of the park: New research tallies total carbon impact of tourism at Yellowstone



New research makes a case study of Yellowstone National Park -- calculating surplus carbon that visitors from across the world add to the atmosphere each year as a direct result of a park visit.
Published 'Tug of war' tactic enhances chemical separations for critical materials



Lanthanide elements are important for clean energy and other applications. To use them, industry must separate mixed lanthanide sources into individual elements using costly, time-consuming, and waste-generating procedures. An efficient new method can be tailored to select specific lanthanides. The technique combines two substances that do not mix and that prefer different types of lanthanides. The process would allow for smaller equipment, less use of chemicals, and less waste production.
Published Unleashing disordered rocksalt oxides as cathodes for rechargeable magnesium batteries



Researchers have made a groundbreaking advancement in battery technology, developing a novel cathode material for rechargeable magnesium batteries that enables efficient charging and discharging even at low temperatures.
Published Discovery could end global amphibian pandemic



A fungus devastating frogs and toads on nearly every continent may have an Achilles heel. Scientists have discovered a virus that infects the fungus, and that could be engineered to save the amphibians.
Published More social birds are more adventurous feeders



A new study has found that birds that are more social are more likely to use novel sources of food.
Published Water-based paints: Less stinky, but some still contain potentially hazardous chemicals



Choosing paint for your home brings a lot of options: What kind of paint, what type of finish and what color? Water-based paints have emerged as 'greener' and less smelly than solvent-based options. And they are often advertised as containing little-to-no volatile organic compounds (VOCs). But, according to new research, some of these paints do contain compounds that are considered VOCs, along with other chemicals of emerging concern.
Published New step in tectonic squeeze that turns seafloor into mountains



Researchers describe zircons from the Andes mountains of Patagonia. Although the zircons formed when tectonic plates were colliding, they have a chemical signature associated with when the plates were moving apart. The researchers think that the unexpected signature could be explained by the mechanics of underlying tectonic plates that hasn't yet been described in other models.
Published A new estimate of U.S. soil organic carbon to improve Earth system models



Emory environmentals scientist combined field-level data with machine-learning techniques to estimate soil organic carbon at the U.S. scale, another step toward providing more accurate baseline data to improve Earth system models for climate change.
Published How and why animals can live alongside humans



New research suggests animals can thrive in human-dominated environments by being expert judges of risk. Researchers examined the behavior of great-tailed grackles, a bird species successfully invading much of urban North America, showing that the dispersing males shy away from risk, which is a characteristic the researchers show is well-suited to chaotic environments like cities. These findings provide unique insight into how and why animals and humans can coexist.
Published When did the chicken cross the road? New evidence from Central Asia



An international team of scholars present the earliest clear archaeological and biomolecular evidence for the raising of chickens for egg production, based on material from 12 archaeological sites spanning one and a half millennia. The research indicates that the domestic chicken, now a staple in diets around the world, is not as ancient as previously thought.