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Categories: Biology: Zoology, Geoscience: Oceanography

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Environmental: Ecosystems Environmental: General Environmental: Water Geoscience: Earth Science Geoscience: Environmental Issues Geoscience: Geography Geoscience: Oceanography
Published

Arctic ice algae heavily contaminated with microplastics      (via sciencedaily.com)     Original source 

The alga Melosira arctica, which grows under Arctic sea ice, contains ten times as many microplastic particles as the surrounding seawater. This concentration at the base of the food web poses a threat to creatures that feed on the algae at the sea surface. Clumps of dead algae also transport the plastic with its pollutants particularly quickly into the deep sea -- and can thus explain the high microplastic concentrations in the sediment there.

Biology: Biochemistry Biology: General Biology: Marine Biology: Zoology Ecology: Animals Ecology: Sea Life Offbeat: General Offbeat: Plants and Animals
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Elephant seals drift off to sleep while diving far below the ocean surface      (via sciencedaily.com)     Original source 

For the first time, scientists have recorded brain activity in a free-ranging, wild marine mammal, revealing the sleep habits of elephant seals during the months they spend at sea. The new findings show that while elephant seals may spend 10 hours a day sleeping on the beach during the breeding season, they average just 2 hours of sleep per day when they are at sea on months-long foraging trips. They sleep for about 10 minutes at a time during deep, 30-minute dives, often spiraling downward while fast asleep, and sometimes lying motionless on the seafloor.

Biology: Biochemistry Biology: Cell Biology Biology: General Biology: Microbiology Biology: Zoology Ecology: Animals Ecology: Nature Ecology: Research Offbeat: General Offbeat: Plants and Animals
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Biologists discover bees to be brew masters of the insect world      (via sciencedaily.com)     Original source 

Scientists have made a remarkable discovery about cellophane bees -- their microbiomes are some of the most fermentative known from the insect world. These bees, which are named for their use of cellophane-like materials to line their subterranean nests, are known for their fascinating behaviors and their important ecological roles as pollinators. Now, researchers have uncovered another aspect of their biology that makes them even more intriguing.

Biology: Biochemistry Biology: Cell Biology Biology: Zoology Ecology: Animals Offbeat: General Offbeat: Plants and Animals
Published

Chitin from consuming insects can help both gut microbiota and global health      (via sciencedaily.com)     Original source 

Increased insect consumption by humans may be better for both gut health and planetary health. Chitin (kai'tin) and healthy fats from insects appear to contribute to healthy gut microbiota and are strong sources of protein and nutrients, according to a recent paper.

Biology: Zoology Ecology: Animals
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Chicken breeding in Japan dates back to fourth century BCE      (via sciencedaily.com)     Original source 

Conclusive evidence of chicken breeding in the Yayoi period of Japan has been discovered from the Karako-Kagi site.

Biology: Marine Biology: Zoology Ecology: Endangered Species Ecology: Extinction Ecology: Sea Life Paleontology: Climate
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African penguins: Climate refugees from a distant past?      (via sciencedaily.com)     Original source 

Imagine the view from the western coastline of southern Africa during the Last Glacial Maximum (LGM) over twenty thousand years ago: in the distance you would see at least fifteen large islands -- the largest 300 square kilometers in area -- swarming with hundreds of millions of marine birds and penguin colonies.

Environmental: General Geoscience: Earth Science Geoscience: Environmental Issues Geoscience: Geography Geoscience: Oceanography
Published

Polar ice sheet melting records have toppled during the past decade      (via sciencedaily.com)     Original source 

The seven worst years for polar ice sheets melting and losing ice have occurred during the past decade, according to new research, with 2019 being the worst year on record. The seven worst years for polar ice sheets melting and losing ice have occurred during the past decade, according to new research, with 2019 being the worst year on record. The melting ice sheets now account for a quarter of all sea level rise -- a fivefold increase since the 1990's -- according to researchers who have combined 50 satellite surveys of Antarctica and Greenland taken between 1992 and 2020, funded by NASA and the European Space Agency.

Environmental: Ecosystems Environmental: General Geoscience: Earth Science Geoscience: Environmental Issues Geoscience: Geochemistry Geoscience: Geography Geoscience: Oceanography
Published

Immediate carbon cuts, common marine heatwave terminology urged      (via sciencedaily.com)     Original source 

Oceanographers provide a reality check on the limitations of carbon dioxide removal and a warning­ that marine heatwaves need clear definitions so communities can adapt.

Biology: Biochemistry Biology: General Biology: Marine Biology: Zoology Ecology: Sea Life Environmental: Ecosystems Environmental: General Geoscience: Environmental Issues Geoscience: Geography Geoscience: Oceanography
Published

Scientists identify 2022 sea urchin killer      (via sciencedaily.com)     Original source 

A team of researchers has identified a single-celled organism called a ciliate as the cause of a massive die-off event to a marine animal vital to coral reef health.

Biology: Biochemistry Biology: Botany Biology: General Biology: Microbiology Biology: Zoology Ecology: Animals Ecology: General Ecology: Nature Ecology: Research
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Nature's chefs: Scientists propose food-making as means of understanding species interactions      (via sciencedaily.com)     Original source 

An interdisciplinary group of researchers is proposing a new way to think of some interactions between species, classifying a variety of plants, animals and fungi as 'nature's chefs.' Specifically, nature's chefs are organisms that provide food -- or the illusion of food -- to other organisms. The concept offers a new perspective on species interactions, which can inform how people think about food across the tree of life as well as disparate research disciplines.

Biology: Biochemistry Biology: Microbiology Biology: Zoology Ecology: Animals
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Why this bird flu is different: Scientists say new avian influenza requires urgent coordinated response      (via sciencedaily.com)     Original source 

A new study tracks arrival and spread of highly pathogenic Avian Influenza (H5N1) decimating wild birds, impacting poultry and pushing up egg prices. The team found that the deadly impact on wild birds and a shift from seasonal to year-round infections signal dangerous changes in avian influenza in the U.S.

Biology: Marine Biology: Zoology Ecology: Animals Ecology: Sea Life Offbeat: General Offbeat: Paleontology and Archeology Offbeat: Plants and Animals Paleontology: Climate Paleontology: Early Mammals and Birds Paleontology: Fossils Paleontology: General
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X-ray analysis sheds new light on prehistoric predator's last meal      (via sciencedaily.com)     Original source 

We now know more about the diet of a prehistoric creature that grew up to two and a half meters long and lived in Australian waters during the time of the dinosaurs, thanks to the power of x-rays. Researchers used micro-CT scans to peer inside the fossilized stomach remains of a small marine reptile -- a plesiosaur nicknamed 'Eric' after a song from the comedy group Monty Python -- to determine what the creature ate in the lead up to its death.

Biology: Biochemistry Biology: General Biology: Microbiology Biology: Zoology
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How does a millipede get its legs?      (via sciencedaily.com)     Original source 

Millipede legs grow in an unexpected way, according to new research. Previously, it was thought that when a millipede molts (sheds its exoskeleton), it grows new segments on the end of its body without legs. Then after the next molt, the previously new segments re-emerge with fully formed legs attached. However, a team has found that new segments actually contain tiny bundles of legs, which appear as transparent protrusions before molting and then become fully formed afterwards. This discovery could help us understand how not only millipedes, but also other arthropods (invertebrates with jointed legs) grow.

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: General Biology: Genetics Biology: Molecular Biology: Zoology Geoscience: Geochemistry
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SpyLigation uses light to switch on proteins      (via sciencedaily.com)     Original source 

Scientists can now use light to activate protein functions both inside and outside of living cells. The new method, called light-activated SpyLigation, can turn on proteins that are normally off to allow researchers to study and control them in more detail. This technology has potential uses in tissue engineering, regenerative medicine, and understanding how the body works. The scientists applied their new method to control the glow of a green fluorescent protein derived from Japanese eel muscle.

Biology: Zoology Ecology: Animals Ecology: Nature
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Bird feeding helps small birds fight infection      (via sciencedaily.com)     Original source 

Seeds and fat balls do more than just fill small birds' stomachs. New research from Lund University in Sweden shows that feeding during the wintertime causes birds to be healthier, since they do not have to expend as much energy fighting infections.

Biology: Biochemistry Biology: Marine Ecology: Sea Life Environmental: Biodiversity Environmental: Ecosystems Geoscience: Earth Science Geoscience: Geography Geoscience: Oceanography
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Scientists discover pristine deep-sea coral reefs in the Galápagos Marine Reserve      (via sciencedaily.com)     Original source 

Scientists have discovered extensive, ancient deep-sea coral reefs within the Galápagos Marine Reserve (GMR) -- the first of their kind ever to be documented inside the marine protected area (MPA) since it was established in 1998. The first reef observed was found at 400-600m (1,310-1,970 feet) depth at the summit of a previously unmapped seamount in the central part of the archipelago and supports a breathtaking mix of deep marine life.

Biology: Biochemistry Biology: Cell Biology Biology: General Biology: Zoology
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The surprising science behind long-distance bird migration      (via sciencedaily.com)     Original source 

Scientists have recently made a surprising discovery, with the help of a wind tunnel and a flock of birds. Songbirds, many of which make twice-yearly, non-stop flights of more than 1,000 miles to get from breeding range to wintering range, fuel themselves by burning lots of fat and a surprising amount of the protein making up lean body mass, including muscle, early in the flight. This flips the conventional wisdom on its head, which had assumed that migrating birds only ramped up protein consumption at the very end of their journeys, because they would need to use every ounce of muscle for wing-flapping, not fuel.