Showing 20 articles starting at article 421
< Previous 20 articles Next 20 articles >
Categories: Biology: Zoology, Paleontology: Fossils
Published Study results show 25% of pregnant people are not getting enough omega-3 fatty acids from their diet or dietary supplements
(via sciencedaily.com) Original source Results from a new US nationwide cohort study show that, despite strong recommendations in favor of consuming omega-3 fatty acids for optimal pregnancy outcomes and offspring health, 25% of participants reported rarely, or never eating fish during pregnancy, with fewer taking omega-3 supplements.
Published Scientists ID burned bodies using technique used for extracting DNA from woolly mammoths, Neanderthals
(via sciencedaily.com) Original source A technique originally devised to extract DNA from woolly mammoths and other ancient archaeological specimens can be used to potentially identify badly burned human remains, according to research.
Published Shining a light on the effects of habituation and neural adaptation on the evolution of animal signals
(via sciencedaily.com) Original source A new paper examines the possible effects of two properties of receiver playing fields documented in studies of animal psychology -- habituation and neural adaptation -- on the efficacy of mate choice signals.
Published Scientists discover 18 new species of gut microbes in search for origins of antibiotic resistance
(via sciencedaily.com) Original source Researchers have discovered 18 new species of Enterococcus type bacteria from soil samples collected from all corners of the globe, which may offer new clues to the origins of antibiotic-resistant infections in hospitals.
Published Slimming down a colossal fossil whale
(via sciencedaily.com) Original source A 30 million year-old fossil whale may not be the heaviest animal of all time after all, according to a new analysis by paleontologists. The new analysis puts Perucetus colossus back in the same weight range as modern whales and smaller than the largest blue whales ever recorded.
Published Small dietary changes can cut your carbon footprint by 25%
(via sciencedaily.com) Original source New research provides compelling evidence that partially substituting animal with plant protein foods can increase life expectancy and decrease greenhouse gas emissions. Importantly, it also suggests that benefits depend on the type of animal protein being replaced. The study drew data from a national nutrition survey to analyze Canadians' dietary records. The study modeled partial replacements (25% and 50%) of either red and processed meat or dairy with plant protein foods like nuts, seeds, legumes, tofu, and fortified soy beverages, on a combination of nutrition, health, and climate outcomes.
Published Uncertainty in measuring biodiversity change could hinder progress towards global targets for nature
(via sciencedaily.com) Original source More than ever before, there is a growing interest in dedicating resources to stop the loss of biodiversity, as recently exemplified by the Kunming-Montreal Global Biodiversity Framework (GBF) decided at COP15 in December 2022. The GBF focuses on understanding why biodiversity is declining and what actions are needed to reverse this trend. However, according to researchers, implementing the plan is challenging because information about biodiversity changes is not evenly available everywhere, and is uncertain in many places.
Published The Golgi organelle's ribbon structure is not exclusive to vertebrates, contrary to previous consensus
(via sciencedaily.com) Original source Researchers report that the Golgi ribbon, an organelle structure previously thought to be exclusive to vertebrates, is also present in animal taxa, including mollusks, earthworms, and sea urchins. The function of the Golgi ribbon is still enigmatic, but its presence in diverse animal lineages indicates that its function is not vertebrate specific, as previously thought. The team also showed Golgi ribbons form at a specific timepoint during embryogenesis, which suggests that they might play a role in cell differentiation.
Published The veil varies more than the threat: Predator selection on variability in camouflage and warning signals
(via sciencedaily.com) Original source Researchers leveraged open-access digital collections to validate an age-old hypothesis in evolutionary ecology. The classic hypothesis proposes that predators select for a great variety of camouflage and a limited variety of warning signals, but the idea has never been tested on natural prey.
Published Older African elephants will be most severely affected by the changing climate
(via sciencedaily.com) Original source Older elephants in East Africa will be most severely impacted by climate change, threatening the long-term survival of this vulnerable African mammal, according to a new study.
Published Avian influenza virus is adapting to spread to marine mammals
(via sciencedaily.com) Original source Avian influenza virus H5N1 has adapted to spread between birds and marine mammals, finds a new study.
Published Climate change shrinking fish
(via sciencedaily.com) Original source Fish weight in the western North Pacific Ocean dipped in the 2010s due to warmer water limiting food supplies, according to a new study. Researchers analyzed the individual weight and overall biomass of 13 species of fish. In the 1980s and 2010s, the fish were lighter. They attributed the first period of weight loss to greater numbers of Japanese sardine, which increased competition with other species for food. During the 2010s, while the number of Japanese sardine and chub mackerel moderately increased, the effect of climate change warming the ocean appears to have resulted in more competition for food, as cooler, nutrient-dense water could not easily rise to the surface. These results have implications for fisheries and policymakers trying to manage ocean resources under future climate change scenarios.
Published Researchers are first to see at-risk bat flying over open ocean
(via sciencedaily.com) Original source On a research cruise focused on marine mammals and seabirds, scientists earned an unexpected bonus: The first-ever documented sighting of a hoary bat flying over the open ocean.
Published Walleye struggle with changes to timing of spring thaw
(via sciencedaily.com) Original source Walleye are one of the most sought-after species in freshwater sportfishing, a delicacy on Midwestern menus and a critically important part of the culture of many Indigenous communities. They are also struggling to survive in the warming waters of the Midwestern United States and Canada. According to a new study, part of the problem is that walleye are creatures of habit, and the seasons -- especially winter -- are changing so fast that this iconic species of freshwater fish can't keep up.
Published Extinctions could result as fish change foraging behavior in response to rising temperatures
(via sciencedaily.com) Original source Fish species respond to temperature increases by going after more readily available prey. Models suggest this behavior could lead to more extinctions.
Published Scientists use blue-green algae as a surrogate mother for 'meat-like' proteins
(via sciencedaily.com) Original source Researchers have not only succeeded in using blue-green algae as a surrogate mother for a new protein -- they have even coaxed the microalgae to produce 'meat fiber-like' protein strands. The achievement may be the key to sustainable foods that have both the 'right' texture and require minimal processing.
Published Birds and bee lessons as Pacific field trips also solve 'Michener's mystery'
(via sciencedaily.com) Original source Eight new Pacific bee species and new insights into Fijian bird behaviour on Viti Levu Island have been described in new scientific studies. The research highlights the potential for species discovery, ecological and conservation knowledge and cultural engagement from Asia-Pacific research collaborations.
Published Predatory fish use rapid color changes to coordinate attacks
(via sciencedaily.com) Original source Striped marlin are some of the fastest animals on the planet and one of the ocean's top predators. When hunting in groups, individual marlin will take turns attacking schools of prey fish one at a time. Now a new study helps to explain how they might coordinate this turn-taking style of attack on their prey to avoid injuring each other. The key, according to the new work, is rapid color changes.
Published Neurobiology: How bats distinguish different sounds
(via sciencedaily.com) Original source Bats live in a world of sounds. They use vocalizations both to communicate with their conspecifics and for navigation. For the latter, they emit sounds in the ultrasonic range, which echo and enable them to create an 'image' of their surroundings. Neuroscientists have now discovered how Seba's short-tailed bat, a species native to South America, manages to filter out important signals from ambient sound and especially to distinguish between echolocation and communication calls.
Published Killer instinct drove evolution of mammals' predatory ancestors
(via sciencedaily.com) Original source The evolutionary success of the first large predators on land was driven by their need to improve as killers, researchers suggest.