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Categories: Biology: Biochemistry, Chemistry: Thermodynamics
Published Unexpected link between grooming and physiological stress in wild baboons



New research has found a surprising link between grooming and physiological stress in wild baboons. While grooming often calms, this study suggests it can sometimes elevate stress levels. This gives us an intriguing look into primate behavior and social dynamics.
Published Giant prehistoric flying reptile took off using similar method to bats, study finds



The pterosaur likely used all four limbs to propel itself in the air, as seen in bats today, researchers have found.
Published Fishing is causing frightened fish to flee when they should flirt



Populations of squaretail grouper face an uncertain future as new research shows fishing that targets their spawning sites is causing males to be repeatedly scared away from their territories during their short mating meet-ups. By fleeing for safety, individuals are losing valuable time to catch the eye and court female fish.
Published Type 2 diabetes can be prevented by diet and exercise even in individuals with a high genetic risk



A new study shows that a healthy diet and regular exercise reduce the risk of type 2 diabetes even in individuals with a high genetic risk. In other words, everyone benefits from lifestyle changes, regardless of genetic risk.
Published Plants offer fruit to insects to disperse dust-like seeds



Fruit exist to invite animals to disperse the swallowed seeds. A research team found that plants targeting insects rather than birds or mammals for this service are more common than previously thought. These plants produce dust-like seeds and fruit suitable for the minute, ground-dwelling animals.
Published Nasal microbiome: Depriving multi-resistant 'bugs' of iron



Whether dangerous staphylococci survive in the nose depends on what other bacteria are present -- and how they obtain iron.
Published Elephants on the move: Mapping connections across African landscapes



Elephant conservation is a major priority in southern Africa, but habitat loss and urbanization mean the far-ranging pachyderms are increasingly restricted to protected areas like game reserves. The risk? Contained populations could become genetically isolated over time, making elephants more vulnerable to disease and environmental change.
Published Living with a killer: How an unlikely mantis shrimp-clam association violates a biological principle



When clams gamble on living with a killer, sometimes their luck may run out, according to a new study.
Published Researchers find gene which determines marsupial fur color



Fur is a defining characteristic of mammals, coming in a wide variety of colors and patterns -- thanks to a world-first study, we now know which genes make a marsupial's coat black or grey.
Published Researchers solve long-standing challenge for piezoelectric materials



Heat and pressure can deteriorate the properties of piezoelectric materials that make state-of-the-art ultrasound and sonar technologies possible -- and fixing that damage has historically required disassembling devices and exposing the materials to even higher temperatures. Now researchers have developed a technique to restore those properties at room temperature, making it easier to repair these devices -- and paving the way for new ultrasound technologies.
Published Heating for fusion: Why toast plasma when you can microwave it!



Can plasma be sufficiently heated inside a tokamak using only microwaves? New research suggests it can! Eliminating the central ohmic heating coil normally used in tokamaks will free up much-needed space for a more compact, efficient spherical tokamak.
Published Live longer, die healthier



Everyone wants to live to a ripe old age, but no one wants to be decrepit. Now, researchers demonstrated a treatment that could lengthen life -- and vigor -- up to the very end. Gerontologists describe how a group of mice lived 9% longer when they received monthly treatments, walking faster and gripping objects with greater strength than untreated mice of the same age.
Published Horse miscarriages offer clues to causes of early human pregnancy loss



A study of horses -- which share many important similarities with humans in their chromosomes and pregnancies -- revealed that 42% of miscarriages and spontaneous abortions in the first two months of pregnancy were due to complications from an extra set of chromosomes, a condition called triploidy.
Published Preventing Parkinson's disease may lie in seaweed antioxidants



A research team examined the effect of Ecklonia cava polyphenols on the prevention of Parkinson's disease. It was found that the oral intake of the seaweed antioxidants restores motor function and protects dopaminergic neurons in model mice, while cellular experiments revealed the biochemical interaction of their preventive effect.
Published Study analyzes potato-pathogen 'arms race' after Irish famine



Researchers reveal more about the tit-for-tat evolutionary changes occurring in both potato plants and the pathogen that caused the 1840s Irish potato famine.
Published Cracking the code of life: new AI model learns DNA's hidden language



With GROVER, a new large language model trained on human DNA, researchers could now attempt to decode the complex information hidden in our genome. GROVER treats human DNA as a text, learning its rules and context to draw functional information about the DNA sequences.
Published Why virus causing cold sores does not spread to devastating brain infection



A previously unknown defence mechanism in the brain prevents herpesvirus from infecting the brain's nerve cells.
Published Honey added to yogurt supports probiotic cultures for digestive health



If you enjoy a bowl of plain yogurt in the morning, adding a spoonful of honey is a delicious way to sweeten your favorite breakfast food. It also supports the probiotic cultures in the popular fermented dairy product, according to two new studies.
Published 'Laser view' into the avocado: New method reveals cell interior



Checking whether an avocado is hard or soft by looking at it? This would require recognizing how the plant cells behave behind the skin. The same applies to all other cells on our planet: Despite more than 100 years of intensive research, many of their properties remain hidden inside the cell. Researchers now describe a new approach that can determine the particularly difficult-to-detect mechanical properties of the cell interior by taking a closer look.
Published Improving cat food flavors with the help of feline taste-testers



Cats are notoriously picky eaters. But what if we could design their foods around flavors that they're scientifically proven to enjoy? Researchers used a panel of feline taste-testers to identify favored flavor compounds in a series of chicken-liver-based sprays. The cats particularly enjoyed the sprays that contained more free amino acids, which gave their kibble more savory and fatty flavors.