Showing 20 articles starting at article 1661
< Previous 20 articles Next 20 articles >
Categories: Biology: Biochemistry, Energy: Batteries
Published Scientist discovers potential brain link between stress, emotional eating



Scientists describe how they identified a molecule that may trigger over-consumption of comfort foods after a threatening event.
Published Scientists find both potential threats and promising resources in the thriving colonies of bacteria and fungi on ocean plastic trash



Scientists have found both potential threats and promising resources in the thriving colonies of bacteria and fungi on plastic trash washed up on shores.
Published Promising salt for heat storage



Salt batteries can store summer heat to be used in winter, but which salt works best for the purpose?
Published Sensitive ecosystems at risk from mine waste



Nearly a third of the world's mine tailings are stored within or near protected conservation areas, new research has found.
Published Deoxygenation levels similar to today's played a major role in marine extinctions during major past climate change event



Scientists have made a surprising discovery that sheds new light on the role that oceanic deoxygenation (anoxia) played in one of the most devastating extinction events in Earth's history. Their finding has implications for current day ecosystems -- and serves as a warning that marine environments are likely more fragile than apparent. New research, published today in leading international journal Nature Geosciences, suggests that oceanic anoxia played an important role in ecosystem disruption and extinctions in marine environments during the Triassic--Jurassic mass extinction, a major extinction event that occurred around 200 million years ago. Surprisingly however, the study shows that the global extent of euxinia (an extreme form of de-oxygenated conditions) was similar to the present day.
Published Fish IgM structure sheds light on antibody evolution



Researchers have analyzed the antibody Immunoglobulin M in rainbow trout to shed some light on why these proteins may have evolved over time.
Published Vampire bats make northward flight seeking stable climates



A new article predicts that vampire bats -- currently only found in Mexico and Central and South America -- are on the move, with the United States being a viable home in 27 years.
Published Study provides fresh insights into antibiotic resistance, fitness landscapes



A new study suggests that E. coli bacteria may have a higher capability to evolve antibiotic resistance than previously believed. Researchers mapped possible mutations in an essential E. coli protein involved in antibiotic resistance and found that 75% of evolutionary paths led to high antibiotic resistance, challenging existing theories about fitness landscapes in evolutionary biology. This discovery may have broader implications for understanding adaptation and evolution in various fields.
Published New clues into the head-scratching mystery of itch



Scientists show for the first time that bacteria can cause itch by activating nerve cells in the skin. The findings can inform new therapies to treat itch that occurs in inflammatory skin conditions like eczema and dermatitis.
Published Casas del Turuñuelo, a site of repeated animal sacrifice in Iron Age Spain



The Iron Age site of Casas del Turuñuelo was used repeatedly for ritualized animal sacrifice, according to a multidisciplinary study.
Published Hybrid transistors set stage for integration of biology and microelectronics



Researchers create transistors combining silicon with biological silk, using common microprocessor manufacturing methods. The silk protein can be easily modified with other chemical and biological molecules to change its properties, leading to circuits that respond to biology and the environment.
Published How do temperature extremes influence the distribution of species?



As the planet gets hotter, animal and plant species around the world will be faced with new, potentially unpredictable living conditions, which could alter ecosystems in unprecedented ways. A new study investigates the importance of temperature in determining where animal species are currently found to better understand how a warming climate might impact where they might live in the future.
Published Nutrient found in beef and dairy improves immune response to cancer



Trans-vaccenic acid (TVA), a long-chain fatty acid found in meat and dairy products from grazing animals such as cows and sheep, improves the ability of CD8+ T cells to infiltrate tumors and kill cancer cells, according to a new study.
Published Researchers puncture 100-year-old theory of odd little 'water balloons'



Quinoa and many other extremely resilient plants are covered with strange balloon-like 'bladders' that for 127 years were believed to be responsible for protecting them from drought and salt. Research results reveal this not to be the case. These so-called bladder cells serve a completely different though important function. The finding makes it likely that even more resilient quinoa plants will now be able to be bred, which could lead to the much wider cultivation of this sustainable crop worldwide.
Published Team discovers rules for breaking into Pseudomonas



Researchers report that they have found a way to get antibacterial drugs through the nearly impenetrable outer membrane of Pseudomonas aeruginosa, a bacterium that -- once it infects a person -- is notoriously difficult to treat.
Published Skunks' warning stripes less prominent where predators are sparse, study finds



Striped skunks are less likely to evolve with their famous and white markings where the threat of predation from mammals is low, scientists have discovered.
Published A stronger core for better plant breeding



A new software tool with enhanced genome-sequencing powers has been developed, increasing the speed and accuracy at which researchers can improve plants through breeding.
Published Sophisticated swarming: Bacteria support each other across generations



When bacteria build communities, they cooperate and share nutrients across generations. Researchers have been able to demonstrate this for the first time using a newly developed method. This innovative technique enables the tracking of gene expression during the development of bacterial communities over space and time.
Published Tiny beads preserve enzymes for biocatalysis



Some enzymes, such as the one derived from fungi and investigated in this study, are able to produce valuable substances such as the fragrance (R)-1-phenylethanol. To this end, they convert a less expensive substrate using a co-substrate. A research team came up with the idea of supplying them with this co-substrate using a plasma -- a somewhat crazy idea, as plasmas generally have a destructive effect on biomolecules. However, by employing several tricks, the researchers did indeed succeed. They have now refined one of these tricks and thus improved the process: They attach the enzymes to tiny beads in order to hold them in place at the bottom of the reactor, where they are protected from the damaging effects of the plasma.
Published Looking for 'LUCA' and the timing of cellular evolution



LUCA, the 'last universal common ancestor' of all living organisms, lived 4.32 to at most 4.52 billion years ago. What LUCA looked like is unknown, but it must have been a cell with among others ribosomal proteins and an ATP synthase.