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Categories: Biology: Biochemistry, Engineering: Graphene
Published Some black truffles grown in eastern U.S. may be less valuable lookalike species, study finds
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Black truffle growers are unintentionally growing less-expensive winter truffles, which may lead to mix-ups in the market as well.
Published 50-million-year-old katydid fossil reveals muscles, digestive tract, glands and a testicle
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50 million years ago in what is now northwestern Colorado, a katydid died, sank to the bottom of a lake and was quickly buried in fine sediments, where it remained until its compressed fossil was recovered in recent years. When researchers examined the fossil under a microscope, they saw that not only had many of the insect's hard structures been preserved in the compressed shale, so had several internal organs and tissues, which are not normally fossilized.
Published Groundbreaking bacterial discovery
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A team of researchers discover viruses impact the genetic coding of purple (PSB) and green (GSB) sulfur bacteria.
Published Worse than diesel and gasoline? Bioenergy as bad as fossils if there is no pricing of CO2 emissions from land-use change, experts argue
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Demand for modern biofuels is expected to grow substantially in order to mitigate climate emissions. However, they are far from being a climate neutral alternative to gasoline and diesel. A new study shows that under current land-use regulations, CO2 emission factors for biofuels might even exceed those for fossil diesel combustion due to large-scale land clearing related to growing biomass. Before bioenergy can effectively contribute to achieving carbon neutrality, international agreements need to ensure the effective protection of forests and other natural lands by introducing carbon pricing, the expert team argues.
Published Investing in nature improves equity, boosts economy
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A new study shows that current trends in environmental degradation will lead to large economic losses in the coming decades, hitting the poorest countries hardest. But there is hope: investing in nature can turn those losses into gains.
Published How coral reefs can survive climate change
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Similar to the expeditions of a hundred or two hundred years ago, the Tara Pacific expedition lasted over two years. The goal: to research the conditions for life and survival of corals. The ship crossed the entire Pacific Ocean, assembling the largest genetic inventory conducted in any marine system to date. The team's 70 scientists from eight countries took around 58,000 samples from the hundred coral reefs studied.
Published Dry days trigger leaves to send a surprising growth signal telling roots to keep growing
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Scientists have discovered a new molecular signalling pathway, triggered when leaves are exposed to low humidity, that ensures plant roots keep growing towards water. A new study has found that when the leaves of a plant are exposed to dry air (low humidity), they send a shoot-to-root signal, using abscisic acid (ABA), to tell the roots to keep growing. This is a surprising finding as ABA is usually thought to be a growth inhibitor, not a growth promoter.
Published Do warmer temperatures make turtles better mothers?
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Warmer temperatures are known to make more turtle eggs become female hatchlings, but new research shows that those females also have a higher capacity for egg production, even before their sex is set. This finding may explain why many animals besides turtles have temperature-dependent sex determination and why the system persists, despite seeming like a risky strategy. It may also provide a troubling glimpse of what could lie ahead in a warming world.
Published Extinct warbler's genome sequenced from museum specimens
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The Bachman's warbler, a songbird that was last seen in North America nearly 40 years ago, was a distinct species and not a hybrid of its two living sister species, according a new study in which the full genomes of seven museum specimens of the bird were sequenced.
Published All the immunity, none of the symptoms
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Scientists found pairing specific diets with diarrheal disease-causing bacteria can create lasting immunity in mice without a need to ever experience symptoms. The findings pave the way for vaccine development that could reduce symptoms and mortality of diarrheal illness and other diseases in humans.
Published Drug decelerates bacterial race to antibiotic resistance
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Researchers report that, in laboratory cultures and animal models, a drug significantly reduces the ability of bacteria to develop antibiotic resistance, which might prolong antibiotic effectiveness.
Published Gloss is less effective camouflage in beetles compared to matte, according to latest study
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Heliconius butterflies' brains grew as they adopted novel foraging behaviors, scientists have found.
Published Researcher uses pressure to understand RNA dynamics
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Just as space holds infinite mysteries, when we zoom in at the level of biomolecules (one trillion times smaller than a meter), there is still so much to learn. Scientists are studying the conformational landscapes of biomolecules and how they modulate cell function. When biomolecules receive certain inputs, it can cause the atoms to rearrange and the biomolecule to change shape. This change in shape affects their function in cells, so understanding conformational dynamics is critical for drug development.
Published 'We're all Asgardians': New clues about the origin of complex life
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According to a new study, eukaryotes -- complex life forms with nuclei in their cells, including all the world's plants, animals, insects and fungi -- trace their roots to a common Asgard archaean ancestor. That means eukaryotes are, in the parlance of evolutionary biologists, a 'well-nested clade' within Asgard archaea, similar to how birds are one of several groups within a larger group called dinosaurs, sharing a common ancestor.
Published Are viruses keeping sea lice at bay in wild salmon?
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More than 30 previously unknown RNA viruses in sea lice have been identified. Sea lice are parasitic copepods (small crustaceans) found in many fresh and saltwater habitats, and have been implicated in the decline of wild salmon populations. The research sheds greater light on the types of viruses being carried by sea lice, and how the viruses and host are interacting.
Published The molecular control center of our protein factories
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Researchers have deciphered a biochemical mechanism that ensures that newly formed proteins are processed correctly when they leave the cell's own protein factories. This solves a decade-old puzzle in protein sorting.
Published The clue is in the glue -- Nature's secret for holding it together
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An obscure aquatic plant has helped to explain how plants avoid cracking up under the stresses and strains of growth.
Published Do hummingbirds drink alcohol? More often than you think
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Animals that eat fruit or sip nectar often ingest alcohol because naturally occurring yeasts turning sugar into ethanol. But how do animals feel about that? A new study details an experiment to determine whether hummingbirds are turned off by alcohol in sugar water. At 1% by volume, no. At 2% by volume, they consume much less. The implication is that hummingbirds have adjusted to small amounts of alcohol likely present in flowers and backyard feeders.
Published Traditional methods cannot give us the insights we need to understand changing ecosystems
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If we want to face up to the challenges posed by climate change and other global environmental changes, we need to bring complexity science into the mix with ecology and biodiversity conservation.
Published Glass sponge genome furnishes insights into evolution of biomineralization
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The genome of a glass sponge species suggests that silica skeletons evolved independently in several groups of sponges.