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Categories: Biology: Biochemistry, Geoscience: Environmental Issues
Published How researchers turn bacteria into cellulose-producing mini-factories



Researchers have modified certain bacteria with UV light so that they produce more cellulose. The basis for this is a new approach with which the researchers generate thousands of bacterial variants and select those that have developed into the most productive.
Published Is that glass bottle of OJ better for the planet than a plastic container?



Which packaging type for a 12-ounce, single-serve container of orange juice would you choose as the most sustainable option: Aluminum/canned, made with recycled material; Carton, described as biodegradable/compostable; Glass, 100% recyclable; or Plastic, described as biodegradable/compostable? If you were like the U.S. consumers surveyed by food scientists you'd prefer glass and believe it was the most sustainable choice. And you all would be mistaken.
Published MicroRNA study sets stage for crop improvements



MicroRNAs can make plants more capable of withstanding drought, salinity, pathogens and more. However, in a recent study scientists showed just how much we didn't know about the intricate processes plants use to produce them.
Published NASA data shows July 22, 2024 was Earth's hottest day on record



July 22, 2024, was the hottest day on record, according to a NASA analysis of global daily temperature data. July 21 and 23 of this year also exceeded the previous daily record, set in July 2023. These record-breaking temperatures are part of a long-term warming trend driven by human activities, primarily the emission of greenhouse gases.
Published Fetal brain impacted when mom fights severe flu: New mouse study explains how



New research using live mouse-adapted influenza virus improves upon previous mouse experiments to explain how maternal infection impacts fetal brain development. The study also indicates fetal brain changes are more likely once the severity of the mother's infection meets a specific threshold.
Published From genes to jeans: New genetic insights may lead to drought resilient cotton



Cotton is woven into the very fabric of our lives, from soft T-shirts to comfortable jeans and cozy bedsheets. It's the world's leading renewable textile fiber and the backbone of a global industry worth billions. As climate change intensifies, cotton farmers face increasing challenges from drought and heat. However, new research offers hope for developing more resilient varieties that can maintain high yields even under water-stressed conditions.
Published California a botanical and climate change hot spot



Climate-driven shifts in California's biodiversity call for innovation and continued environmental stewardfship, says a new study. California's 30x30 Initiative and efforts to harmonize biodiversity with renewable energy are promising steps, while wildfire strategies need to further adapt.
Published New progress in research into malignant catarrhal fever in cattle



A research team has published a groundbreaking study on malignant catarrhal fever (MCF). This disease is caused by the alcelaphine gammaherpesvirus 1 (AlHV-1), which infects its natural host, the wildebeest. This study sheds light on the mechanisms by which this virus, which is asymptomatic and latent in the wildebeest, causes an oligoclonal expansion of CD8+ T lymphocytes in cattle, leading to the development of MCF.
Published Local food production saves costs and carbon



Emphasizing local food production over imported substitutes can lead to significant cost and carbon savings, according to data from the Inuvialuit Settlement Region in the Canadian Arctic. The research shows potential annual savings of more than 3.1 million Canadian dollars and roughly half the carbon emissions when locally harvested food is used instead of imported food. The study underscores the importance of climate change policies that take local food systems into account. Weakening of these local systems could lead to increased emissions and jeopardize the health and food security of remote communities.
Published Bold moves needed for California agriculture to adapt to climate change



California needs urgent and bold measures to adapt its $59 billion agriculture sector to climate change as the amount of water available for crops declines, according to a new report. The report provides a roadmap for more water capture, storage, and distribution systems that are in harmony with climate projections and ecosystems. It further considers how runoff and groundwater can be used repeatedly as it flows generally from mountainsides to coastal lands.
Published Healthy diet with less sugar is linked to younger biological age



Researchers have found a link between following a diet that is rich in vitamins and minerals, especially one without much added sugar, and having a younger biological age at the cellular level.
Published Researchers decipher new molecular mechanisms related to biological tissue regeneration



A study opens new perspectives to better understand how the molecular mechanisms involved in regenerative medicine work. The study focuses on tumor necrosis factor- (TNF- ) and its receptors TNFR, molecules of key interest in biomedicine due to their involvement in multiple diseases such as obesity related to type 2 diabetes mellitus, inflammatory bowel disease and several types of cancer.
Published Countries need to co-operate on migration as climate crisis worsens



Humanity must rethink migration as the climate crisis drives rapid global changes, researchers say.
Published Faster, cleaner way to extract lithium from battery waste



Researchers uncover a rapid, efficient and environmentally friendly method for selective lithium recovery using microwave radiation and a readily biodegradable solvent.
Published Plant-inspired polymers for water purification



Researchers have synthesized a bio-inspired polymer for water purification. The polymer was designed to mimic phytochelatin, a plant protein that selectively captures and neutralizes harmful heavy metal ions. The hyperconfinement of the polymer enabled a flow-through system and effectively removed cadmium ions from contaminated water, making it safe to drink. The system was selective for heavy metals and provides a new way to remove specific contaminants from water.
Published Virus that causes COVID-19 is widespread in wildlife, scientists find



SARS-CoV-2, the virus responsible for COVID-19, is widespread among wildlife species, according to new research. The virus was detected in six common backyard species, and antibodies indicating prior exposure to the virus were found in five species, with rates of exposure ranging from 40 to 60 percent depending on the species.
Published Study tracks exposure to air pollution through the day



For people moving through the Bronx at different times, exposure to particulate matter 2.5 microns or bigger rises by about 2.4 percent when daily travel patterns are taken into account, according to a new study.
Published Outsourcing conservation in Africa



There's an experiment going on in conservation in Africa. With biodiversity imperiled, and nations facing financial and political crises, some governments are transferring the management of protected areas to private, non-governmental organizations (NGOs).
Published Win-win potential of grass-powered energy production



Researchers modeled the impact of using anaerobic digestion to produce renewable natural gas from grassy biomass in different settings and from varying perspectives, analysis that helps flesh out the system's potential.
Published New study disputes Hunga Tonga volcano's role in 2023-24 global warm-up



New research is exploring the climate impact of the 2022 Hunga Tonga volcano eruption and challenging existing assumptions about its effects in the process.