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Categories: Biology: Biotechnology, Ecology: Endangered Species
Published Rock-wallaby bite size ‘packs a punch’



Australian rock-wallabies are 'little Napoleons' when it comes to compensating for small size, packing much more punch into their bite than larger relatives. Researchers made the discovery while investigating how two dwarf species of rock-wallaby are able to feed themselves on the same kinds of foods as their much larger cousins.
Published Scientists extract genetic secrets from 4,000-year-old teeth to illuminate the impact of changing human diets over the centuries



Researchers have recovered remarkably preserved microbiomes from two teeth dating back 4,000 years, found in an Irish limestone cave. Genetic analyses of these microbiomes reveal major changes in the oral microenvironment from the Bronze Age to today. The teeth both belonged to the same male individual and also provided a snapshot of his oral health.
Published Scientists warn: The grey seal hunt is too large



Researchers warn that today's hunting quotas of about 3,000 animals pose a risk to the long-term survival of the grey seal in the Baltic Sea. The conclusions of this new study are based on statistics from 20th century seal hunting and predictions of future climate change.
Published New technique for predicting protein dynamics may prove big breakthrough for drug discovery



Understanding the structure of proteins is critical for demystifying their functions and developing drugs that target them. To that end, a team of researchers has developed a way of using machine learning to rapidly predict multiple protein configurations to advance understanding of protein dynamics and functions.
Published Looking to the past to prevent future extinction



Anthropologists created a computational model to predict the likelihood of animal extinctions based on the complex interaction of hunting and environmental change.
Published New enzymatic cocktail can kill tuberculosis-causing mycobacteria



An enzymatic cocktail can kill a variety of mycobacterial species of bacteria, including those that cause tuberculosis.
Published Biologists uncover new species of tiger beetle: Eunota houstoniana



Evolutionary biologists have unearthed a new species of tiger beetle, deemed Eunota houstoniana, honoring the Houston region where it predominantly resides.
Published Old immune systems revitalized in mouse study, improving vaccine response



Those with aging immune systems struggle to fight off novel viruses and respond weakly to vaccination. Researchers were able to revitalize the immune system in mice.
Published Researchers find energy development and tree encroachment impact Wyoming pronghorn



While Wyoming is home to some of North America's most abundant populations of pronghorn that have largely been stable in recent years, a new analysis shows that many herds are experiencing long-term declines in fawn production.
Published Researchers show that introduced tardigrade proteins can slow metabolism in human cells



Tardigrade proteins are potential candidates in technologies centered on slowing the aging process and in long-term storage of human cells.
Published Severe hurricanes boost influx of juveniles and gene flow in a coral reef sponge



A study is the first to evaluate substrate recolonization by sponges in the U.S. Virgin Islands after two catastrophic storms using genetic analyses to understand how much clonality verses sexual recruitment occurs on coral reefs post-storms. Results show that populations of clonal marine species with low pelagic dispersion, such as A. cauliformis, may benefit from increased frequency and magnitude of hurricanes to maintain genetic diversity and combat inbreeding, enhancing the resilience of Caribbean sponge communities to extreme storm events.
Published Discovery of amino acid unveils how light makes plants open



Scientists have uncovered a unique mechanism that regulates the opening of stomata in plants. Phosphorylation of the amino acid Thr881 on the plasma membrane proton pump plays a key role in this process. The study paves the way for the targeted manipulation of plant physiology, with potential applications in agriculture and environmental sustainability.
Published Novel electrochemical sensor detects dangerous bacteria



Researchers have developed a novel sensor for the detection of bacteria. It is based on a chip with an innovative surface coating. This ensures that only very specific microorganisms adhere to the sensor -- such as certain pathogens. The larger the number of organisms, the stronger the electric signal generated by the chip. In this way, the sensor is able not only to detect dangerous bacteria with a high level of sensitivity but also to determine their concentration.
Published 'Winners and losers' as global warming forces plants uphill



Some plant species will 'win' and others will 'lose' as global warming forces them to move uphill, new research shows.
Published Natural recycling at the origin of life



How was complex life able to develop on the inhospitable early Earth? At the beginning there must have been ribonucleic acid (RNA) to carry the first genetic information. To build up complexity in their sequences, these biomolecules need to release water. On the early Earth, which was largely covered in seawater, that was not so easy to do.
Published Bees need food up to a month earlier than provided by recommended pollinator plants



Plant species which are recommended as 'pollinator friendly' in Europe begin flowering up to a month too late for bees, resulting in low colony survival and low production of queens. This research has quantified the decline in colony survival and queen production due to a shortage of early season food. Enhancing existing hedgerows with early blooming species has the potential to increase the probability that a bee colony survives from 35% to 100%.
Published Rays were more diverse 150 million years ago than previously thought



Scientists have explored the puzzling world of rays that lived 150 million years ago and discovered a previously hidden diversity -- including a new ray species. This study significantly expands the understanding of these ancient cartilaginous fish and provides further insights into a past marine ecosystem.
Published Rose essential oil: A safe pesticide for organic agriculture



Following injury, plants release terpenoids to enhance their defenses. Researchers studying terpenoid-enriched essential oils (EOs) have found that rose EO (REO) can stimulate defense genes in tomato leaves. Furthermore, REO attracts herbivores that protect the plant from the moth species, Spodoptera litura, and Tetranychus urticae, a mite pest. This suggests that applying REO could be a sustainable approach to pest management in organic farming.
Published As we age, our cells are less likely to express longer genes



Aging may be less about specific 'aging genes' and more about how long a gene is. Many of the changes associated with aging could be occurring due to decreased expression of long genes, say researchers. A decline in the expression of long genes with age has been observed in a wide range of animals, from worms to humans, in various human cell and tissue types, and also in individuals with neurodegenerative disease. Mouse experiments show that the phenomenon can be mitigated via known anti-aging factors, including dietary restriction.
Published Maize genes control little helpers in the soil



Tiny organisms such as bacteria and fungi help to promote the health and function of plant roots. It is commonly assumed that the composition of these microbes is dependent on the properties of the soil. However, researchers have now discovered when studying different local varieties of maize that the genetic makeup of the plants also helps to influence which microorganisms cluster around the roots.