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Categories: Biology: Cell Biology, Engineering: Graphene
Published How were amino acids, one of the key building blocks of life, formed before the origin of life on Earth?
(via sciencedaily.com) Original source The amino acid abundances of two Ryugu particles were measured and compared with their rocky components. The results demonstrate the important role that water plays in the formation of amino acids on the giant precursors of asteroids like Ryugu. Our solar system formed from a molecular cloud, which was composed of gas and dust that was emitted into the interstellar medium (ISM), a vast space between stars. On collapse of the molecular cloud, the early sun was formed, with a large disk of gas and dust orbiting it. The dusty material collided to produce rocky material that would eventually grow in size to give large bodies called planetesimals.
Published Lab-grown fat could give cultured meat real flavor and texture
(via sciencedaily.com) Original source Researchers have successfully bulk-produced fat tissue in the lab that has a similar texture and make-up to naturally occurring fats from animals.
Published Red tide warning system
(via sciencedaily.com) Original source Current methods to monitor red tide are limited. Using AUTOHOLO, a new autonomous, submersible, 3D holographic microscope and imaging system, a study is the first to characterize red tide in the field and breaks new ground for monitoring harmful algal blooms.
Published A miniature heart in a petri dish: Organoid emulates development of the human heart
(via sciencedaily.com) Original source A team has induced stem cells to emulate the development of the human heart. The result is a sort of 'mini-heart' known as an organoid. It will permit the study of the earliest development phase of our heart and facilitate research on diseases.
Published Study to decode microbe-gut signaling suggests potential new treatment for IBD
(via sciencedaily.com) Original source Fresh insights into how our bodies interact with the microbes living in our guts suggest that a two-drug combination may offer a new way to treat inflammatory bowel diseases such as Crohn's disease and ulcerative colitis.
Published Strong ultralight material could aid energy storage, carbon capture
(via sciencedaily.com) Original source Materials scientists showed that fine-tuning interlayer interactions in a class of 2D polymers can determine the materials' loss or retention of desirable mechanical properties in multilayer or bulk form.
Published Squash bees flourish in response to agricultural intensification
(via sciencedaily.com) Original source While pollinator populations of many species have plummeted worldwide, one bee species is blowing up the map with its rapid population expansion. The key to this insect's success? Its passion for pumpkins, zucchinis, and other squashes, and the massive increase in cultivation of these crops across North America over the last 1,000 years. A new study found that the squash bee (Eucera pruinosa) has evolved in response to intensifying agriculture -- namely squashes in the genus Curcurbita. The research has demonstrated the role of agriculture as an evolutionary force acting on a wild insect pollinator and may have implications for food security.
Published New research shows that bacteria get 'hangry,' too
(via sciencedaily.com) Original source Researchers have discovered, using a recently developed technology, that genetically identical cells within a bacterial community have different functions, with some members behaving more docile and others producing the very toxins that make us feel ill.
Published DELLA proteins could hold key to the next Green Revolution
(via sciencedaily.com) Original source A family of 'promiscuous' proteins found in all land plants is responsible for many different plant functions, despite remaining relatively unchanged for over 450 million years.
Published Cells refine palm fat into olive oil
(via sciencedaily.com) Original source For more than 50 years, it has been suspected that fat cells constantly remodel the lipids they store. Researchers have now demonstrated this process directly for the first time using culture cells. Among other things, the study shows that the cells quickly eliminate harmful fatty acids. They refine others into molecules that can be used more effectively. In the long term, this turns the components of palm fat into the building blocks of high-quality olive oil, for example.
Published Cold is beneficial for healthy aging, at least in animals
(via sciencedaily.com) Original source A lower body temperature is one of the most effective mechanisms to prolong the lifespan of animals. New research has now described precisely how this works. The scientists show that cold can prevent the pathological aggregation of proteins typical for two aging-associated neurodegenerative diseases.
Published Wastewater more potent breeding ground for antibiotic resistance than previously known
(via sciencedaily.com) Wastewater is a more potent environment for antibiotic resistance to evolve than previously known. A study shows that wastewaters have unique characteristics, allowing resistance genes to start their journey from harmless bacteria to those that cause disease.
Published Engineered E. coli delivers therapeutic nanobodies to the gut
(via sciencedaily.com) Original source Researchers have succeeded in developing an E. coli-based 'smart microbe' that secretes therapeutic payloads, including antibodies, into the gut. The genetically modified beneficial strain of bacteria blocks intestinal inflammation in a preclinical model of inflammatory bowel disease and has the potential to treat intestinal-based diseases.
Published Microrobot technology: Externally connecting in vivo neural networks
(via sciencedaily.com) Researchers have developed a technology for delivering a microrobot to a target point of a hippocampus in an in-vitro environment, connecting neural networks, and measuring neural signals. The findings are expected to contribute to neural network research and the verification and analysis of cell therapy products.
Published Form is (mal)function: Protein's shape lets bacteria disarm it
(via sciencedaily.com) Shigella bacteria can infect humans but not mice. A team can now explain why. Their findings may explain the multifariousness of a key weapon of our immune system.
Published Boosting the body's anti-viral immune response may eliminate aging cells
(via sciencedaily.com) Original source Aging cells express a protein that is produced by human cytomegalovirus and is targeted by certain immune cells in the body. Harnessing the immune response to this protein could have multiple health benefits during aging.
Published How plants cope with the cold light of day -- and why it matters for future crops
(via sciencedaily.com) New research has discovered a cold 'coping' mechanism that is under the control of the plant biological clock and could offer solutions to breeding more resilience into crops less suited to cold climates.
Published New details of SARS-COV-2 structure
(via sciencedaily.com) Researchers used computational modeling to reveal finer details surrounding the outer shell of the COVID-19 virus. The work expands the scientific community's understanding of SARS-COV-2, and could lead to more refined antiviral therapies and better vaccines.
Published T cells in human blood secrete a substance that affects blood pressure and inflammation
(via sciencedaily.com) Original source Acetylcholine regulates blood flow, but the source of blood acetylcholine has been unclear. Now, researchers have discovered that certain T cells in human blood can produce acetylcholine, which may help regulate blood pressure and inflammation. The study also demonstrates a possible association between these immune cells in seriously ill patients and the risk of death.
Published Scientists see anti-aging potential in an invasive weed
(via sciencedaily.com) Original source The fruit of the cocklebur plant, which grows worldwide and is often considered a noxious weed, has antioxidant and anti-inflammatory components that could make it useful as a skin protectant, according to new research.