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Categories: Biology: Cell Biology, Geoscience: Geochemistry
Published Using computers to design proteins allows researchers to make tunable hydrogels that can form both inside and outside of cells



New research demonstrates a new class of hydrogels that can form not just outside cells, but also inside of them. These hydrogels exhibited similar mechanical properties both inside and outside of cells, providing researchers with a new tool to group proteins together inside of cells.
Published A green alternative for treating Streptococcus iniae bacteria in hybrid striped bass



Scientists have developed a green antibiotic alternative to treat the deadly pathogen Streptococcus iniae in hybrid striped bass, the fourth most farmed finfish in the United States, according to a recent study.
Published DNA particles that mimic viruses hold promise as vaccines



Using a DNA-based delivery particle, researchers created a vaccine that can induce a strong antibody response against SARS-CoV-2.
Published New research shows how pollutants from aerosols and river run-off are changing the marine phosphorus cycle in coastal seas



New research sheds light on how pollutants from aerosols and river run-off are impacting coastal seas. The research identified an 'Anthropogenic Nitrogen Pump' which changes the phosphorus cycle and therefore likely coastal biodiversity and associated ecosystem services.
Published Asparagus and orchids are more similar than you think



How is a beech leaf constructed? What determines the appearance of an asparagus? A new 'encyclopaedia' helps us learn more about the building blocks of plants. The encyclopaedia, probably the largest of its kind, could be used to improve targeted plant breeding efforts, to make them both more climate-resilient and more easily digestible.
Published Using CRISPR technology, researchers succeed in growing tomatoes that consume less water without compromising yield



Scientists have succeeded in cultivating and characterizing tomato varieties with higher water use efficiency without compromising yield. The researchers, employing CRISPR genetic editing technology, were able to grow tomatoes that consume less water while preserving yield, quality, and taste.
Published Resin destroys coronavirus from plastic surfaces



Researchers are currently developing anti-viral surfaces to decrease the spread of infectious diseases. A recent study found that a resin ingredient is effective against coronaviruses and strongly decreases their infectivity on plastic surfaces.
Published Poultry scientists develop 3D anatomy technique to learn more about chicken vision



Poultry scientists are unraveling the complexities of bird brains and finding less expensive ways to do it. The scientists mapped the intricate neurological pathways that control vision in chickens with detailed 3D models of the connections between the eyes and four regions of the brain.
Published Some plastic straws degrade quicker than others



Not all plastics are created the same, and some last longer in the ocean than others. Scientists have been working for years to quantify the environmental lifetimes of a wide range of plastic goods to see which have the shortest and longest lifespans in the ocean. To determine what plastics persist in the ocean, the team tests different products in large tanks that recreate the natural ocean environment.
Published Tomato juice's antimicrobial properties can kill salmonella



New research shows that tomato juice can kill Salmonella Typhi and other bacteria that can harm people's digestive and urinary tract health.
Published 'Genomic time machine' reveals secrets of our DNA



Researchers reveal a novel method to uncover bits of our genetic blueprint that come from ancient genetic parasites, offering fresh insights into human evolution and health.
Published A non-allergenic wheat protein for growing better cultivated meat



As the world's population increases, cultivated or lab-grown meat -- animal muscle and fat cells grown in laboratory conditions -- has emerged as a potential way to satisfy future protein needs. And edible, inexpensive plant proteins could be used to grow these cell cultures. Now, researchers report that the non-allergenic wheat protein glutenin successfully grew striated muscle layers and flat fat layers, which could be combined to produce meat-like textures.
Published Compounding risks of atmospheric river storms



When storms hit back-to-back, the flooding -- and economic damages -- are even worse than expected.
Published Probiotics promote weight loss in obese dogs



New research demonstrates how probiotics can reshape the gut microbiome and energy metabolism in dogs.
Published Rising sea levels could lead to more methane emitted from wetlands



A Bay Area wetlands ecosystem that was expected to serve as a carbon sink is emitting surprisingly high levels of methane, a potent greenhouse gas. The study suggests factors governing carbon cycles in these habitats are even more complex than we thought.
Published Cosmic building blocks of life discovered through the electron microscope



Meteorites are fragments of asteroids which find their way to Earth as shooting stars and provide information on the origins of our solar system. A team of researchers has examined the so-called Winchcombe meteorite and demonstrated the existence in it of nitrogen compounds such as amino acids and heterocyclic hydrocarbons -- without applying any chemical treatment and by using a new type of detector design.
Published How obesity dismantles our mitochondria



Researchers found that when mice were fed a high-fat diet, mitochondria within their fat cells broke apart and were less able to burn fat, leading to weight gain. They also found they could reverse the effect by targeting a single gene, suggesting a new treatment strategy for obesity.
Published Researchers map genome for cats, dolphins, birds, and dozens of other animals



Researchers mapped genetic blueprints for 51 species including cats, dolphins, kangaroos, penguins, sharks, and turtles, a discovery that deepens our understanding of evolution and the links between humans and animals. The researchers developed novel algorithms and computer software that cut the sequencing time from months -- or decades in the case of the human genome -- to a matter of days.
Published Locusts' sense of smell boosted with custom-made nanoparticles



Scientists have harnessed the power of specially made nanostructures to enhance the neural response in a locust's brain to specific odors and to improve their identification of those odors.
Published Soap bark discovery offers a sustainability booster for the global vaccine market



A valuable molecule sourced from the soapbark tree and used as a key ingredient in vaccines, has been replicated in an alternative plant host for the first time, opening unprecedented opportunities for the vaccine industry.