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Categories: Biology: Genetics, Environmental: Ecosystems
Published Nutrients direct intestinal stem cell function and affect aging



The capacity of intestinal stem cells to maintain cellular balance in the gut decreases upon aging. Researchers have discovered a new mechanism of action between the nutrient adaptation of intestinal stem cells and aging. The finding may make a difference when seeking ways to maintain the functional capacity of the aging gut.
Published Global deforestation leads to more mercury pollution



Researchers find deforestation accounts for about 10 percent of global human-made mercury emissions. While it cannot be the only solution, they suggest reforestation could increase global mercury uptake by about 5 percent.
Published When the global climate has the hiccups



Climate changes usually happens over long periods of time, but during the last glacial period, extreme fluctuations in temperature occurred within just a few years. Researchers have now been able to prove the phenomenon also occurred during the penultimate glacial period.
Published Alien invasion: Non-native earthworms threaten ecosystems



Analysis reveals imported earthworm species have colonized large swaths of North America, and represent a largely overlooked threat to native ecosystems. The researchers warn of the need to better understand and manage the invaders in our midst.
Published Industrial pollution leaves its mark in Mediterranean corals



For the first time, pollutants from burning fossil fuels have been found embedded in corals, offering scientists a potential new tool to track the history of pollution, finds a new study.
Published Researchers uncover genetic factors for severe Lassa fever



Researchers report the results of the first ever genome-wide association study (GWAS) of a biosafety level 4 (BSL-4) virus. The team found two key human genetic factors that could help explain why some people develop severe Lassa fever, and a set of LARGE1 variants linked to a reduced chance of getting Lassa fever. The work could lay the foundation for better treatments for Lassa fever and other similar diseases. The scientists are already working on a similar genetics study of Ebola susceptibility.
Published Replacing animal-based foods with alternative proteins would unlock land for carbon removal



Researchers report that replacing 50% of animal products with alternative proteins by 2050 could free up enough agricultural land to generate renewable energy equivalent in volume to today's coal-generated power while simultaneously removing substantial CO2 from the atmosphere.
Published New research uncovers biological drivers of heart disease risk



Over the past 15 years, researchers have identified hundreds of regions in the human genome associated with heart attack risk. However, researchers lack efficient ways to explore how these genetic variants are molecularly connected to cardiovascular disease, limiting efforts to develop therapeutics. To streamline analysis of hundreds of genetic variants associated with coronary artery disease (CAD), a team of researchers combined multiple sequencing and experimental techniques to map the relationship between known CAD variants and the biological pathways they impact.
Published New study sheds new light on forests' role in climate and water cycle



Forests, which cover a third of Earth's land surface, are pivotal in carbon storage and the water cycle, though the full scope of their impact remains to be fully understood. In a new study, researchers provide new insights into the complex role forests play in the climate system and water cycle.
Published How kelp forests persisted through the large 2014-2016 Pacific marine heatwave



New research reveals that denser, and more sheltered, kelp forests can withstand serious stressors amid warming ocean temperatures.
Published New approach to tackling bacterial infections identified



Researchers have identified a new approach to controlling bacterial infections. The team found a way to turn on a vital bacterial defense mechanism to fight and manage bacterial infections. The defense system, called cyclic oligonucleotide-based antiphage signaling system (CBASS), is a natural mechanism used by certain bacteria to protect themselves from viral attacks. Bacteria self-destruct as a means to prevent the spread of virus to other bacterial cells in the population.
Published Researchers discover key to molecular mystery of how plants respond to changing conditions



A team of researchers recently published a pioneering study that answers a central question in biology: how do organisms rally a wide range of cellular processes when they encounter a change -- either internally or in the external environment -- to thrive in good times or survive the bad times? The research, focused on plants, identifies the interactions between four compounds: pectin, receptor proteins FERONIA and LLG1 and the signal RALF peptide.
Published Complex tree canopies help forests recover from moderate-severity disturbances



Extreme events wipe out entire forests, dramatically eliminating complex ecosystems as well as local communities. Researchers have become quite familiar with such attention-grabbing events over the years. They know less, however, about the more common moderate-severity disturbances, such as relatively small fires, ice storms, and outbreaks of pests or pathogens.
Published New study points to more climate extremes



A new study has found similarities between long-term climatic changes in South Australia and temperate agricultural areas in Argentina -- highlighting similarities across these Southern Hemisphere countries. As temperature records tumble, and the threat of bushfires and dry conditions looms large, researchers renew the urgency of calls to make more concerted efforts to prepare for climate extremes in South Australia.
Published Scientists develop new biocontainment method for industrial organisms



Researchers have developed a new biocontainment method for limiting the escape of genetically engineered organisms used in industrial processes.
Published Apex predators not a quick fix for restoring ecosystems



An experiment spanning more than two decades has found that removal of apex predators from an ecosystem can create lasting changes that are not reversed after they return -- at least, not for a very long time. The study challenges the commonly held belief that the reintroduction of wolves to Yellowstone National Park restored an ecosystem degraded by their absence.
Published Extra fingers and hearts: Pinpointing changes to our genetic instructions that disrupt development



Scientists can now predict which single-letter changes to the DNA within our genomes will alter genetic instructions and disrupt development, leading to changes such as the growth of extra digits and hearts. Such knowledge opens the door to predictions of which enhancer variants underlie disease in order to harness the full potential of our genomes for better human health.
Published Computer-engineered DNA to study cell identities



A new computer program allows scientists to design synthetic DNA segments that indicate, in real time, the state of cells. It will be used to screen for anti-cancer or viral infections drugs, or to improve gene and cell-based immunotherapies.
Published Smells like evolution: Fruit flies reveal surprises in chemical sensing



New study reveals how gene expression shapes the diverse smelling and tasting abilities of different fly species. Most genes are surprisingly stable, but thousands have evolved to create unique olfactory landscapes. Sex differences in sensing are widespread and involve specific cell types in key tissues. The study provides insights into the evolution of sensory systems in general, with potential implications for understanding human olfaction.
Published Microbial division of labor produces higher biofuel yields



Scientists have found a way to boost ethanol production via yeast fermentation, a standard method for converting plant sugars into biofuels. Their approach relies on careful timing and a tight division of labor among synthetic yeast strains to yield more ethanol per unit of plant sugars than previous approaches have achieved.