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Categories: Biology: Evolutionary, Chemistry: Biochemistry
Published Strong ultralight material could aid energy storage, carbon capture



Materials scientists showed that fine-tuning interlayer interactions in a class of 2D polymers can determine the materials' loss or retention of desirable mechanical properties in multilayer or bulk form.
Published Can investigators use household dust as a forensic tool?



It is possible to retrieve forensically relevant information from human DNA in household dust.
Published Squash bees flourish in response to agricultural intensification



While pollinator populations of many species have plummeted worldwide, one bee species is blowing up the map with its rapid population expansion. The key to this insect's success? Its passion for pumpkins, zucchinis, and other squashes, and the massive increase in cultivation of these crops across North America over the last 1,000 years. A new study found that the squash bee (Eucera pruinosa) has evolved in response to intensifying agriculture -- namely squashes in the genus Curcurbita. The research has demonstrated the role of agriculture as an evolutionary force acting on a wild insect pollinator and may have implications for food security.
Published Forgive or forget: What happens when robots lie?



Student researchers investigate how intentional robot deception affects trust, examining the effectiveness of apologies after robots lie.
Published Plastic transistor amplifies biochemical sensing signal



New transistor technology boosts the body's electrochemical signals by 1,000 times, enabling diagnostic and disease-monitoring implants.
Published Engineered E. coli delivers therapeutic nanobodies to the gut



Researchers have succeeded in developing an E. coli-based 'smart microbe' that secretes therapeutic payloads, including antibodies, into the gut. The genetically modified beneficial strain of bacteria blocks intestinal inflammation in a preclinical model of inflammatory bowel disease and has the potential to treat intestinal-based diseases.
Published Ants took over the world by following flowering plants out of prehistoric forests


Today, ants are pretty much everywhere. To learn more about how these insects conquered the world, scientists used a combination of fossils, DNA, and data on the habitat preferences of modern species to piece together how ants and plants have been evolving together over the past 60 million years. They found that when flowering plants spread out from forests, the ants followed, kicking off the evolution of the thousands of ant species alive today.
Published New nanoparticles can perform gene-editing in the lungs



A new type of nanoparticle can be administered to the lungs, where it can deliver messenger RNA encoding useful proteins. Researchers hope to use them to develop new treatments for cystic fibrosis and other lung diseases.
Published Microrobot technology: Externally connecting in vivo neural networks


Researchers have developed a technology for delivering a microrobot to a target point of a hippocampus in an in-vitro environment, connecting neural networks, and measuring neural signals. The findings are expected to contribute to neural network research and the verification and analysis of cell therapy products.
Published Scallop eyes as inspiration for new microscope objectives



Neuroscientists have developed innovative objectives for light microscopy by using mirrors to produce images. Their design finds correspondence in mirror telescopes used in astronomy on the one hand and the eyes of scallops on the other. The new objectives enable high-resolution imaging of tissues and organs in a much wider variety of immersion media than with conventional microscope lenses.
Published AI predicts enzyme function better than leading tools



A new artificial intelligence tool can predict the functions of enzymes based on their amino acid sequences, even when the enzymes are unstudied or poorly understood. Researchers said the AI tool, dubbed CLEAN, outperforms the leading state-of-the-art tools in accuracy, reliability and sensitivity. Better understanding of enzymes and their functions would be a boon for research in genomics, chemistry, industrial materials, medicine, pharmaceuticals and more.
Published How plants cope with the cold light of day -- and why it matters for future crops


New research has discovered a cold 'coping' mechanism that is under the control of the plant biological clock and could offer solutions to breeding more resilience into crops less suited to cold climates.
Published New details of SARS-COV-2 structure


Researchers used computational modeling to reveal finer details surrounding the outer shell of the COVID-19 virus. The work expands the scientific community's understanding of SARS-COV-2, and could lead to more refined antiviral therapies and better vaccines.
Published Scientists discover hidden crab diversity among coral reefs


The Indo-West Pacific is the largest marine ecosystem on Earth, but scientists who study its diversity have to contend with a problem so well-known it was remarked upon by Charles Darwin: related species in the IWP have similar appearances, making it difficult to assess just how many there are. A new study reveals that nearly identical crab species have one consistently distinguishing feature, which only evolves when their ranges overlap.
Published Charming experiment finds gluon mass in the proton



Nuclear physicists may have finally pinpointed where in the proton a large fraction of its mass resides. A recent experiment has revealed the radius of the proton's mass that is generated by the strong force as it glues together the proton's building block quarks.
Published Mimicking biological enzymes may be key to hydrogen fuel production


An ancient biological enzyme known as nickel-iron hydrogenase may play a key role in producing hydrogen for a renewables-based energy economy, researchers said. Careful study of the enzyme has led chemists to design a synthetic molecule that mimics the hydrogen gas-producing chemical reaction performed by the enzyme.
Published Can a solid be a superfluid? Engineering a novel supersolid state from layered 2D materials



Physicists predict that layered electronic 2D semiconductors can host a curious quantum phase of matter called the supersolid. This counterintuitive quantum material simultaneously forms a rigid crystal, and yet at the same time allows particles to flow without friction, with all the particles belong to the same single quantum state.
Published Magnon-based computation could signal computing paradigm shift



Thanks to a breakthrough in the field of magnonics, researchers have sent and stored data using charge-free magnetic waves, rather than traditional electron flows. The discovery could solve the dilemma of energy-hungry computing technology in the age of big data.
Published Fermented coffee's fruity aromas demystified


Fermented coffee could bring a fruity taste to your morning cup of joe. This new kind of beverage has a raspberry-like taste and aroma, but what causes these sensations has been a mystery. Scientists now report six compounds that contribute to the fermented coffee experience.
Published Surgical sealing made better with robust thermosensitive bioadhesives



Scientists have employed inventive chemistry to produce an injectable biomaterial with significantly improved adhesive strength, stretchability, and toughness. This chemically modified, gelatin-based hydrogel had attractive features, including rapid gelation at room temperature and tunable levels of adhesion. This custom-engineered biomaterial is ideal as a surgical wound sealant, with its controllable adhesion and injectability and its superior adherence to a variety of tissue and organ surfaces.