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Categories: Biology: Molecular, Biology: Zoology

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Biology: Biochemistry Biology: Cell Biology Biology: General Biology: Genetics Biology: Microbiology Biology: Molecular
Published

New role for bacterial enzyme in gut metabolism revealed      (via sciencedaily.com)     Original source 

Bile acids long have been known to play a role in human metabolism. Synthesized from cholesterol in the liver, bile acids are involved in digestive processes, particularly in absorbing fat. They also are modified extensively by bacteria, which greatly expand the types of bile acids found in the host. For most of a century, scientists believed that was the end of the bile-acid story. Recent technological advances, however, have led to a greater understanding of the origins of bile acids as well as their chemical relationships to the organisms in the gut microbiome and their host.

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: General Biology: Genetics Biology: Molecular
Published

Scientists identify new 'regulatory' function of learning and memory gene common to all mammalian brain cells      (via sciencedaily.com)     Original source 

Neuroscientists say they have found a new function for the SYNGAP1 gene, a DNA sequence that controls memory and learning in mammals, including mice and humans.

Biology: Biochemistry Biology: Developmental Biology: Evolutionary Biology: General Biology: Zoology
Published

Shining a light on the effects of habituation and neural adaptation on the evolution of animal signals      (via sciencedaily.com)     Original source 

A new paper examines the possible effects of two properties of receiver playing fields documented in studies of animal psychology -- habituation and neural adaptation -- on the efficacy of mate choice signals.

Biology: Biochemistry Biology: Microbiology Biology: Zoology Ecology: Animals
Published

Scientists discover 18 new species of gut microbes in search for origins of antibiotic resistance      (via sciencedaily.com)     Original source 

Researchers have discovered 18 new species of Enterococcus type bacteria from soil samples collected from all corners of the globe, which may offer new clues to the origins of antibiotic-resistant infections in hospitals.

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: General Biology: Genetics Biology: Microbiology Biology: Molecular
Published

Scientists develop novel RNA- or DNA-based substances to protect plants from viruses      (via sciencedaily.com)     Original source 

Individually tailored RNA or DNA-based molecules are able to reliably fight off viral infections in plants, according to a new study. The researchers were able to fend off a common virus using the new active substances in up to 90 per cent of cases. They also developed a method for finding substances tailored specifically to the virus. The team has now patented the method.

Archaeology: General Biology: Marine Biology: Zoology Ecology: Animals Ecology: Sea Life Offbeat: General Offbeat: Paleontology and Archeology Offbeat: Plants and Animals Paleontology: Early Mammals and Birds Paleontology: Fossils Paleontology: General
Published

Slimming down a colossal fossil whale      (via sciencedaily.com)     Original source 

A 30 million year-old fossil whale may not be the heaviest animal of all time after all, according to a new analysis by paleontologists. The new analysis puts Perucetus colossus back in the same weight range as modern whales and smaller than the largest blue whales ever recorded.

Biology: Biochemistry Biology: Botany Biology: Cell Biology Biology: Zoology Geoscience: Environmental Issues
Published

Small dietary changes can cut your carbon footprint by 25%      (via sciencedaily.com)     Original source 

New research provides compelling evidence that partially substituting animal with plant protein foods can increase life expectancy and decrease greenhouse gas emissions. Importantly, it also suggests that benefits depend on the type of animal protein being replaced. The study drew data from a national nutrition survey to analyze Canadians' dietary records. The study modeled partial replacements (25% and 50%) of either red and processed meat or dairy with plant protein foods like nuts, seeds, legumes, tofu, and fortified soy beverages, on a combination of nutrition, health, and climate outcomes.

Biology: General Biology: Zoology Ecology: Extinction Ecology: Nature Environmental: Biodiversity Geoscience: Environmental Issues
Published

Uncertainty in measuring biodiversity change could hinder progress towards global targets for nature      (via sciencedaily.com)     Original source 

More than ever before, there is a growing interest in dedicating resources to stop the loss of biodiversity, as recently exemplified by the Kunming-Montreal Global Biodiversity Framework (GBF) decided at COP15 in December 2022. The GBF focuses on understanding why biodiversity is declining and what actions are needed to reverse this trend. However, according to researchers, implementing the plan is challenging because information about biodiversity changes is not evenly available everywhere, and is uncertain in many places.

Biology: Biochemistry Biology: Cell Biology Biology: Developmental Biology: Evolutionary Biology: General Biology: Marine Biology: Molecular Biology: Zoology Ecology: Sea Life
Published

The Golgi organelle's ribbon structure is not exclusive to vertebrates, contrary to previous consensus      (via sciencedaily.com)     Original source 

Researchers report that the Golgi ribbon, an organelle structure previously thought to be exclusive to vertebrates, is also present in animal taxa, including mollusks, earthworms, and sea urchins. The function of the Golgi ribbon is still enigmatic, but its presence in diverse animal lineages indicates that its function is not vertebrate specific, as previously thought. The team also showed Golgi ribbons form at a specific timepoint during embryogenesis, which suggests that they might play a role in cell differentiation.

Biology: Biochemistry Biology: Cell Biology Biology: General Biology: Molecular Geoscience: Earth Science Geoscience: Geochemistry
Published

How first cells could have formed on Earth      (via sciencedaily.com)     Original source 

New phospholipid discovery brings researchers closer to understanding how primordial cells emerged during origin of life.

Biology: Evolutionary Biology: General Biology: Zoology Ecology: Animals Ecology: Nature
Published

The veil varies more than the threat: Predator selection on variability in camouflage and warning signals      (via sciencedaily.com)     Original source 

Researchers leveraged open-access digital collections to validate an age-old hypothesis in evolutionary ecology. The classic hypothesis proposes that predators select for a great variety of camouflage and a limited variety of warning signals, but the idea has never been tested on natural prey.

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: General Biology: Genetics Biology: Microbiology Biology: Molecular
Published

New tool helps decipher gene behavior      (via sciencedaily.com)     Original source 

Scientists have extensively researched the structure and sequence of genetic material and its interactions with proteins in the hope of understanding how our genetics and environment interact in diseases. This research has partly focused on 'epigenetic marks', which are chemical modifications to DNA, RNA, and the associated proteins (known as histones).

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: Developmental Biology: General Biology: Genetics Biology: Microbiology Biology: Molecular Offbeat: General Offbeat: Plants and Animals
Published

Radio waves can tune up bacteria to become life-saving medicines      (via sciencedaily.com)     Original source 

Scientists have found a new way to alter the DNA of bacterial cells -- a process used to make many vital medicines including insulin -- much more efficiently than standard industry techniques.

Biology: Marine Biology: Zoology Ecology: Animals Ecology: Nature Ecology: Sea Life Environmental: General Environmental: Water Geoscience: Environmental Issues Geoscience: Geography Geoscience: Oceanography
Published

Climate change shrinking fish      (via sciencedaily.com)     Original source 

Fish weight in the western North Pacific Ocean dipped in the 2010s due to warmer water limiting food supplies, according to a new study. Researchers analyzed the individual weight and overall biomass of 13 species of fish. In the 1980s and 2010s, the fish were lighter. They attributed the first period of weight loss to greater numbers of Japanese sardine, which increased competition with other species for food. During the 2010s, while the number of Japanese sardine and chub mackerel moderately increased, the effect of climate change warming the ocean appears to have resulted in more competition for food, as cooler, nutrient-dense water could not easily rise to the surface. These results have implications for fisheries and policymakers trying to manage ocean resources under future climate change scenarios.

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: General Biology: Genetics Biology: Molecular Chemistry: Biochemistry Chemistry: Organic Chemistry Engineering: Nanotechnology
Published

Nanocarrier with escape reflex      (via sciencedaily.com)     Original source 

Protein-based drugs must be transported into cells in a way that prevents their immediate degradation. A new approach is intended to ensure that they remain intact only in certain cells, such as cancer cells. A Japanese research team has introduced a nanocarrier that can 'escape' from endosomes before its cargo is destroyed there. This ability to escape is only triggered within the endosomes of certain tumor cells.

Biology: Marine Biology: Zoology Ecology: Animals Ecology: Sea Life Environmental: General Geoscience: Geography Geoscience: Oceanography Geoscience: Severe Weather
Published

Researchers are first to see at-risk bat flying over open ocean      (via sciencedaily.com)     Original source 

On a research cruise focused on marine mammals and seabirds, scientists earned an unexpected bonus: The first-ever documented sighting of a hoary bat flying over the open ocean.

Biology: Biochemistry Biology: Botany Biology: Marine Biology: Zoology Ecology: Animals Ecology: Sea Life Environmental: Water Geoscience: Environmental Issues
Published

Walleye struggle with changes to timing of spring thaw      (via sciencedaily.com)     Original source 

Walleye are one of the most sought-after species in freshwater sportfishing, a delicacy on Midwestern menus and a critically important part of the culture of many Indigenous communities. They are also struggling to survive in the warming waters of the Midwestern United States and Canada. According to a new study, part of the problem is that walleye are creatures of habit, and the seasons -- especially winter -- are changing so fast that this iconic species of freshwater fish can't keep up.