Showing 20 articles starting at article 221
< Previous 20 articles Next 20 articles >
Categories: Biology: Molecular, Environmental: Water
Published Myths about intermittent fasting, debunked



Research shows that the increasingly popular weight-loss strategy is safe. Intermittent fasting has become an increasingly popular way to lose weight without counting calories. And a large body of research has shown it s safe. Still, several myths about fasting have gained traction.
Published New study confirms forever chemicals are absorbed through human skin



A study of 17 commonly used synthetic 'forever chemicals' has shown that these toxic substances can readily be absorbed through human skin.
Published Removal of excess chloride ions by plants when subjected to salt stress



Researchers have discovered a salt adaptation mechanism in plants that facilitates chloride removal from the roots and enhancing salinity tolerance. A research team has uncovered a novel mechanism of plant adaptation to salt stress involving the NaCl-induced translocation of a specific chloride channel protein, AtCLCf.
Published How cells boost gene expression



The function of non-coding RNA in the cell has long been a mystery to researchers. Unlike coding RNA, non-coding RNA does not produce proteins -- yet it exists in large quantities. A research team has now discovered an important function of antisense RNA (asRNA): the researchers found that asRNA acts as a 'superhighway' in cell transport and thus accelerates gene expression.
Published Carbon dioxide's heavy stamp on temperature: Doubling CO2 may mean 7 to 14 degree increase



A doubling of the amount of CO2 in the atmosphere could cause an increase in the average temperature on earth from 7 to even a maximum of 14 degrees. That is shown in the analysis of sediments from the Pacific Ocean off the coast of California.
Published Promise green hydrogen may not always be fulfilled



Green hydrogen often, but certainly not always, leads to CO2 gains.
Published Up to 30 percent more time: Climate change makes it harder for women to collect water, study finds



By 2050, climate change could increase the amount of time women in households without running water spend collecting water by up to 30 percent on global average, according to a new study. In regions of South America and Southeast Asia, the time spent collecting water could double due to higher temperatures. Scientists estimate the large welfare losses that could result from climate impacts and highlights how women are particularly vulnerable to changing future climate conditions.
Published Restoring the Great Salt Lake would have environmental justice as well as ecological benefits



Inland seas around the world are drying up due to increasing human water use and accelerating climate change, and their desiccation is releasing harmful dust that pollutes the surrounding areas during acute dust storms. Using the Great Salt Lake in Utah as a case study, researchers show that dust exposure was highest among Pacific Islanders and Hispanic people and lower in white people compared to all other racial/ethnic groups, and higher for individuals without a high school diploma. Restoring the lake would benefit everyone in the vicinity by reducing dust exposure, and it would also decrease the disparities in exposure between different racial/ethnic and socioeconomic groups.
Published Much of the Nord Stream gas remained in the sea



Much of the methane released into the southern Baltic Sea from the Nord Stream gas pipeline has remained in the water. This is shown by measurements taken by researchers from the University of Gothenburg.
Published When in drought: Researchers map which parts of the Amazon are most vulnerable to climate change



Some areas of the Amazon rainforest are more resilient to drought than others, new research shows. But if not managed carefully, we could 'threaten the integrity of the whole system,' researchers say.
Published How targeted nutrients can fight cancer



An international research team has discovered a new way to effectively treat cancer, by using nutrients to reactivate suppressed metabolic pathways in cancer cells.
Published Where to put head and tail?



Formation of the body axes is a critical part of embryonic development. They guarantee that all body parts end up where they belong and that no ears grow on our backs. The head-tail axis, for example, determines the orientation of the two ends of the body. It was previously assumed that this axis is largely determined by the interplay between the Nodal and BMP signals. However, there appears to be another player in this system, as researchers have now discovered by using an embryo-like model system they developed. In the absence of BMP, the signalling molecule beta-catenin takes on the role of the Nodal antagonist. This new mechanism could be a flexible solution for axis formation in embryos with different shapes.
Published Advanced artificial intelligence: A revolution for sustainable agriculture



The rise of advanced artificial intelligence (edge AI) could well mark the beginning of a new era for sustainable agriculture. A recent study proposes a roadmap for integrating this technology into farming practices. The aim? To improve the efficiency, quality and safety of agricultural production, while addressing a range of environmental, social and economic challenges.
Published How the ketogenic diet improves healthspan and memory in aging mice



The ketogenic diet has its fanatics and detractors among dieters, but either way, the diet has a scientifically documented impact on memory in mice. While uncovering how the high fat, low carbohydrate diet boosts memory in older mice, scientists identified a new molecular signaling pathway that improves synapse function and helps explain the diet's benefit on brain health and aging.
Published Climate change: rising temperatures may impact groundwater quality



As the world's largest unfrozen freshwater resource, groundwater is crucial for life on Earth. Researchers have investigated how global warming is affecting groundwater temperatures and what that means for humanity and the environment. Their study indicates that by 2100, more than 75 million people are likely to be living in regions where the groundwater temperature exceeds the highest threshold set for drinking water by any country.
Published An earthquake changed the course of the Ganges: Could it happen again?



A major earthquake 2,500 years ago caused one of the largest rivers on Earth to abruptly change course, according to a new study. The previously undocumented quake rerouted the main channel of the Ganges River in what is now densely populated Bangladesh, which remains vulnerable to big quakes.
Published Wear it, then recycle: Designers make dissolvable textiles from gelatin



Researchers hope their DIY machine will help designers around the world experiment with making their own, sustainable fashion and other textiles from a range of natural ingredients -- maybe even the chitin in crab shells or agar-agar from algae.
Published Improving soil health yields unexpected benefits for farmers



While farmer surveys suggest that carbon prices are still too low relative to the paperwork these programs demand, a new study finds that money alone does not explain either farmers' doubts about carbon markets or their interest in regenerative agriculture. Instead, many farmers view improving soil health as a way to improve their quality of life by reducing their dependence on agrochemical companies' products and advice.
Published The genetic 'switches' of bone growth



In mammals, only 3% of the genome consists of coding genes which, when transcribed into proteins, ensure the biological functions of the organism and the in-utero development of future individuals. But genes do not function alone. They are controlled by other sequences in the genome, called enhancers, which, like switches, activate or deactivate them as required. A team has now identified and located 2700 enhancers -- among millions of non-coding genetic sequences -- that precisely regulate the genes responsible for bone growth. This discovery sheds light on one of the major factors influencing the size of individuals in adulthood, and explains why their failure could be the cause of certain bone malformations.
Published The yuck factor counteracts sustainable laundry habits



Most people today would lean towards environmentally friendly life choices, but not at the expense of being clean. When it comes to our washing habits, the fear of being perceived as dirty often wins out over the desire to act in an environmentally friendly way. And the more inclined we are to feel disgusted, the more we wash our clothes. This is shown by a unique study that examines the driving forces behind our laundering behaviours and provides new tools for how people's environmental impact can be reduced.