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Categories: Biology: Marine, Environmental: Ecosystems
Published Surprising discovery about coral's resilience could help reefs survive climate change



A team has studied the mountainous star coral, Orbicella faveolata, to determine whether coral populations that have survived higher temperatures can pass their heat tolerance on to their offspring. To the scientists' surprise, the results showed the opposite: The offspring from a population that is less heat-tolerant performed better when exposed to high temperatures than their counterparts from a heat-tolerant population. The findings counter the commonly held notion among scientists that if coral parents can handle the heat, so should their offspring.
Published Ocean circulation, ice melt and increasing tourism could all be contributing to Arctic microplastics



Scientists measured microplastic concentrations in the highly productive Barents Sea and suggest that ocean circulation, ice melt, tourism, inadequate waste management, shipping and fishing are all likely contributors.
Published Study reveals our European ancestors ate seaweed and freshwater plants



Researchers say they have found 'definitive' archaeological evidence that seaweeds and other local freshwater plants were eaten in the mesolithic, through the Neolithic transition to farming and into the Early Middle Ages, suggesting that these resources, now rarely eaten in Europe, only became marginal much more recently.
Published AI models identify biodiversity from animal sounds in tropical rainforests



Animal sounds are a very good indicator of biodiversity in tropical reforestation areas. Researchers demonstrate this by using sound recordings and AI models.
Published Unique marimo threatened by rising lake temperatures



Rising lake water temperatures threaten the survival of marimo, unique algal balls found only in cold lakes. Researchers clarified that the warmer it gets, the more the inward decomposition outpaces the outward growth of these life forms, making them increasingly fragile.
Published New threat to Antarctic fur seals



Populations of charismatic animals have recovered since hunting ban but now struggle to find enough food.
Published Marine bacteria take a bite at plastic pollution



A bacterium found in the sea can degrade a plastic that otherwise resists microbial breakdown in marine environments.
Published New study confirms presence of flesh-eating and illness-causing bacteria in Florida's coastal waters following Hurricane Ian



When Hurricane Ian struck southwest Florida in September 2022, it unleashed a variety of Vibrio bacteria that can cause illness and death in humans, according to a new study.
Published Climate change coping mechanism discovered in humble algae



One of the building blocks of ocean life can adapt to cope with the effects of climate change, according to new research. The discovery holds promises for biotechnology developments that could counter the negative effects of changing environmental conditions, such as ocean warming and even the reduction in the productivity of crops.
Published Wildfires threaten environmental gains in climate-crucial Amazon



Despite steps toward decreasing deforestation, uncontrolled wildfires are threatening environmental gains in Brazilian Amazonia, one of the world's most critical carbon sinks and a region of high biological and cultural diversity.
Published What phytoplankton physiology has to do with global climate



Phytoplankton, tiny photosynthetic organisms in the ocean, play a crucial role in the global carbon cycle and influence Earth's climate. A new study reveals how variations in the physiology of phytoplankton, particularly regarding nutrient uptake, can impact the chemical composition of the ocean and even the atmosphere. This suggests that changes in marine phytoplankton physiology can affect global climate.
Published Over 40 percent of Antarctica's ice shelves reduced in volume over 25 years



71 of the 162 ice shelves that surround Antarctica have reduced in volume over 25 years from 1997 to 2021, with a net release of 7.5 trillion tons of meltwater into the oceans, say scientists. They found that almost all the ice shelves on the western side of Antarctica experienced ice loss. In contrast, most of the ice shelves on the eastern side stayed the same or increased in volume. Over the 25 years, the scientists calculated almost 67 trillion tonnes of ice was exported to the ocean, which was offset by 59 trillion tons of ice being added to the ice shelves, giving a net loss of 7.5 trillion tons.
Published Gray whales experience major population swings as a result of Arctic conditions



Dynamic and changing Arctic Ocean conditions have likely caused three major mortality events in the eastern North Pacific gray whale population since the 1980s.
Published Large swings in past ocean oxygen revealed



As the climate warms, there is major concern that Earth's ocean will lose oxygen. A study has revealed that locked in ancient deep-sea sediments is evidence for oxygen loss in the world's ocean during past glacial periods, indicating that widespread oxygen loss with current climate change may not be permanent.
Published Flooding that closed Alaska's Dalton Highway also caused widespread ground sinking



The massive 2015 flooding of the Sagavanirktok River in northern Alaska had immediate impacts, including closure of the Dalton Highway for several days, but it also contributed to longer-term ground subsidence in the permafrost-rich region.
Published The good and bad uses of biomass for California



A new study examines the good and bad uses of biomass and the best pathways to meet California’s goal of reducing carbon dioxide emissions by 85% of 1990 levels by 2045.
Published Rivers may not recover from drought for years



Lack of rainfall is not the only measure of drought. New research shows that despite a series of storms, the impact of drought can persist in streams and rivers for up to 3.5 years.
Published Killer whales' diet more important than location for pollutant exposure



Both elegant and fierce, killer whales are some of the oceans' top predators, but even they can be exposed to environmental pollution. Now, in the largest study to date on North Atlantic killer whales, researchers report the levels of legacy and emerging pollutants in 162 individuals' blubber. The animals' diet, rather than location, greatly impacted contaminant levels and potential health risks -- information that's helpful to conservation efforts.
Published Remains of artificial turf is an important source of pollution of the aquatic environment



Every year, around 1,200 and 1,400 artificial turf sports fields are installed in the European Union. These fields are made up of synthetic fibers, mainly plastics, that mimic the appearance of natural grass. Recently, scientists conducted a study that characterizes and quantifies the presence of artificial turf fibers in samples collected from surface waters of the Catalan coast and the Guadalquivir River. The findings indicate that artificial turfs can be an important source of pollution in the aquatic environment, accounting for up to 15% of the plastics larger than 5 mm in length that are found floating in the aquatic environment.
Published Study clearly identifies nutrients as a driver of the Great Atlantic Sargassum Belt



Under normal conditions, the floating macroalgae Sargassum spp. provide habitat for hundreds of types of organisms. However, the Great Atlantic Sargassum Belt (GASB) that emerged in 2011 has since then caused unprecedented inundations of this brown seaweed on Caribbean coastlines, with harmful effects on ecosystems while posing challenges to regional economies and tourism, and concerns for respiratory and other human health issues.