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Categories: Biology: Marine, Paleontology: General
Published New study reveals huge potential for future waves of invasive species
(via sciencedaily.com) Original source Human trade and transport have led to the intentional and accidental introductions of non-native species outside of their natural range globally. These biological invasions can cause extinctions, cost trillions, and spread diseases. A study has investigated how many of these non-native species already exist worldwide and which species groups are particularly prone to become non-native.
Published Birds set foot near South Pole in Early Cretaceous, Australian tracks show
(via sciencedaily.com) Original source The discovery of 27 avian footprints on the southern Australia coast -- dating back to the Early Cretaceous when Australia was still connected to Antarctica -- opens another window onto early avian evolution and possible migratory behavior.
Published Plants that survived dinosaur extinction pulled nitrogen from air
(via sciencedaily.com) Original source Ancient cycad lineages that survived the extinction of the dinosaurs may have done so by relying on symbiotic bacteria in their roots to fix atmospheric nitrogen. The finding came from an effort to understand ancient atmospheres, but became an insight into plant evolution instead.
Published Multiple evolutionary trajectories in aquatic crocodiles
(via sciencedaily.com) Original source In the geological past, several groups of crocodiles evolved towards a morphology adapted to marine life. However, the extent of these adaptations and their evolutionary trajectories remained unknown. An exhaustive study of their morphology has now shed light on the evolutionary mechanisms at work, thanks to three-dimensional reconstructions.
Published Clearing mangroves makes 'muddification' worse
(via sciencedaily.com) Original source Clearing mangroves to stop estuaries getting clogged with mud actually makes the problem worse, new research shows.
Published New scientific study reveals the crucial role of herbivorous fishes and sea urchins in restoring Caribbean coral reefs
(via sciencedaily.com) Original source A new study presents crucial findings on the feeding preferences of herbivorous fishes and the sea urchin Diadema antillarum in Little Cayman. The study sheds new light on the dynamics of these herbivores and their impact on the resilience of Caribbean coral reefs.
Published Roaming seabirds need ocean-wide protection
(via sciencedaily.com) Original source Seabirds roam far and wide in the Indian Ocean -- so they need ocean-wide protection, new research shows.
Published Previously unknown luminescence revealed in ten deep sea species and an order of sea cucumbers
(via sciencedaily.com) Original source Researchers present evidence of previously unknown luminosity in 10 deep-sea species, suggesting underestimated diversity. These new discoveries include a member of the order Molpadia, which was previously thought not to be luminescent. The authors stress the importance of considering the ecological role of bioluminesence and the need for conservation.
Published Shark fear: Just when you thought it was safe to get back in the water...
(via sciencedaily.com) Original source It's one of the most famous taglines in film history, immortalizing sharks as ruthless predators. But beyond the horror generated by Spielberg's Jaws series, a persistent fear of sharks remains, with consequences that extend into reality.
Published Study sheds light on how Earth cycles fossil-carbon
(via sciencedaily.com) Original source Researches used rhenium as a proxy for fossil carbon in order to quantify the rate at which Earth naturally releases carbon dioxide into the atmosphere and found that high rates of carbon breakdown persist across the different geographical profiles of a river basin.
Published New study reveals surprising insights into feeding habits of carnivorous dinosaurs in North America
(via sciencedaily.com) Original source New research sheds light on the dining habits of ancient carnivorous dinosaurs from Jurassic rocks of the USA. A recent study explores the bite marks left on the ancient bones of the giant long-necked sauropod dinosaurs like Diplodocus and Brontosaurus by carnivorous theropod dinosaurs.
Published Evolution of taste: Early sharks were able to perceive bitter substances
(via sciencedaily.com) Original source New genetic data show that humans and sharks share bitter taste receptors, even though their evolutionary pathways separated nearly 500 million years ago.
Published Endangered turtle population under threat as pollution may lead to excess of females being born
(via sciencedaily.com) Original source Researchers find exposure to heavy metals cadmium and antimony and certain organic contaminants, accumulated by the mother and transferred to her eggs, may cause embryos to be feminized in green sea turtles (Chelonia mydas), a species already at risk of extinction from a current lack of male hatchlings.
Published Recreation of ancient seawater reveals which nutrients shaped the evolution of early life
(via sciencedaily.com) Original source Scientists know very little about conditions in the ocean when life first evolved, but new research has revealed how geological processes controlled which nutrients were available to fuel their development.
Published Barnacle bends shape to fend off warm-water sea snails on the move
(via sciencedaily.com) Original source Some barnacles are 'morphing' to protect themselves from predatory warm-water sea snails, which are expanding into their territory due to climate change.
Published Palaeo-CSI: Mosasaurs were picky eaters
(via sciencedaily.com) Original source Mosasaurs, those large marine reptiles from the long-gone Cretaceous world, were quite picky in their choice of diet. Researchers came to this conclusion after studying the wear marks on mosasaur teeth.
Published Zooplankton in ocean and freshwater are rapidly escalating the global environmental threat of plastics
(via sciencedaily.com) Original source A collaborative research team has recently revealed that rotifers, a kind of microscopic zooplankton common in both fresh and ocean water around the world, are able to chew apart microplastics, breaking them down into even smaller, and potentially more dangerous, nanoplastics -- or particles smaller than one micron. Each rotifer can create between 348,000 -- 366,000 per day, leading to uncountable swarms of nanoparticles in our environment.
Published A different take on phosphorus: Bacteria use organic phosphorus and release methane in the process
(via sciencedaily.com) Original source Some bacteria are able to tap into unusual sources of nutrients in the surface water of the oceans. This enables them to increase their primary production and extract more carbon dioxide from the atmosphere. In doing so, however, they release the potent greenhouse gas methane.
Published Device 'smells' seawater to discover, detect novel molecules
(via sciencedaily.com) Original source Under the ocean's surface, marine organisms are constantly releasing invisible molecules. Some of the chemical clues reveal which creatures are nearby, while others could be used someday as medications. Now, researchers report a proof-of-concept device that 'sniffs' seawater, trapping dissolved compounds for analyses. The team showed that the system could easily concentrate molecules that are present in underwater caves and holds promise for drug discovery in fragile ecosystems, including coral reefs.
Published Why a surprising discovery, warming seas and the demise of the 'Meg' may spell trouble for more and more sharks
(via sciencedaily.com) Original source Some unexpected shark strandings and subsequent surprises following autopsies have, ironically, taken marine biologists millions of years back in time as they look to the future with concern. Adding chapters to an evolutionary tale involving the infamous megalodon shark (the 'Meg'), they think their work suggests there are more warm-blooded sharks out there than previously believed, and -- based on the Meg's demise -- these species may be at great risk from warming seas.