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Biology: Botany Ecology: Nature Ecology: Trees Environmental: Biodiversity Geoscience: Environmental Issues
Published

Tree plantations can get better with age -- but original habitats are best      (via sciencedaily.com)     Original source 

Older tree plantations can be more attractive to animals who are looking for a new home than younger plantations, according to a new study. In the tropics, older plantations also welcome a greater variety of different plants and animals -- though sadly, Christmas tree plantations do not become more biodiverse over time.

Biology: Biochemistry Biology: Botany Biology: General Ecology: Endangered Species Ecology: General Ecology: Research
Published

Research offers a reason why diversity in plant species causes higher farming yield, solving 'a bit of a mystery'      (via sciencedaily.com)     Original source 

A study appearing in Nature Communications based on field and greenhouse experiments at the University of Kansas shows how a boost in agricultural yield comes from planting diverse crops rather than just one plant species: Soil pathogens harmful to plants have a harder time thriving. While crop rotation and other farming and gardening practices long have reflected benefits of a mix of plants, the new research puts hard data to one important mechanism underpinning the observation: the numbers of microorganisms in the soil that eat plants.

Biology: Botany Paleontology: Climate Paleontology: Fossils Paleontology: General
Published

Mysterious fruit shown to be the oldest known fossils of the Frankincense and Myrrh family      (via sciencedaily.com)     Original source 

Early in the 1970s, paleontologists discovered strange fossilized fruits between hardened rock from one of the largest volcanic eruptions in Earth's history. The identity of these fossils remained elusive for the next several decades. Using CT scanning, scientists have now determined they are the oldest fossils from species in the Frankincense and Myrrh family.

Biology: Biochemistry Biology: Biotechnology Biology: Botany Biology: Cell Biology Biology: Evolutionary Biology: General Biology: Genetics Biology: Microbiology Ecology: Animals Ecology: Endangered Species
Published

Genetics of host plants determine what microorganisms they attract      (via sciencedaily.com)     Original source 

Plants often develop communities with microorganisms in their roots, which influences plant health and development. Although the recruitment of these microbes is dictated by several factors, it is unclear whether the genetic variation in the host plants plays a role.

Biology: Biochemistry Biology: Botany Biology: General Ecology: Animals Ecology: Invasive Species Ecology: Nature Ecology: Trees Environmental: Ecosystems Environmental: General Geoscience: Earth Science Geoscience: Environmental Issues
Published

Trees in wetter regions more sensitive to drought      (via sciencedaily.com)     Original source 

This holiday season brings surprising news about your Christmas tree. Scientists just discovered that globally, trees growing in wetter regions are more sensitive to drought. That means if your tree hails from a more humid clime, it's likely been spoiled for generations.

Biology: Biochemistry Biology: Botany Biology: General Ecology: Endangered Species Ecology: Nature Ecology: Trees Environmental: Biodiversity Environmental: General Geoscience: Earth Science Geoscience: Environmental Issues Geoscience: Geochemistry
Published

How forests smell -- a risk for the climate?      (via sciencedaily.com)     Original source 

Plants emit odors for a variety of reasons, such as to communicate with each other, to deter herbivores or to respond to changing environmental conditions. An interdisciplinary team of researchers carried out a study to investigate how biodiversity influences the emission of these substances. For the first time, they were able to show that species-rich forests emit less of these gases into the atmosphere than monocultures. It was previously assumed that species-rich forests release more emissions. The Leipzig team has now been able to disprove this assumption experimentally.

Biology: Botany Biology: Cell Biology Biology: General Ecology: Endangered Species
Published

A new brew: Evaluating the flavor of roasted, lab-grown coffee cells      (via sciencedaily.com)     Original source 

It may soon be time to wake up and smell the lab-grown coffee made from cultured plant cells. But it's not clear whether drinks from this product replicate coffee beans' complex flavors. Now, a study found that some of the comforting aromas and tastes of a conventional cup of coffee could be reproduced by roasting and brewing coffee cell cultures.

Anthropology: General Biology: Biochemistry Biology: Botany Biology: Cell Biology Biology: Evolutionary Biology: General Biology: Genetics Biology: Microbiology Biology: Zoology Ecology: Nature Geoscience: Earth Science Geoscience: Geochemistry Geoscience: Geology Paleontology: Fossils Paleontology: General
Published

Molecular fossils shed light on ancient life      (via sciencedaily.com)     Original source 

Paleontologists are getting a glimpse at life over a billion years in the past based on chemical traces in ancient rocks and the genetics of living animals. New research combines geology and genetics, showing how changes in the early Earth prompted a shift in how animals eat.

Biology: Biochemistry Biology: Botany Biology: General Ecology: Endangered Species Ecology: Invasive Species Ecology: Nature Environmental: Biodiversity Environmental: General
Published

Urbanization increases seasonal differences in plant-pollinator networks      (via sciencedaily.com)     Original source 

Increasing urbanization worldwide is a growing threat to biodiversity. At the same time, flowering plants are often more diverse in cities than in the countryside. This is due to flowering plants and agricultural crops, which are increasingly being grown in cities. A recent study shows that the interactions between plants and pollinators, which are important for agricultural production, are surprisingly dynamic. For example, the plant and bee species involved in pollination vary greatly between the seasons.

Biology: Botany Biology: Zoology Ecology: Endangered Species Offbeat: General Offbeat: Paleontology and Archeology Offbeat: Plants and Animals Paleontology: Fossils Paleontology: General
Published

It turns out, this fossil 'plant' is really a fossil baby turtle      (via sciencedaily.com)     Original source 

Researchers re-examined a plant fossil found decades ago in Colombia and realized that it wasn't a plant at all: it's a fossilized baby turtle. It's a rare find, because juvenile turtles' shells are soft and often don't fossilize well.

Biology: Botany Ecology: Animals Ecology: Endangered Species Ecology: Invasive Species Ecology: Nature Environmental: Ecosystems Environmental: General Geoscience: Environmental Issues Geoscience: Geography
Published

Plant nurseries are exacerbating the climate-driven spread of 80% of invasive species      (via sciencedaily.com)     Original source 

Researchers have provided detailed maps of how 144 common invasive plants species will react to 2° Celsius of climate change in the eastern U.S., as well as the role that garden centers currently play in seeding future invasions.

Biology: Biochemistry Biology: Biotechnology Biology: Botany Biology: Cell Biology Biology: General Biology: Genetics Biology: Molecular Ecology: Endangered Species
Published

Sugar permeation discovered in plant aquaporins      (via sciencedaily.com)     Original source 

Aquaporins, which move water through membranes of plant cells, were not thought to be able to permeate sugar molecules, but researchers have observed sucrose transport in plant aquaporins for the first time, challenging this theory.

Biology: Biochemistry Biology: Botany Biology: General Ecology: Endangered Species Ecology: Research
Published

Decoding flavonoid metabolism: A closer look at plant-based diets      (via sciencedaily.com)     Original source 

An international team of researchers has elucidated the process by which the major flavonoids naringenin, apigenin, and genistein are metabolized in the body. These findings are fundamental in elucidating the correlation between the metabolism of flavonoids in the body and their potential health benefits.

Biology: Botany Environmental: General Environmental: Water Geoscience: Environmental Issues
Published

Money to burn: Wealthy, white neighborhoods losing their heat shields      (via sciencedaily.com)     Original source 

White, wealthy neighborhoods in the LA area -- and likely around the world -- are about to start feeling the same heat that has plagued poorer, Hispanic neighborhoods for generations. A new study shows the protective effect of income has largely eroded over the past 40 years, as landscape plants can't keep up with the pace of climate warming. 

Biology: Biochemistry Biology: Botany Biology: Zoology Ecology: Endangered Species Ecology: General Ecology: Nature Ecology: Research Environmental: Ecosystems Environmental: General Geoscience: Earth Science Geoscience: Environmental Issues Geoscience: Geochemistry
Published

how far can the wind can carry a plant's seeds? New model      (via sciencedaily.com)     Original source 

Playing an essential foundational role in an ecosystem, plants contribute to the well-being of human health by helping create resources like food and medicine. Therefore, to better understand how plants can maintain resiliency in the face of challenges like climate change, researchers recently developed an innovative mathematical model that can provide fast and reliable predictions of how far wind can carry a plant's seeds.