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Categories: Biology: Botany, Ecology: Animals
Published Ancient Syrian diets resembled the modern 'Mediterranean diet'
(via sciencedaily.com) Original source Thousands of years ago, people in ancient Syria likely ate mostly grains, grapes, olives and a small amount of dairy and meat -- similar to today's 'Mediterranean diet,' according to a new study.
Published Humans are the elephant in the room where conservation is debated
(via sciencedaily.com) Original source Studies working to map conservation historically have left humans out of the equation. This study proposes ways to build in the outsized footprint created by people in wild places.
Published Are plants intelligent? It depends on the definition
(via sciencedaily.com) Original source Goldenrod can perceive other plants nearby without ever touching them, by sensing far-red light ratios reflected off leaves. When goldenrod is eaten by herbivores, it adapts its response based on whether or not another plant is nearby. Is this kind of flexible, real-time, adaptive response a sign of intelligence in plants?
Published Scientists engineer yellow-seeded camelina with high oil output
(via sciencedaily.com) Original source Using tools of modern genetics, plant biochemists have produced a new high-yielding oilseed crop variety -- a yellow-seeded variety of Camelina sativa, a close relative of canola, that accumulates 21.4% more oil than ordinary camelina.
Published Specialist and migratory birds at greater risk under climate change
(via sciencedaily.com) Original source Following decades of decline, even fewer birds will darken North American skies by the end of the century, according to a new analysis. The study examines the long-term effects of climate change on the abundance and diversity of bird groups across the continent as a whole while accounting for additional factors that put birds at risk.
Published Soil bacteria respire more CO2 after sugar-free meals
(via sciencedaily.com) Original source Researchers tracked how plant matter moves through bacteria's metabolism. Microbes respire three times as much carbon dioxide (CO2) from non-sugar carbons from lignin compared to sugar from cellulose. Although microbes consume both types of plant matter at the same time, each type enters a different metabolic pathway. Findings could improve predictions of how climate-dependent changes in soil carbon types will affect microbial CO2 production.
Published Algae offer real potential as a renewable electricity source
(via sciencedaily.com) Original source The need to transition away from fossil fuels to more sustainable energy production is critical. That's why a team of researchers is looking at a potential power source that not only produces no carbon emissions but removes carbon as it works: algae.
Published Lazy predator: A new species of mountain pitviper from China
(via sciencedaily.com) Original source Researchers have discovered a new species of medium-sized venomous snake in Yunnan, China. Ovophis jenkinsi is dark brownish-grey in color with trapezoidal patches on its back. It is endemic to China's Yingjiang County and is not difficult to find in the wild. In the future, researchers plan to collect more information about this new species, including its appearance, distribution, and habits.
Published Fine-tuning leaf angle with CRISPR improves sugarcane yield
(via sciencedaily.com) Original source A CABBI research team has used CRISPR/Cas9 gene editing to optimize leaf angle in sugarcane, increasing the amount of sunlight it captures and the amount of biomass it produces.
Published Early life exposure to weed pollen could increase childhood asthma risk
(via sciencedaily.com) Original source A study has found children who are exposed to tree and weed pollen in urban environments are at increased risk of respiratory health problems, including asthma. While green areas in urban settings decrease exposure to air pollution, allow kids to be active, and offer positive contact to a diverse microbiota -- which in turn may help the positive development of a child's immune system -- they can also lead to the development of childhood asthma. Thankfully, trees can help mitigate this effect to some degree, thanks to their canopy.
Published Two can play that game: juvenile dolphins who play together are more successful as adults
(via sciencedaily.com) Original source Juvenile social play predicts adult reproductive success in male bottlenose dolphins, a new study has found.
Published Elephants have names for each other like people do, new study shows
(via sciencedaily.com) Original source Wild African elephants address each other with name-like calls, a rare ability among nonhuman animals, according to a new study. Researchers used machine learning to confirm that elephant calls contained a name-like component identifying the intended recipient, a behavior they suspected based on observation. The study suggests elephants do not imitate the receiver's call to address one another but instead use arbitrary vocal labels like humans.
Published Changes Upstream: RIPE team uses CRISPR/Cas9 to alter photosynthesis for the first time
(via sciencedaily.com) Original source Scientists used CRISPR/Cas9 to increase gene expression in rice by changing its upstream regulatory DNA. While other studies have used the technology to knock out or decrease the expression of genes, this study, is an unbiased gene-editing approach to increase gene expression and downstream photosynthetic activity. The approach is more difficult than transgenic breeding, but could potentially preempt regulatory issues by changing DNA already within the plant, allowing the plants to get in the hands of farmers sooner.
Published Fish out of water: How killifish embryos adapted their development
(via sciencedaily.com) Original source The annual killifish lives in regions with extreme drought. A research group now reports that the early embryogenesis of killifish diverges from that of other species. Unlike other fish, their body structure is not predetermined from the outset. This could enable the species to survive dry periods unscathed.
Published Better farming through nanotechnology
(via sciencedaily.com) Original source Advanced technologies enable the controlled release of medicine to specific cells in the body. Scientists argue these same technologies must be applied to agriculture if growers are to meet increasing global food demands.
Published Fish in schools have an easier time swimming in rough waters
(via sciencedaily.com) Original source Swimming through turbulent water is easier for schooling fish compared to solitary swimmers, according to a new study.
Published Flapping frequency of birds, insects, bats and whales described by universal equation
(via sciencedaily.com) Original source A single universal equation can closely approximate the frequency of wingbeats and fin strokes made by birds, insects, bats and whales, despite their different body sizes and wing shapes, researchers report in a new study.
Published Fishy mystery of marine reptile solved
(via sciencedaily.com) Original source The identity of a prehistoric marine reptile has finally been revealed after experts discovered that some of its remains actually belonged to fish.
Published Uptake of tire wear additives by vegetables grown for human consumption
(via sciencedaily.com) Original source Car tires contain hundreds of chemical additives that can leach out of them. This is how they end up in crops and subsequently in the food chain. Researchers have now detected these chemical residues in leafy vegetables for the first time. Although the concentrations were low, the evidence was clear, a finding that is also known for drug residues in plant-based foods.
Published Early summer fishing can have an evolutionary impact, resulting in smaller salmon
(via sciencedaily.com) Original source A new genetic study found that heavy fishing in the early part of the fishing season may result in younger and smaller Atlantic salmon. This information can help to conserve large fish essential for the diversity and viability of salmon populations.