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Categories: Biology: Botany, Ecology: Animals
Published Earliest evidence for domestic yak found using both archaeology, ancient DNA



The high-altitude hero of the Himalayas, yak are among the few large animals that can survive the extremely cold, harsh and oxygen-poor conditions of the Tibetan Plateau. In the mountainous regions of Asia, yak and yak-cattle hybrids serve as vital sources of meat, milk, transportation and fuel. However, little is known about their history: when or where yak were domesticated. In a new study, researchers report archaeologically and genetically confirmed evidence for domestic yak, dating back 2,500 years, by far the oldest record.
Published Trees in wetter regions more sensitive to drought



This holiday season brings surprising news about your Christmas tree. Scientists just discovered that globally, trees growing in wetter regions are more sensitive to drought. That means if your tree hails from a more humid clime, it's likely been spoiled for generations.
Published How forests smell -- a risk for the climate?



Plants emit odors for a variety of reasons, such as to communicate with each other, to deter herbivores or to respond to changing environmental conditions. An interdisciplinary team of researchers carried out a study to investigate how biodiversity influences the emission of these substances. For the first time, they were able to show that species-rich forests emit less of these gases into the atmosphere than monocultures. It was previously assumed that species-rich forests release more emissions. The Leipzig team has now been able to disprove this assumption experimentally.
Published Study overturns conventional wisdom about wild turkey nesting survival



A new study finds that precipitation levels during nesting season are not related to reproductive success for wild turkeys, which runs counter to the conventional wisdom regarding the role that rainfall plays in wild turkey nesting success. The findings shed new light on how climate change may affect wild turkey populations.
Published Best areas for rewilding European bison



Simulations integrate historical records, fossils, and ancient DNA to reveal why the European bison nearly went extinct, and pinpoint optimal areas for conservation. Since the near-extinction of the European bison, enormous conservation efforts have helped to restore wild populations, and its numbers are on the rise. However, the study authors argue that ensuring the species's long-term protection and recovery requires understanding why they nearly went extinct in the first place. 'Our study also suggests areas where rewilding attempts are most likely to be successful,' said lead author July Pilowsky, currently a disease ecologist at Cary Institute of Ecosystem Studies. Pilowsky completed the research while working on their PhD at University of Adelaide and University of Copenhagen.
Published Why the long face? Scientists solve a major puzzle in mammal skull shape evolution



Horses have developed long faces simply 'because they can,' a team of evolutionary biologists say. In a major review of how mammalian heads evolve, scientists found that adaptations to feeding explain why large species of mammals often have much longer faces compared to smaller closely related species -- a pattern referred to as Craniofacial Evolutionary Allometry (CREA).
Published Migratory bats can detect Earth's magnetic field



Pipistrelle bats have a magnetic compass and calibrate it at sunset, according to a new study. An international team of researchers has used behavioral experiments to show that two different components of the Earth's magnetic field influence the orientation of these animals. Like birds, they seem to be sensitive to magnetic inclination.
Published A new brew: Evaluating the flavor of roasted, lab-grown coffee cells



It may soon be time to wake up and smell the lab-grown coffee made from cultured plant cells. But it's not clear whether drinks from this product replicate coffee beans' complex flavors. Now, a study found that some of the comforting aromas and tastes of a conventional cup of coffee could be reproduced by roasting and brewing coffee cell cultures.
Published Extremely rare bird captured on film



A striking and extremely rare half-female, half-male bird has been spotted by a zoologist.
Published Molecular fossils shed light on ancient life



Paleontologists are getting a glimpse at life over a billion years in the past based on chemical traces in ancient rocks and the genetics of living animals. New research combines geology and genetics, showing how changes in the early Earth prompted a shift in how animals eat.
Published Urbanization increases seasonal differences in plant-pollinator networks



Increasing urbanization worldwide is a growing threat to biodiversity. At the same time, flowering plants are often more diverse in cities than in the countryside. This is due to flowering plants and agricultural crops, which are increasingly being grown in cities. A recent study shows that the interactions between plants and pollinators, which are important for agricultural production, are surprisingly dynamic. For example, the plant and bee species involved in pollination vary greatly between the seasons.
Published It turns out, this fossil 'plant' is really a fossil baby turtle



Researchers re-examined a plant fossil found decades ago in Colombia and realized that it wasn't a plant at all: it's a fossilized baby turtle. It's a rare find, because juvenile turtles' shells are soft and often don't fossilize well.
Published Wild birds lead people to honey -- and learn from them



A study finds the greater honeyguide can learn distinct vocal signals to help people in Africa locate bee colonies. In parts of Africa, people communicate with a wild bird -- the greater honeyguide -- in order to locate bee colonies and harvest their stores of honey and beeswax. It's a rare example of cooperation between humans and wild animals, and a potential instance of cultural coevolution.
Published Baboons in captivity in Ancient Egypt: insights from collection of mummies



Baboons were raised in captivity before being mummified in Ancient Egyptian sites, according to a new study.
Published Jays jump in while crows hold out for the treat



New research has found that two similar species of birds behave very differently around their favorite food when they have company. Biologists compared the behavior of two species of corvids, Eurasian jays and New Caledonian crows, both capable of displaying self-control through delayed gratification. The researchers found that jays will settle for an immediate, less preferred food option when another bird is present, while crows will always hold out for their favorite food, regardless of the social context.
Published Plant nurseries are exacerbating the climate-driven spread of 80% of invasive species



Researchers have provided detailed maps of how 144 common invasive plants species will react to 2° Celsius of climate change in the eastern U.S., as well as the role that garden centers currently play in seeding future invasions.
Published From infamy to ingenuity: Bacterial hijack mechanisms as advanced genetic tools



Researchers have uncovered the intricate molecular mechanism used by parasitic phytoplasma bacteria, known for inducing 'zombie-like' effects in plants.
Published 'Shocking' discovery: Electricity from electric eels may transfer genetic material to nearby animals



Researchers have discovered that electric eels can alter the genes of tiny fish larvae with their electric shock. Their findings help to better understand electroporation, a method by which genes can be transported using electricity.
Published Sugar permeation discovered in plant aquaporins



Aquaporins, which move water through membranes of plant cells, were not thought to be able to permeate sugar molecules, but researchers have observed sucrose transport in plant aquaporins for the first time, challenging this theory.
Published In hotter regions, mammals seek forests, avoid human habitats



As the climate warms, preserving forest cover will be increasingly important for wildlife conservation, finds a study of North American mammals.